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WHO/FAO/OIE Guidelines for the surveillance, prevention and control of taeniosis/cysticercosis

WHOFAO (2005)
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Ministry of Health, Ghana (2006) C1
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Acute Diarrhoal Diseases in Complex Emergencies: Critical Steps

WHO (2005)
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Ministry of Health and Family Welfare Nirman Bhawan New Delhi (2006) C1
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Prevention and Control of Tuberculosis in Correctional and Detention Facilities: Recommendations from CDC

Centers for Disease Control and Prevention; Department of health and human services Morbidity and Mortality Weekly Report (2006) C_CDC
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Indonesian Society of Internal Medicine (2006) C1
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World Health Organization WHO; Western Pacific Region (2006) C_WHO
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Botswana: Malaria strategic plan 2006-2011

Department of Public Health, Ministry of Health, Gabarone, Botswana (2006) C2
THE REPUBLIC OF BOTSWANA | MINISTRY OF HEALTH | DEPARTMENT OF PUBLIC HEALTH | NATIONAL MALARIA CONTROL PROGRAMME
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Interferon-γ-Tests in der Tuberkulose-Diagnostik - Aktueller Stand

B. Hauer, R. Loddenkemper, A. Detjen, et al. (2006) C2
Interferon-γ Assays - Description and Assessment of a New Tool in the Diagnosis of Tuberculosis. Haür B et al. Interferon-γ-Tests in der ...Pneumologie 2006; 60: 29-44
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Tuberculoza curs pentru studenti

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Ghidul pentru diagnosticul si tratamentul tuberculozei la copii

Prof. Dr. I. P. Stoicescu, Dr. Marilena C., Dr. A. Macri, et al. Institutul National de Cercetare-Dezvoltare in Sanatate Bucuresti (2006) C2
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Standard Operating Procedures for ART Scale Up to Health Centers and Private Facilities

Addis Ababa City Administration Health Bureau (2006) C1
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GUIDELINES FOR DETECTING AND REPORTING ADVERSE DRUG OR VACCINE REACTIONS AND EVENTS IN ZAMBIA

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The safety of medicines in Zambia - why health workers need to take action | Produced by the National Pharmacovigilance Unit (NPVU)
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Antimicrobial Resistance: Challenges and Perspectives

Doyle, M.P.; G. H. Loneragan, H. M. Scott et al. (2006) C2
Comprehensive Reviews in Food Science and Food Safety, Vol.12 (2013) pp.234-248 In 2006, the Institute of Food Technologists (IFT) published an Expert Report entitled “Antimicrobial Resistance: Implications for the Food System” (IFT 2006). That report summarized current scientific knowledge pe... more
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Manual on water and environmental sanitation for disaster management

World Health Organization WHO (2006) C_WHO
Today more people are exposed to hazards. While humanitarian action to mitigate the impact of disasters will always be vitally important, the community is facing critical challenge- how to better anticipate, manage and reduce - disaster risks by integrating the potential threat into its planning and... more