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Bishop, G.; Durrheim, D.; Kloeck, P. et al.
Department: Agriculture, Foresty and Fisheries - Republic of South Africa
(2010)
CC
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Phillipine Department of Health
(2019)
C_WHO
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European Centre for Disease Prevention and Control ECDC
(2022)
CC
Tags: 
antimicrobial drugs,
Antimicrobial resistance,
Zoonotic diseases,
bacteria,
animals,
food,
MRSA,
ESBL,
Salmonellosis,
E.coli,
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Ethiopian Food, Medicine and Healthcare Administration and Control Authority
(2021)
C2
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Pig Veterinary Society of the South African Veterinary Association
(2016)
C2
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Centers for Disease Control and Prevention CDC
(2019)
C_CDC
Healthcare-associated infections (HAI) are a significant burden globally, with millions of patients affected each year. These infections affect both high- and limited-resource healthcare settings, but in limited-resource settings, rates are approximately twice as high as high-resource settings (15 out of every 100 patients versus 7 out of every 100 patients). Furthermore, rates of infections within certain patient populations are significantly higher in limited-resource settings, including surgical patients, patients in intensive-care units (ICU) and neonatal units. It is well documented that environmental contamination plays a role in the transmission of HAIs in healthcare settings. Therefore, environmental cleaning is a fundamental intervention for infection prevention and control (IPC).It is a multifaceted intervention that involves cleaning and disinfection (when indicated) of the environment alongside other key program elements to support successful implementation (e.g., leadership support, training, monitoring, and feedback mechanisms). To be effective, environmental cleaning activities must be implemented within the framework of the facility IPC program, and not as a standalone intervention. It is also essential that IPC programs advocate for and work with facility administration and government officials to budget, operate and maintain adequate water, sanitation and hygiene (WASH) infrastructure to ensure that environmental cleaning can be performed according to best practices ... more
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Hung Nguyen-Viet
International Livestock Research Institute ILRI
(2019)
C2
Food safety and antimicrobial resistance research: A One Health perspective. Presented at the Emerging Pathogens Institute Seminar Series, Gainesville, Florida, 26 July 2019
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World Organisation for Animal Health
(2016)
C2
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J. O. Errecalde
Food and Agriculture Organization of the United Nations FAO
(2004)
C2
Uso de antimicrobianos en animales de consumo incidencia del desarrollo de resistencias en salúd pública
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Van Dijck C., Vlieghe E., Cox J.A.
Bulletin of the World Health Organization
(2018)
C_WHO
Objective: To review the effectiveness of antibiotic stewardship interventions in hospitals in low- and middle-income countries.
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