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1
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Crawford E., Suvedi M.
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Critical Care Networks - National Nurse Leads
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D. A. Enarson, S. M. Kennedy, D. L. Miller, et al.
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1
et al
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Every Woman Every Child
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1
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1
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1
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1
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Frontiers in Pediatrics
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
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1
Harvard Humanitarian Initiative
1
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1
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1
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1
Health Action in Crisis
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Health Care Without Harm Asia
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1
health Department: Health Republic of South Africa
1
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1
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1
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1
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1
High-Level Panel on Humanitarian Financing Report to the Secretary-General
1
Ho T., Cusack R.P., Chaudhary N. et al.
1
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1
Human Resources for Health
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1
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Humanitarian Programe cycle 2020
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1
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1
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Independent Review Team
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International Confederation of Midwives
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International Dairy Federation
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International Diabetes Federation
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1
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International Union Against Tuberculosis and Lung Disease
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1
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Islamic Republic of Afghanistan, Ministry of Public Health
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1
J. M Rey
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J. M. Somers
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J.-J. Kim
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Jachia, Lorenza
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1
Johns Hopkins Bloomberg School of Public Health and International Federation of Red Cross and Red Crescent Societies
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Joint United Nations Programme on HIV
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Jones, L.
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Jose Michael
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K.Geffert
1
K.L.Ebi
1
Kafle, Ramesh B., Komal P. Dulal, and Krishna P. Pandey
1
Kamala Achu, Kathy Al Jubah, Svein Brodtkorb, Philippe Chervin, Peter Coleridge, Mike Davies, Sunil Deepak, Kenneth Eklindh, Ann Goerdt, Cindy Greer, Karen Heinicke-Motsch, Derek Hooper, Venus B Ilagan, Natalie Jessup, Chapal Khasnabis, Diane Mulligan, Barbara Murray, Alana Officer, Francesca Ortali, Bob Ransom, Aline Robert, Sue Stubbs, Maya Thomas, Venkatesh Balakrishna et Roselyn Wabuge-Mwangi.
1
Kamps, B.S.
1
Karen LeBan , Maryse Kok and Henry B. Perry
1
Kathy Al Ju’beh
1
Katrin Leitmeyer
1
Kenya Ministry of Health
1
Kenya Red Cross
1
Kerry L.D. MacQuarrie
1
Kerry L.D. MacQuarrie, Lindsay Mallick &amp
1
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Risk Factors of Stroke in Western and Asian Countries: A Systematic Review and Meta-analysis of Prospective Cohort Studies

X. Chen; L. Zhou; Y. Zhang; et al. BioMed Central (2014) CC
Chen et al. BMC Public Health 2014, 14:776 http://www.biomedcentral.com/1471-2458/14/776
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Responsible use of antibiotics in aquaculture

Hernández Serrano, P. Food and Agriculture Organization (FAO) (2005) C2
In aquaculture, antibiotics have been used mainly for therapeutic purposes and as prophylactic agents. The contribution to antimicrobial resistance of antibiotics used in aquaculture is reviewed here, using a risk analysis framework. Some recommendations on responsible conduct in this context are pr... more
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Programmatic innovations to address challenges in tuberculosis prevention and care during the COVID-19 pandemic

World Health Organization WHO (2021) C_WHO
13 May 2021 To avoid a reversal of progress from the adverse impacts of the COVID-19 pandemic, new knowledge and lessons from successful programmatic innovations are urgently needed to improve TB prevention and care. Experience can provide evidence for innovative approaches and strategies to mainta... more
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WHO Outbreak communication guidelines

World Health Organization (2005)
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Field Guide for Preparedness and Response to Diphtheria Outbreaks in the Western Pacific Region

World Health Organization WHO (2023) C_WHO
Due to high routine vaccination coverage, overall counts of diphtheria case have significantly declined in the Western Pacific Region recently. However, diphtheria is still prevalent in several countries and areas of the Region and remains a public health issue due to its high case fatality rate. ... more
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Guidelines for the prevention, diagnosis, care and treatment for people with chronic hepatitis B infection (March 2024)

