Filter
2135
Filtered Results: 2135
Text search:
proper
nutrition
Featured
Recommendations
173
New Publications
718
Language
Document type
No document type
1367
Studies & Reports
281
Guidelines
229
Manuals
100
Strategic & Response Plan
80
Training Material
38
Situation Updates
17
Fact sheets
13
Infographics
8
Brochures
2
Countries / Regions
India
165
Kenya
82
Ethiopia
75
Global
65
Bangladesh
61
Nepal
57
Sierra Leone
55
Liberia
51
Tanzania
48
Malawi
47
Nigeria
46
Congo, Democratic Republic of
44
Uganda
44
Rwanda
42
Myanmar / Burma
42
Philippines
40
Zambia
34
Senegal
32
South Africa
31
Ghana
30
Africa
22
Haiti
22
South Sudan
22
Western and Central Europe
21
Namibia
21
Syria
20
Burkina Faso
18
Lesotho
16
Benin
16
Indonesia
16
Zimbabwe
15
Mozambique
15
South–East Asia Region
15
Guinea
14
Latin America and the Carribbean
14
Central African Republic
14
Botswana
12
Cameroon
11
Cambodia
11
Ukraine
10
Asia
9
Somalia
9
Afghanistan
8
Venezuela
8
West and Central Africa
8
Brazil
8
Yemen
8
Eastern Europe
7
Iraq
7
Eswatini/ Swaziland
7
Papua New Guinea
6
Madagascar
6
Laos
5
Jordan
5
Middle East and North Africa
5
Western Pacific Region
5
East and Southern Africa
5
Côte d’Ivoire / Ivory Coast
5
Sudan
5
Burundi
4
Lebanon
4
Vietnam
4
Mali
4
Tajikistan
3
Turkey
3
China
3
USA
3
Germany
3
Angola
3
Pakistan
3
Colombia
2
Thailand
2
Gambia
2
Iran
2
Albania
2
Canada
2
Niger
2
Peru
2
Croatia
2
Eastern Europe and Central Asia
2
Japan
2
Portugal
2
Spain
2
Djibouti
2
Palestine
2
North Korea
1
Timor Leste/ East Timor
1
Mexico
1
Serbia
1
Togo
1
Fiji
1
Kyrgyzstan
1
Congo-Brazzaville
1
Malaysia
1
Vanuatu
1
Morocco
1
Bulgaria
1
Mauritania
1
Hungary
1
Luxembourg
1
Turkmenistan
1
Belgium
1
France
1
Maldives
1
Azerbaijan
1
Bosnia and Herzegovina
1
Latvia
1
Moldova
1
Sri Lanka
1
Russia
1
Egypt
1
Greece
1
Georgia
1
Chad
1
Libya
1
Bhutan
1
Solomon Islands
1
Authors & Publishers
Publication Years
Category
Countries
1111
Women & Child Health
154
Clinical Guidelines
145
Key Resources
142
Public Health
109
Capacity Building
46
Pharmacy & Technologies
5
Toolboxes
COVID-19
126
TB
115
HIV
80
Planetary Health
75
Disability
73
Conflict
70
Caregiver
69
Mental Health
64
Rapid Response
47
Ebola & Marburg
46
AMR
40
NTDs
35
Natural Hazards
32
Global Health Education
31
NCDs
28
Cholera
25
Refugee
23
Pharmacy
15
Specific Hazards
10
Social Ethics
5
Health Financing Toolbox
5
Zika
5
Polio
4
South Sudan
1
Recommendations for health care professionals – the experience from Latvia
The document focuses on educating children and communities about diarrhoea prevention and management through creative and interactive approaches. It highlights the importance of hygiene practices, oral rehydration solutions (ORS), zinc supplements, and proper nutrition to combat diarrhoea. Developed...
The document provides educational messages and practical guidance to prevent and manage diarrhoea, particularly in children. It emphasizes hygiene practices like proper handwashing, using latrines, and safe food handling. It also highlights the importance of breastfeeding, balanced nutrition, immuni...
Hygiene Awareness Manual (Arabic) - GIZ
recommended
The "Hygiene Awareness Manual" focuses on promoting improved hygiene practices within communities, emphasizing personal and household hygiene, water safety, and environmental health. It highlights the importance of handwashing, oral hygiene, and maintaining cleanliness of the skin and clothing as ke...
Presently, there is no evidence that the virus responsible for the current COVID-19 pandemic is carried by domestic food-producing animals, such as chickens, ducks, other poultry, pigs, cattle, camels, horses, sheep, goats, rabbits, guinea pigs or fish. While live animals can be a source of pathogen...
In its resolution 34/16, the Human Rights Council decided to focus its next full-day meeting on “Protecting the rights of the child in humanitarian situations” and invited the Office of the High Commissioner to prepare a report on that issue, in close collaboration with relevant stakeholders. Th...
Scaling Up Multi-Sectoral Efforts to Establish a Strong Nutrition Foundation for Uganda’s Development
This training guide applies a participatory approach, reflecting the considerable evidence that adults learn best by practicing and reflecting on their experiences. It thus emphasizes exercises to improve skills in counseling that support clients to adopt optimal nutrition practices. Women’s nutri...
The Essential Nutrition Actions and Essential Hygiene Actions Training Guide: Community Workers strengthens the capacity of community workers to deliver and promote the essential nutrition and hygiene actions. It introduces technical content within hands-on sessions to practice counseling and negoti...
This document provides an overview of the evidence of nutrition gains that can be achieved with improved WASH, a description of key WASH practices, and practical knowledge and guidance on how to integrate WASH into nutrition programmes, including important monitoring and evaluation (M&E) aspects. Th...
This document was prepared by UNICEF Regional Office for West and Central Africa, under the leadership of Christophe Valingot and the review of Joachim Peeters (WASH Specialist) and Arnaud Laillou (Nutrition Specialist), on behalf of the WASH Regional Group and the Nutrition Regional Group.
This ...
This publication’s primary purpose is to provide a compilation of actions to address malnutrition in all its forms, in a concise and user-friendly format to help in decision-making processes for integration of nutrition interventions in national health policies, strategies, and plans based on coun...
For practitioners in humanitarian and development contexts
National nutrition guidelines for Malawi
recommended
Nutrition training of health and agriculture workers can help to reduce child undernutrition. Specifically, trained health extension workers cancontribute through frequent nutrition counselling of caregivers. Evidence from systematic reviews has showed that providing nutrition training targeting hea...
