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Estratégia Global para Hanseníase 2016–2020 : Aceleração rumo a um mundo sem hanseníase

Organización Mundial de la Salud OMS (2016) C_WHO
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WHO recommendations on antenatal care for a positive pregnancy experience. Russian Version

World Health Organization WHO (2016) C_WHO
Рекомендации ВОЗ по оказанию дородовой помощи для формирования положительного опыта беременности
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List of ART Centres India

National AIDSControl (NACO), Government of India; Ministry of Health and Family Welfare, et al. (2017) C1
Accessed August, 2017
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India: Immunization handbook for medical officers- Reprint 2017 / Part 1

Ministry of Health and Family Welfare, Government of India; WHO Country Office for India (2017) C_WHO
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Руководство по оказанию помощи и лечению при хронической инфекции, вызванной вирусом гепатита С

World Health Organization WHO (2019) C_WHO
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Specific Hazards: handbook on geospatial decision support in ASEAN countries

UN Economic and Social Commission for Asia and the Pacific (2017) C1
This reference manual provides in-depth knowledge on the techniques, methodologies and best practices for using geospatial information in support of decision making for disaster risk management for specific hazards
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WHO guidelines for the treatment of Treponema pallidum (syphilis)
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World Health Organization WHO (2016) C_WHO
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Breast Cancer Control Policy, South Africa

Dept. of Health, Republic of South Africa (2017) C1
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Major Infectious Diseases. Disease Control Priorities, Third Edition : Volume 6

Holmes, King K.; Bertozzi, Stefano; Bloom, Barry R.; Jha, Prabhat World Bank (2017) CC
Infectious diseases are the leading cause of death globally, particularly among children and young adults. The spread of new pathogens and the threat of antimicrobial resistance pose particular challenges in combating these diseases. Major Infectious Diseases identifies feasible, cost-effective pack... more
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Nigeria: Preparedness and Response to Cerebrospinal Meningitis Outbreaks

Federal Ministry Of Health - Nigeria Centre for Disease Control (2017) C2
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The twin epidemics: Prevalence of TB/HIV co- infection and its associated factors in Ethiopia; A systematic review and meta-analysis

B. Tesfaye; A. Alebel; A. Gebrie; et al. PLOS One (2018) CC
PLOS ONE | https://doi.org/10.1371/journal.pone.0203986 October 3, 2018
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Severe Acute Malnutrition Update: Current WHO Guidelines and the WHO Essential Medicine List for Children

Williams, Phoebe CM.; Berkley, James A. (2016) C1
This document was prepared in response to a need to review and potentially update the current recommendations for the antibiotic treatment of both inpatient and outpatient management of severe acute malnutrition (SAM). The current recommendations (Table 1) are based on guidelines published in 2013 i... more
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Field use of molluscicides in schistosomiasis control programmes: an operational manual for programme managers

World Health Organization (WHO) (2017) C_WHO
Recent systematic reviews and meta-analysis of the impact of chemical-based mollusciciding (King et al., 2015, Sokolow et al., 2016) have concluded that regular mollusciciding is likely to contribute significantly towards elimination of schistosomiasis in high-risk areas. The WHO roadmap’s new foc... more
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Management of Snake Bite. Background Document

National Health Mission; Ministry of Health & Social Welfare India (2016) C1
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Management of Snake Bite. Quick Reference Guide
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National Health Mission; Ministry of Health & Social Welfare India (2016) C1
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Access to and Quality of Menstrual Regulation and Postabortion Care in Bangladesh: Evdence from a Survey of Health Facilities, 2014

Altaf Hossain, Isaac Maddow-Zimet, Meghan Ingerick et al. Guttmacher Institute (2017) C1
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COVID Reference 2020.4 POR

Kamps, B.S.; and C. Hoffmann (2019) CC
4ª edição Nos próximos meses, a COVID Reference apresentará atualizações regulares e narrará os dados científicos o mais coerente possível.
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Guide technique nationale de la surveillance integrée de la maladie et la riposte

Ministère de la Santé et l'Action Sociale, Senegal (2019) C1
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Influencing food environments for healthy diets

Food and Agriculture Organization of the United Nations FAO (2016) C2
Food environments are usually defined as the settings with all the different types of food made available and accessible to people as they go about their daily lives. That is, the range of food in supermarkets, small retail outlets, wet markets, street food stalls, coffee shops, tea houses, s... more
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Overlapping Vulerabilities - The impacts of climate change on humanitarian needs

Norwegian Red Cross (2019) C1