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National Guidelines on Nutrition, Care, Support, and Treatment (NCST) for Adolescents and Adults
These guidelines are intended to:
• Establish a consistent set of nutrition interventions and recommendations aimed at managing and preventing undernutrition and overnutrition in adolescents and ad...
Pathak et al. (2016), PeerJ, DOI 10.7717/peerj.1738; 1-14
PLOS ONE | DOI:10.1371/journal.pone.0142290 November 9, 2015; 1 / 16
Review Article: Journal of Nutritional Health & Food Science
Vitamin Deficiency and Tuberculosis: Need for Urgent Clinical Page 1- 6
Review
S Afr Med J 2014;104(3):174-177. DOI: 10.7196/SAMJ.7968
Research Article
BMC Infectious Diseases 2014, 14:91/1471-2334/14/91
HIV/TB Research Meeting; March 3, 2013
Undernutrition increases the risk of tuberculosis (TB) and in turn TB can lead to malnutrition. Undernutrition is therefore highly prevalent among people with TB. It has been demonstrated that undernutrition is a risk factor for progression from TB infection to active TB disease and that undernutrit...
Review Article:
The American Journal of the Medical Sciences 2011;341(6):493–498.]
Emerging Infectious Diseases Vol. 16, No. 5, May 2010
Research
Emerging Infectious Diseases Vol. 12, No. 5, May 2006