World Health Organization WHO (2024) C_WHO
Hepatitis B (HBV) infection is a major public health problem and cause of chronic liver disease. The 2024 HBV guidelines provide updated evidence-informed recommendations on key priority topics. These include expanded and simplified treatment criteria for adults but now also for adolescents; expa... more
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The Essential Health service Package for Botswana

Ministry of Health, Gabarone, Botswana; PEPFAR; CDC (2010) C2
The EHSP in Botswana seeks to attain universal coverage of high-quality package of essential health services. The EHSP is an integrated collection of cost-effective interventions, promotive, preventive, curative, and rehabilitative, that address the main diseases, injuries and risk factors that affe... more
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Ebola Response Roadmap
recommended

World Health Organization (2014)
The World Health Organization is issuing a "roadmap" to guide and coordinate the international response to the outbreak of Ebola virus disease in West Africa. The aim is to stop ongoing Ebola transmission worldwide within 6–9 months, while rapidly managing the consequences of any further interna... more
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Safe listening. Devices and Systems

World Health Organization WHO (2019) C_WHO
A WHO-ITU Standard. Nearly 50% of people aged 12-35 years – or 1.1 billion young people – are at risk of hearing loss due to prolonged and excessive exposure to loud sounds, including music they listen to through personal audio devices. Ahead of World Hearing Day (3 March), the World Health Org... more
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FAO 2020-2021 La Niña advisory

Food and Agriculture Organization of the United Nations FAO (2021) CC
English Analysis on World and 19 other countries about Agriculture, Food and Nutrition and Drought; published on 13 Jan 2021 by FAO
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Neurology and COVID-19: Scientific brief, 29 September 2021

World Health Organization WHO (2021) C_WHO
29 September 2021
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Guideline for the pharmacological treatment of hypertension in adults
recommended

World Health Organization WHO (2021) C_WHO
The recommendations cover the level of blood pressure to start medication, what type of medicine or combination of medicines to use, the target blood pressure level, and how often to have follow-up checks on blood pressure. In addition, the guideline provides the basis for how physicians and other h... more
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Water, sanitation and hygiene in health care facilities: status in low and middle income countries and way forward.

Maria Neira, Edward Kelley, Mickey Chopra et al. World Health Organization, UNICEF (2015)
This report presents, for the first time, a global assessment of the extent to which health care facilities provide essential water, sanitation and hygiene (WASH) services. Drawing on data from 54 low- and middle-income countries, the report concludes that 38% lack access to even rudimentary levels ... more
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Glossary of terms used in Pharmacovigilance

World Health Organization (WHO) (2011) C_WHO
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EQUINET Information sheet on COVID-19

R Loewenson EQUINET (2020) C1
Produced by Training and Research Support Centre for the Regional Network for Equity in Health in east and southern Africa (EQUINET), March 20, 2020. This brief summarises and provides links to official, scientific and other resources to support an understanding of and individual to regional level... more
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Compendium of WHO and other UN guidance on health and environment: version with International Classification of Health Intervention (‎ICHI)‎ codes

World Health Organization WHO (2024) C_WHO
In this version of the compendium, each guidance is coded using the International Classification of Health Interventions (ICHI). The compendium provides a systematic compilation of published guidance from WHO and other UN organizations on health and environment. Guidance on policies and actions a... more
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COVID-19 Scientific and Public Health Policy Update – (6 July 2022)

African Union; Africa CDC Centres for Disease Control and Prevention (2022) C1
This bi-weekly brief details the latest developments in scientific knowledge and public health policy from around the world as well as updates to the COVID-19-related guidance from Africa CDC, WHO and other public health agencies.
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Projected Health Financing Transitions: Timeline and Magnitude

Rachel Silverman Center for Global Development (2018) C2
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Tackling antimicrobial use and resistance in pig production: lessons learned in Denmark

Food and Agriculture Organization of the United Nations FAO (2019) C2
This publication describes an arduous campaign to tackle the use of antimicrobials - specifically antibiotics - in the Danish swine-producing sector thanks to the collaboration between the regulatory sector within the Ministry of Environment and Food, private veterinary practitioners and swine produ... more