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Management of Solid Health-Care Waste at Primary Health-Care Centres

Richard Carr, Yves Chartier, Windy Gancayco Prohom et al. WHO (2005) CC
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Control of Epidemic Meningococcal Disease

World Health Organization (1998)
WHO practical guidelines. 2nd edition
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Confronting Commercialization of Health Care!

National Coordination Committee, Jan Swasthya Sabha (2000)
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R. Coker Institute for Public Policy Research (2003) C2
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D. H. Mulligan, U.S Department of health and human service (1995) C2
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Benjamin O Alli [et al.] World Health Organisation, International Labour Organization (2003) C_WHO
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World Health Organization WHO; Western Pacific Region (2006) C_WHO
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Guiding principles for feeding non-breastfed children 6-24 months of age

World Health Organization WHO (2005) C_WHO
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India: A World Where We Matter!

National Coordination Committee, Jan Swasthya Sabha (2000) C1
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National Coordination Committee, Jan Swasthya Sabha (2000)
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Effective Media Communication during Public Health Emergencies. Field Guide
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World Health Organization WHO (2005) C_WHO
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Schools for All Including disabled children in education

Save the Children (2002) C2
Experience from Save the Children and partners globally demonstrates that improvements in education quality go hand-in-hand with inclusion and access, Flexible, quality, responsive learning environments will benefit all children and are fundamental to including marginalised groups like disabled ... more
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Guidelines for the social and economic rehabilitation of people affected by leprosy

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The Interpretation of Epidemiological Indicators in Leprosy INTERPRETATION OF EPIDEMIOLOGICAL INDICATORS IN LEPROSY

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World Health Organization (2003) C_WHO
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HIV/AIDS + Work - A handbook on HIV/AIDS for labour and factory inspector

nternational Labour Organization International Labour Organization (2005) C2
This handbook aims to help labour inspectors deal with the issue of HIV/AIDS. It establishes the links between the key principles and core responsibilities of labour inspectorates and the management of HIV/ AIDS at the workplace. It includes training activities and practical tools to help inspecto... more
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Antimicrobial Resistance: Challenges and Perspectives

Doyle, M.P.; G. H. Loneragan, H. M. Scott et al. (2006) C2
Comprehensive Reviews in Food Science and Food Safety, Vol.12 (2013) pp.234-248 In 2006, the Institute of Food Technologists (IFT) published an Expert Report entitled “Antimicrobial Resistance: Implications for the Food System” (IFT 2006). That report summarized current scientific knowledge pe... more
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WHO Global Atlas of Traditional, Complementary and Alternative Medicines. Text and map volume

Bodeker, Gerard, Ong, Chi-Keong, Grundy, Chris, Burford, Gemma, Shein, Kin. et al. (‎2005)‎. WHO global atlas of traditional, complementary and alternative medicine. Kobe, Japa World Health Organization WHO (2005) C_WHO