Filter
245
Filtered Results: 245
Text search:
aquaculture
Featured
Recommendations
18
New Publications
59
Language
Document type
Studies & Reports
101
No document type
54
Guidelines
36
Strategic & Response Plan
17
Fact sheets
12
Manuals
10
Situation Updates
9
Training Material
5
Resource Platforms
1
Countries / Regions
Global
14
Myanmar / Burma
13
Kenya
8
Ghana
6
South Africa
6
Philippines
5
Bangladesh
5
India
5
Nepal
4
Congo, Democratic Republic of
4
Nigeria
3
Afghanistan
3
Africa
3
Vietnam
3
Yemen
3
Central African Republic
3
Zambia
3
South Sudan
3
Indonesia
3
Syria
2
Iran
2
Mozambique
2
Haiti
2
Asia
2
South–East Asia Region
2
Western and Central Europe
2
Papua New Guinea
2
Ethiopia
2
Somalia
2
Ecuador
2
Madagascar
2
Pakistan
2
Tajikistan
1
North Korea
1
Lesotho
1
Chile
1
Cameroon
1
Burkina Faso
1
Zimbabwe
1
Vanuatu
1
Guinea
1
USA
1
Cambodia
1
Latin America and the Carribbean
1
Tanzania
1
Jordan
1
Germany
1
Middle East and North Africa
1
Western Pacific Region
1
Eastern Europe and Central Asia
1
Denmark
1
Maldives
1
Mauritius
1
Uganda
1
Sri Lanka
1
Sudan
1
Iraq
1
Liberia
1
Solomon Islands
1
Authors & Publishers
Publication Years
Category
Policies
22
Studies & Reports
20
Statistics
10
Humanitarian Crisis
9
Drugs & Medical Equipment
7
Food Security & Nutrition
7
Sanitation
5
Disaster Preparedness
4
Guidelines
4
Capacity Building
4
COVID-19
3
Community Health
3
Water
3
Global Health
3
Public Health
2
Women & Child Health
2
Community Health
2
WASH
2
Hand Hygiene
1
Gender
1
Schistosomiasis
1
Infection Control & Prevention (IPC)
1
Countries
1
Diarrhoeal Disease/Cholera
1
Other
1
Needs Assessment
1
Fecal Disposal / Latrines
1
Age & Elderly
1
Hygiene Promotion
1
Toolboxes
Country specific
28
Agriculture & Veterinary
19
International
15
Climate Change General
10
Climate & Health
8
Biodiversity shift
8
Supporting tools
7
General
7
Planetary Health
7
Overview & reports
7
Strategies
6
General documents One Health
6
Health Impact & Climate Change
6
Studies
5
Livestock production
5
Surveillance
4
Sustainable Development Goals
4
Country Specific
4
Agriculture
4
Agriculture incl. animal husbandry
4
Antimicrobial Resistance (AMR)
4
Assessment & Response
4
Food & Nutrition
4
El Niño
3
Food and Nutrition
3
Sanitation
3
Reports
3
Food environments
3
Urban health
3
Disaster, Migration and Conflict
3
WASH Water Sanitation & Hygiene
3
Assessment
3
Hand Hygiene
2
Infection Control General
2
Country specific documents
2
Planetary Boundaries
2
Green & healthy living
2
Guiding documents and principles
2
Freshwater use
2
Land-system change
2
Reports & Studies
2
Zoonoses
2
Others
2
Water Pollution
2
One Health
2
Education of students & professionals
2
Roadmaps, Action Plans & Policies
2
Disaster Preparedness & Prevention
2
General Public
2
Planetary Health
2
Public Health
1
Preparedness, Response & Risk Communication
1
Studies & Reports
1
Early Warning
1
Key Resources
1
Natural Disasters
1
Assessment & Response
1
Platforms and initiatives
1
Sitreps & Updates
1
Situation Reports & Updates
1
Health Personnel
1
Risk Communication & Community Engagement
1
Video & Audio
1
Risk Communication & Community Engagement
1
Covid-19 & the One Health Approach
1
Covid-19 & Climate Change
1
Clinical Guidelines
1
Appeals and Response Plans
1
RCCE Guides & Manuals
1
Preparedness, Response & Risk Communication
1
Hygiene
1
Advocacy
1
Clean air
1
Climate Change
1
Waste Managment
1
Environment
1
General
1
Infectious Diseases
1
Mental Health
1
Situation Reports & Updates
1
Children's Rights
1
Bioterrorism
1
Situation Reports & Updates
1
General
1
Assessment & Response
1
Stewardship
1
Global Health Institutions and Stakeholders
1
Typhoon
1
Planetary Health
1
Global Health Financing
1
The Global Early Warning – Early Action (EWEA) report on food security and agriculture is developed by the Food and Agriculture Organization of the United Nations (FAO). The report is part of FAO’s EWEA system, which aims to translate forecasts and early warnings into anticipatory action.
