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School Lessons Lesson 8: Hygiene

SODIS Sauberes Trinkwasser für alle (2011)
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Zimbabwe: Floods Situation Report No. 2, As of 10 April 2019

UN Office for the Coordination of Humanitarian Affairs (OCHA) (2019) C1
299 deaths have been recorded and 329 people are still missing, according to the Government. • Latest assessments indicate that the homes of some tens of thousands of people have been destroyed or damaged beyond habitability. Most of these people are staying with hosts in the extended community. ... more
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Nigeria: Preparedness and Response to Cerebrospinal Meningitis Outbreaks

Federal Ministry Of Health - Nigeria Centre for Disease Control (2017) C2
A GUIDE FOR HEALTH WORKERS AND AUTHORITIES IN NIGERIA
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National Hygiene and Environmental Health Communication Guideline

Ministry of Health, Ethiopia (2016) C1
Advocacy ,Social Mobilization ,Behavior Change Communications
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Discapacidad y Pobreza en la Guatemala Rural: Intersecciones Conceptuales, Culturales y Sociale

Grech, S London School of Hygiene and Tropical Medicine. (2016) C2
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Revised Hospital Infection Prevention and Control Guidelines

National Centre for Disease Control; Ministry of Health & Family Welfare India (2016) C1
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Preferred product characteristics for personal protective equipment for the health worker on the frontline responding to viral hemorrhagic fevers in tropical climates
recommended

World Health Organization (2018) C_WHO
The scope of this PPC document is to serve as a guide to address the unmet public health need for a PPE system that protects the HW-F in tropical climate s while caring for patients and providing heavy duty essential health services. The characteristics described in this guidance are targeted fo... more
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Antibiotic use and resistance in South Africa

Dr T Apalata, Dr C Bamford, Mr D Benjamin et al. South African Medical Journey SAMJ (2011) C2
Antimicrobial resistance (AMR) is an important public health concern shared by developed and developing countries. In developing countries the burden of infectious diseases is greater and exacerbated by limited access to, and availability and affordability of, antimicrobials required to treat infect... more
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Online micro learning activities on non-pharmaceutical countermeasures in relation to COVID-19

European Centre for Disease Prevention and Control ECDC (2020) C1
ECDC is now offering a series of micro learning activities related to COVID-19 (the disease causing the 2019 novel coronavirus outbreak). The e-learning activities are available in the ECDC Virtual Academy (EVA). https://eva.ecdc.europa.eu/mod/scorm/view.php?id=9691 The short e-learning activitie... more
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Manejo de atención primaria del COVID-19

Centro de Coordinación de Alertasy Emergencias Sanitarias Ministerio de sanidad - España (2020) C1
ObjetivoEl objetivodel documento es servir de guía de actuación para el manejo casos de COVID-19 en atención primaria.3.Recomendaciones generalesSe recomienda la colocación de información visual (carteles, folletos, etc.) en lugares estratégicosde los centros de atenció... more
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Training: COVID personal protective equipment

Department Of Medicine AIIMS New Delhi Department Of Medicine AIIMS New Delhi (2020) C2
Department Of Medicine AIIMS New Delhi 30.03.2020 Video Tutorial: How to put on and remove protective equipment properly
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Strengthening and adjusting public health measures throughout the COVID-19 transition phases

World Health Organization (Europe) (2020) C_WHO
24 April 2020 Policy considerations for the WHO European Region This document provides key considerations for Member States to help them to decide on the modulation of large-scale restrictive public health measures (i.e. movement restrictions and large-scale physical distancing), while at the... more
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Hand Hygiene and COVID-19
recommended

Geffert, K.; and S. Mauder MEDBOX (2020) CC
MEDBOX Issue Brief No.2. The main route of transmission of the Sars-CoV-2 virus are small respiratory droplets. Therefore, thoroughly cleaning of hands with either alcohol-based hand rub or soap and water is one of the corner stones of basic protective measures against COVID-19 for everyone. A part... more
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Food Safety in the time of COVID-19

Food and Agriculture Organization of the United Nations (2020) CC
Presently, there is no evidence that the virus responsible for the current COVID-19 pandemic is carried by domestic food-producing animals, such as chickens, ducks, other poultry, pigs, cattle, camels, horses, sheep, goats, rabbits, guinea pigs or fish. While live animals can be a source of pathogen... more
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Occupational health and safety for health workers in the context of COVID-19
recommended

Open WHO; World Health Organization WHO (2020) C_WHO
Health workers participating in pandemic response are exposed to many different occupational risks to health and safety. These include: COVID-19 infection, illness, and transmission to others; fatigue from working longer hours and heavy workload, insufficient sleep or rest, dehydration, and inadequa... more
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WASH Guidelines for field practitioners Part 3: Hygiene

Malteser International (2017) CC
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Aplicação medPPE Equipamento Médico de Proteção Individual
recommended

Pan American Health Organisation PAHO (2021) C_WHO
medPPE é um aplicativo para dispositivos iOS e Android em que o trabalhador de saúde encontrará as informações necessárias sobre equipamentos de proteção individual (EPI) sugeridos pela OPAS/OMS, que devem ser utilizadas de acordo com o papel e atividade que desempenha no cuidado de paciente... more
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Application medPPE Équipement médical de protection individuelle
recommended

Pan American Health Organisation PAHO (2021) C_WHO
medPPE est une application pour les dispositifs Android et iOS dans laquelle les personnels de santé trouveront les informations nécessaires sur les équipements de protection individuelle (EPI), suggérés par l'OPS/OMS, qui doivent être utilisés selon la fonction et l'activité réalisée dans... more
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AInforme sobre los progresos realizados a escala mundial en materia de WASH en los establicimientos de salud: primero lo fundamental

World Health Organization WHO; UNICEF (2021) C_WHO
En el presente informe se señalan las principales deficiencias que padecen los servicios WASH nivel mundial: un tercio de los establecimientos de salud no disponen de los elementos necesarios para limpiarse las manos en los lugares donde se presta atención; uno de cada cuatro establecimientos care... more
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Geohelmintiasis - Datos y cifras

World Health Organization WHO (2023) CC
Las geohelmintiasis son una de las parasitosis más comunes en el mundo, y se estima que 1500 millones de personas, el 24 % de la población mundial, están infestadas. Estas infestaciones afectan a las comunidades más pobres y desfavorecidas de zonas tropicales y subtropicales con un acceso defici... more