Search database
Filter
142
Text search: staple food
Featured
Language
Document type
No document type
88
Studies & Reports
28
Strategic & Response Plan
11
Manuals
5
Training Material
3
Guidelines
3
Fact sheets
3
Situation Updates
1
Countries / Regions
Sierra Leone
9
Global
8
Liberia
6
Nepal
6
Kenya
6
South Sudan
5
Yemen
5
Guinea
4
India
4
Rwanda
4
Uganda
3
Afghanistan
3
Syria
3
Myanmar / Burma
3
Nigeria
2
Ethiopia
2
Pakistan
2
Zambia
2
Namibia
2
Lesotho
2
South–East Asia Region
2
Burkina Faso
1
Senegal
1
Mali
1
Cameroon
1
Ghana
1
Niger
1
Haiti
1
Philippines
1
Chad
1
Gambia
1
Indonesia
1
Mauritania
1
Singapore
1
Malawi
1
Mozambique
1
Sudan
1
Botswana
1
Madagascar
1
East and Southern Africa
1
West and Central Africa
1
Middle East and North Africa
1
Eastern Europe and Central Asia
1
Africa
1
Venezuela
1
Moldova
1
Iran
1
Authors & Publishers
World Health Organization WHO
8
Food and Agriculture Organization of the United Nations FAO
7
UNICEF
5
World Health Organization
5
Food and Agriculture Organization of the United Nations
4
reliefweb
3
WHO
3
World Food Programme
3
et al.
2
Food and Agriculture Organization
2
Food and Agriculture Organization of the United Nations (FAO)
2
Government of Kenya
2
Government of Sierra Leone
2
OCHA
2
UN Development Programme
2
UN Office for the Coordination of Humanitarian Affairs
2
UN Office for the Coordination of Humanitarian Affairs, Regional Interagency Standing Committee, Southern Africa
2
World Food Programme WFP
2
World Health Organisation (WHO)
2
World Health Organization (WHO), Regional Office for South-East Asia
2
acaps
1
Adolescent Division, Ministry of Health and Social Welfare, Government of India
1
Agriculture for Impact-Imperial College of London
1
Allied Publishers Private LTD.
1
and C.J. Arnson
1
Anne Griffin, Patricia A. Potter
1
Argaw M.
1
Armstrong, J.
1
Benton, T.
1
Berry, P.
1
BRAC
1
CaLP
1
Canadian Association of Physicians for the Environment (CAPE)
1
Central Bureau of Statistics, National Planning Commission
1
Charlotte Lindsey-Curtet, Florence Tercier Holst-Roness and Letitia Anderson
1
Chatham House
1
Christian Aid
1
Climate Central
1
Committee on Nervous System Disorders in Developing Countries
1
Crawford E., Suvedi M.
1
Cullen M.
1
Dariusz Dziewanski
1
Department of Aids Control, NACO, Ministry of Health and Family Welfare, Government of India
1
Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ)
1
Division of Reproductive Health, National Center for Chronic Disease Prevention and Health Promotion, Coordinating Center for Health Promotion, Centers for Disease Control and Prevention, Department of Health and Human Services,
1
Dr. Sabita Malla (The Micronutrient Initiative (MI), Ministry of Health Nepal)
1
ECHO
1
Elsevir
1
Ethiopian Public Health Institute (EPHI), International Potato Center (CIP)and International Livestock Research Institute (ILRI)
1
European Interagency Security Forum (EISF)
1
Famine Early Warning System Network (FEWS NET)
1
FAO, IFAD, UNICEF, WFP and WHO
1
Federal Ministry of Health, Nigeria
1
Forum on Early Warning and Early Response
1
GAIN & Johns Hopkins University
1
Global Center on Adaptation
1
Government of Nepal, UNDP
1
Government of Nepal, National Planning Commission
1
Government of Uganda
1
Home Fortification Technical Advisory Group
1
IASC Inter-Agency Standing Committee
1
IASS Potsdam
1
ICRC
1
ICRC and International Federation of Red Cross and Red Crescent Societies
1
IFRC - International Federation of Red Cross
1
Institute of Medicine (US)
1
International Federation of Red Cross and Red Crescent Societies IFRC
1
International Organization for Migration IOM
1
International Plant Nutrition Institute, International Fertilizer Industry Association
1
IPNI, IFA
1
Isabelle Risso-Gill and Leah Finnegan
1
Jessica Meeker, Stephen Thompson, Inka Barnett
1
JICA
1
Kenya Ministry of Health
1
Marilise Turnbull, Charlotte L. Sterrett, and Amy Hilleboe
1
Michigan State University, USAID
1
Ministry of Agricultur al Development (MOAD)
1
Ministry of Finance and Economic Planning (MINECOFIN), Rwanda
1
Ministry of Health and Sanitaton Sierra Leone and UNICEF Sierra Leone
1
Ministry of Health and Social Services (MOHSS)
1
Ministry of Health Uganda
1
Ministry of Health, Gabarone, Botswana
1
Ministry of Health, Ghana
1
Ministry of Health, Government of Liberia
1
Ministry of Health, Malawi
1
Ministry of Health, Zambia
1
Ministry of Public Health and Sanitation, Kenya
1
NAFIN (Nambia Alliance for Improved Nutrition)
1
National Academy of Sciences
1
National Institute of Statistics of Rwanda (NISR)
1
Nutrition Cluster
1
Office for the Coordination of Humanitarian Affairs OCHA
1
Office of the Resident Coordinator in Lesotho
1
Okular Analystis, EU
1
Oxfam
1
P. M. Enright, J. Shumake-Guillemot et al.
1
People's Health Movement
1
Perrotta, Kim
1
Petry, Nicolai and others
1
Philippines Humanitarian Country Team
1
Plan International
1
Practical Action Publishing Ltd, Catholic Relief Services
1
Ranjita Misra
1
Ravi Narayan and Unnikrishnan PV
1
RedR UK
1
Republic of Rwanda, Ministry of Health
1
Republic of Rwanda: Ministry of Local Government, Ministry of Health & Ministry of Agriculture and Animal Resources
1
Routledge
1
Sai Sam Hkam
1
Save the Children
1
Sikora, R.A.
