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Ensuring Food Safety In The Aftermath Of Natural Disasters

World Health Organization (2004)
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Ebola virus disease Fact sheet N°103

World Health Organization (WHO) (2016) C_WHO
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Global Task Force on Cholera Control (GTFCC) World Health Organisation (WHO) (2016) C_WHO
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A global brief on vector-borne diseases

World Health Organization (2014) C_WHO
With this World Health Day, WHO is drawing attention to a group of diseases that are spread by insects and other vectors, the heavy health and economic burdens they impose, and what needs to be done to reduce these burdens. Many of these diseases have been historically confined to distinct geographi... more
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Q&A: Food Safety and Nutrition related to COVID-19

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Protocol to investigate non-seasonal influenza and other emerging acute respiratory diseases

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El presente documento reúne un conjunto de recomendaciones formuladas por la Organización Mundial de la Salud (OMS) y la Organización Panamericana de la Salud (OPS) para ayudar, a los profesionales encargados de los programas de control de vectores de Latinoamérica y el Caribe a nivel nacional, ... more
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World Health Organisation (WHO) (2023) C_WHO
This publication is part of WHO 75th anniversary and aims to capture key successes in public health globally and in Namibia. It includes contributory messages from the Head of State, Prime Minister and the Minister of Health and Social Services.
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This report summarizes the World Health Organization’s (WHO) global work on water, sanitation and hygiene (WASH) during 2022. It describes how the Organization continued to deliver its essential WASH programming as elaborated in its 2018–2025 strategy.