The study on refugee economies shows that refugees and former refugees are contributing positively to Zambia’s economy in various ways and have the potential to contribute even further if legal and other obstacles are removed.
The study targeted mainly Congolese, Burundian, Somali, and Rwandan re...
The purpose of the report is to present some first recommendation for the development of Myanmar ecological quality criteria using the system of the EU Water Framework Directive (EU WFD) as baseline, with main focus on the characterization and classification processes. As background for the recommen...
Recent systematic reviews and meta-analysis of the impact of chemical-based mollusciciding (King et al., 2015, Sokolow et al., 2016) have concluded that regular mollusciciding is likely to contribute significantly towards elimination of schistosomiasis in high-risk areas. The WHO roadmap’s new foc...
Fostering resilient development through integrated action plan
The Myanmar Action Plan on Disaster Risk Reduction, 2017 is a comprehensive and unified action plan for disaster risk reduction with prioritized interventions across Myanmar till 2020. With a long term vision and considering deep-root...
The Myanmar Action Plan on Disaster Risk Reduction, 2017 is a comprehensive and unified action plan for disaster risk reduction with prioritized interventions across Myanmar till 2020. With a long term vision and considering deep-root...
The threat posed by antimicrobial resistance (AMR) to public health as well as global health security has been reiterated in umerous World Health Assembly (WHA) resolutions. AMR is also prioritized under the Global Health Security Agenda (GHSA), and India is one of the contributing countries. The Mi...
This National Action Plan addresses actions needed to be taken in order to combat antimicrobial resistance (AMR) in the country. It is obligatory to raise awareness of antimicrobial resistance and promote behavioral change through public communication
programmes that targets human, animal and plant...
Antimicrobials are precious agents for combating infectious diseases and had saved millions of lives throughout the world. However, the current trend of increasing antimicrobial resistance (AMR) has become a global health problem with increased morbidity and mortality in infectious diseases. Sri La...
Antimicrobial resistance has become a serious public health threat for effective treatment of an ever increasing range of infections caused by bacteria, parasites, viruses and fungi. When infections can no longer be treated by first-line antibiotics, other antibiotics must be used, which are both mo...
Maldives has made significant strides in the area of infectious disease prevention and control. This is exemplified by elimination of malaria from Maldives in 2015 and successes in TB control. In addition, Maldives is a front runner in infectious disease prevention through successful water, sanitati...
The issue of Antimicrobial resistance has become one of the most substantial health issues, prompting the World Health Assembly (WHA) to urge Member States to finalise tailor made national action plans by May 2017, aligning them with objectives of the Global Action Plan (GAP). These cover awareness,...
The purpose of this guidance is to assist WHO Member States, and other stakeholders, in the establishment and development of programmes of integrated surveillance of antimicrobial resistance in foodborne bacteria (i.e., bacteria commonly transmitted by food). In this guidance, “integrated surveill...
Antimicrobial resistance (AMR) is a serious public health concern with economic, social and political implications that are global in scope, and cross all environmental and ethnic boundaries. As a global threat, AMR risks the achievements of modern medicine, and has the po...
Myanmar, as a country going through rapid socio-political transition and institutional development also suffers with a high burden of infectious disease. An ongoing challenge has been to effectively reach its 51 million population, most of whom battle tuberculosis, acute respiratory infections, diar...
In 2015, 5.9 million children under age five died (1). The major causes of child deaths globally are pneumonia, prematurity, intrapartum-related complications, neonatal sepsis, congenital anomalies, diarrhoea, injuries and malaria (2). Most of these diseases and conditions are at least partially cau...
En 2015, murieron 5,9 millones de niños menores de cinco años (1). Las principales causas de muerte en los niños a nivel mundial son la neumonía, la prematuridad, las complicaciones durante el parto, la sepsis neonatal, las anomalías congénitas, las enfermedades diarreicas, las lesiones ...
En 2015, 5,9 millions d'enfants de moins de cinq ans sont décédés (1). Les principales causes de mortalité infantile dans le monde sont la pneumonie, la prématurité, les complications durant l'accouchement, la septicémie néonatale, les anomalies congénitales, la diarrhée, les tra...
Children without access to safe water are more likely to die in infancy -- and throughout childhood -- from diseases caused by
water-borne bacteria, to which their small bodies are more vulnerable.
Climate Smart Agriculture provides an excellent opportunity for the transformation by uniting agriculture, development and climate change under a common agenda through integrating the three dimensions of sustainable development (economic, social and environmental) by jointly addressing food security...