1
Standing committee on Nutrition SCN, et al.
1
Swiss Peace Foundation
1
The Health & Education Advice & Resource Team (HEART)
1
The International Federation of Red Cross and Red Crescent Societies IFRC
1
The Johns Hopkins and the International Federation of Red Cross and Red Crescent Societies
1
The Montpellier Panel
1
The Republic of the Union of Myanmar, Ministry of Health, Department of Health, National Tuberculosis Programme
1
The Sphere Project
1
Ties Boerma, Jennifer Requejo, Cesar Victora et al.
1
UN Children's Fund UNICEF
1
UN Office for the Coordination of Humanitarian Affairs (OCHA)
1
UN Office for the Coordination of Humanitarian Affairs, UN Country Team in Yemen
1
UN Secretary-General
1
UN Sustainable Development Group UNSDG
1
UN United Nations
1
UNICEF, World Food Programme (WFP)
1
United Nations Economic Commission for Africa
1
United Nations Office for the Coordination of Humanitarian Affairs
1
United States Agency for International Development (USAID)
1
US Agency for International Development
1
USAID, SPRING
1
Van PraagO.
1
Walton D., Arrighi J., et al.
1
WHO, et al.
1
Wirth, James P.
1
World Food Program WFP
1
World Food Programme (WFP)
1
World Food Programme, UNICEF
1
World Health Organization ( WHO), Regional Office for South-East-Asia
1
World Health Organization (WHO)
1
World Health Organization, Regional Office for Africa
1
World Health Organization, World Heart Federation, World Stroke Organization
1
World Vision
1
World Vision Singapore
1
Zambia Ministry of Health, National Food and Nutrition Commission and Food and Nutrition Technical Assistance III Project (FANTA)
1
Publication Years
Category
Countries
65
Key Resources
27
Women & Child Health
13
Clinical Guidelines
7
Capacity Building
2
Public Health
2
Toolboxes
Conflict
16
COVID-19
15
Planetary Health
15
Ebola & Marburg
8
Natural Hazards
6
Global Health Education
4
Rapid Response
3
Cholera
2
Mental Health
2
Caregiver
2
Typhoon
1
Refugee
1
TB
1
Pharmacy
1
In March, households in Lofa used fewer negative coping strategies than in February. The counties with highest levels of negative coping include Bomi, Grand Cape Mount, Gbarpolu and Lofa. Negative coping strategies are most frequently used by the poorest households, by those living in Ebola ... more
This report uses the Food Systems Dashboard’s conceptual framework to define and describe food systems. It summarizes the components, drivers, and outcomes of ... more
The disruptions in imports, production and the related surge in food prices induced by the current conflict in Ukraine have the potential to worsen the food security situation in the Eastern Africa ... more
Conflict, climate change, the COVID-19 pandemic, and the economic effects of the Ukraine crisis are interacting to create new and worsen existing hunger hotspots, reversing the gains families had made to escape poverty.
An evaluation of WFP’s operation. Evaluation Report
The Protracted Relief and Recovery Operation (PRRO) main components include: relief assistance; food assistance for assets (FFA); nutrition support to women, children and HIV/TB patients; sc ... more
This year’s report should dispel any lingering doubts that the world is moving backwards in its efforts to end hunger, food insecurity and malnutrition in all its forms. We are now only eight years away from 2030, but the distance to reach many of ... more
Chapter 9: Public health guide for emergencies
A new reportshows that people in some 25 countries are set to face devasting levels of hunger in coming months due to the fallout from the COVID-19 pandemic. While the greatest concentration of need is in Africa, countries in Latin America and the Caribbean, and in the Middle East and Asia – inclu ... more
Surge in climate change-related disasters poses growing threat to food security
This National Food and Nutrition Policy developed in 2013 builds on several achievements that have improved the status of nutrition and household food security in Rwanda during the past six years. T ... more
English Analysis on World and 9 other countries about Food and Nutrition, Drought and Other; published on 13 Oct 2021 by ECHO, FAO and 3 other organizations
This publication provides directions for a logical, evidence informed approach to selecting, developing, implementing and monitoring population-based interventions within the context of the double-burden of malnutrition in South-East Asia. The focus of this guide is on processed or ultra-processed p ... more
This survey of agricultural livelihoods and food security in the context of the impact of coronavirus disease 2019 (COVID-19) and other shocks was undertaken during February 2021 by the Food and Agr ... more
Policy Brief 2 June 2020 The COVID-19 pandemic is a health and human crisis threatening the food security and nutrition of millions of people around the world. Hundreds of millions of people were already suffering from hunger and malnutrition befor ... more