Our Recommendations
New Publications
- Guidance note for practitioners leveraging climate-smart agriculture for peace: Insights from a bundle of interventions in Ghana (2024)
- A training manual for agricultural extension agents: The use of RICCAR climate data in a crop model (APSIM) to identify context-based climate adaptation and mitigation options (2023)
- Agriculture Adaptation Atlas (2022)
- Changing food systems and infectious disease risks in low-income and middle-income countries (2022)
- Increasing agricultural productivity across Sub-Saharan Africa is one of the most important problems this century (Charts) (2022)
Filter
32
Featured
Recommendations
1
New Publications
1
Language
Document type
Studies & Reports
17
Manuals
4
Guidelines
3
Training Material
2
Resource Platforms
2
Videos
2
Infographics
1
Fact sheets
1
Countries / Regions
Africa
2
Ghana
1
Global
1
West and Central Africa
1
East and Southern Africa
1
Authors & Publishers
Publication Years
Category
Studies & Reports
2
COVID-19
1
Guidelines
1
Food Security & Nutrition
1
Toolboxes
Agriculture
32
Planetary Health
4
Agriculture incl. animal husbandry
3
Climate Change General
2
Food environments
2
Resource platforms
2
Food & Nutrition
2
Country specific documents
1
Food and Nutrition
1
Reports
1
Overview & reports
1
Land-system change
1
Unlike foot and mouth disease, the avian flu, e-coli or listeria, the COVID-19 pandemic has not spread directly through livestock or agriculture commodities, and has therefore not directly disrupted on-farm production. However, the crisis is undermining the ability of farms and agri-enterprises to e...
This report sets out the compelling case for repurposing harmful agricultural producer support to reverse this situation, by optimizing the use of scarce public resources, strengthening economic recovery from the COVID-19 pandemic, and ultimately driving a food systems transformation that can suppor...
This Study presents the key results of a research that analyses the implications of an ambitious agroecological transition across Europe, following the TYFA scenario. Published in 2018, what it proposes by 2050 is fully aligned with the objectives that the European Farm to Fork and Biodiversity stra...
English Analysis on World about Agriculture, Climate Change and Environment and more; published on 29 Sep 2021 by FAO and NEPAD
Analysis on World about Agriculture, Food and Nutrition and more; published on 23 Sep 2021 by ECA, ECLAC and 3 other organizations
The threats posed by climate change to agriculture are now well known. Climate change has already resulted in a negative trend in mean crop yield per decade, and this is likely to continue as the century unfolds. In Africa, 650 million people are currently dependent on rain- fed agriculture and, des...
The CAP is instrumental in managing the transition towards a sustainable food system and in strengthening the efforts of European farmers to contribute to the EU’s climate objectives and to protect the environment. Eco-schemes are a new instrument in the CAP to support this transition.
Climate change and variability is affecting maize (Zea mays L.) production in eastern Ethiopia but how farmers perceive the challenge and respond to it is not well documented. A study was conducted to analyze smallholder maize farmers’ perception of climate change/variability and identify their ad...
This report shows that frontier agriculture is a viable complement to conventional agriculture, particularly in Africa and countries affected by fragility, conflict, and violence (FCV).
Constraints, Technologies, Policies and Processes
CTA has played a key role in asking – and answering – critical questions about the future of agriculture and sustainable development in ACP countries. Leveraging its expertise in agricultural knowledge, innovation and technology, the Centre effectively contributed to pushing these issues higher ...
The Climate-Smart Agriculture Sourcebook draws together a wide range of knowledge and expertise on the concept of Climate-Smart Agriculture (CSA) to better guide policy makers, programme managers, sectoral experts, academics, extensionists, as well as practitioners to make the agricultural sectors (...
Agricultural productivity across Sub-Saharan Africa needs to improve to reduce hunger, poverty, and the destruction of biodiversity.
27 April 2022 Chronic land degradation: UN offers stark warnings and practical remedies in Global Land Outlook 2. GLO2 offers hundreds of examples from around the world that demonstrate the potential of land restoration.
The way land resources – soil, water and biodiversity – are currently mi...
The AFOLU Carbon Calculator’s (www.afolucarbon.org) Grazing Management Tool estimates the GHG impacts of activities that attempt to reduce emissions through improved grassland management, changes in livestock management, and/or rewetting organic soils.
Lancet Planet Health 2022;6: e760–68
The emergence of COVID-19 has drawn the attention of health researchers sharply back to the role that food systems can play in generating human disease burden. But emerging pandemic threats are just one dimension of the complex relationship between agriculture...
The platform mapping climate risks and finding solutions
The Arab region in the Middle East and North Africa (MENA) represents a substantial area of the terrestrial landmass encompassing several countries and ecosystems. This area is generally drier and warmer compared to the rest of the world and has extreme resource limitations that are highly vulnerabl...
Climate change is one of the biggest crises of our time. Climate threats range from higher temperatures, heavy rainfalls and floods, erratic precipitation, droughts, desertification, and land degradation. This has negative implications on the quality and quantity of natural resources, such as land a...
