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9
Training Manuals
9
Diarrhoea
9
Neurology & Psychology
9
Digital Health
8
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8
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8
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8
Hematology
7
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7
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7
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6
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6
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6
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5
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4
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4
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4
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3
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3
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2
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1
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1
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1
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1
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587
Infection Control General
223
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173
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117
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115
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111
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110
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103
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100
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99
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94
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91
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91
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85
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84
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79
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77
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77
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73
HIV in Key Populations
73
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70
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68
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67
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66
IPC
62
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61
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58
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55
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54
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54
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52
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52
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52
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50
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49
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46
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46
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45
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45
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45
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42
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41
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41
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41
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40
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40
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40
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40
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39
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38
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38
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38
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37
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37
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37
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36
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36
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36
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36
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35
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35
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34
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32
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32
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32
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32
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31
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31
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31
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30
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30
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29
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29
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28
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28
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28
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27
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25
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25
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25
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22
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21
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21
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Children with Disabilities
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Clinical Guidelines
19
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19
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18
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18
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Global Overview
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18
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18
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18
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17
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17
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17
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16
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16
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16
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16
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16
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15
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15
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15
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15
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15
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15
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15
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15
Information & Education Material (IEC)
15
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15
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15
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15
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15
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15
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15
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14
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13
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13
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13
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13
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13
Prevention Guidelines
13
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13
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13
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13
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13
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13
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13
MPOX -Monkeybox Prevention & Control
13
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13
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13
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13
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13
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12
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12
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12
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12
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12
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12
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12
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12
Situation Reports & Updates
12
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12
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12
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12
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Situation Reports COVID-19
12
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12
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12
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12
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12
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12
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12
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12
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12
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12
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12
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12
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12
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12
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12
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12
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11
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11
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11
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11
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9
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9
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9
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8
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Resources Kreyol Earthquake Haiti
8
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8
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8
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8
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8
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8
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8
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8
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8
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8
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8
Situation Reports, others
8
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8
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7
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7
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7
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7
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7
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7
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7
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7
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6
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6
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6
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6
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6
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6
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6
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6
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6
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6
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6
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6
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6
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Essential List
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COVID-19
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Capacity Building & Resources
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Yellow Fever Situation Report
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Prevention and Control of Noncommunicable Diseases: Guidelines for Primary Health Care in Low-Resource Settings
recommended

S. Bahendeka, S.Colagiuri, S. Mendis, et al. WHO (2012) C_WHO
Cancer, diabetes, heart disease and stroke, chronic respiratory disease
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Prevention and Control of Tuberculosis in Correctional and Detention Facilities: Recommendations from CDC

Centers for Disease Control and Prevention; Department of health and human services Morbidity and Mortality Weekly Report (2006) C_CDC
Morbidity and Mortality Weekly Report Recommendations and Reports: July 7, 2006 / Vol. 55 / No. RR-9
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Prevention, control and care of tuberculosis in Ukraine

World Health Organization Europe (2016) C_WHO
14–22 April 2015
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Prevention and control of blood- borne viruses in prison settings

European Centre for Disease Prevention and Control; European Monitoring Centre for Drugs and Drug Addiction (2018) C2
Guidance Brief Selected findings from ECDC and EMCDDA scientific guidance, 2018
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Prevention and Control of Cholera Uganda
recommended

Ministry of Health Uganda, Control of Diarrheal Diseases (2017) C1
Operational Guidelines for the national and district health workers & planners. These new approaches include use of selective chemotherapy, Rapid Diagnostic Tests (RDTs), Zinc for treatment of cholera in children and complementary use of OCV
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Prevention and control of Hemoglobinopathies in India - Thalassemias, Sickle Cell Disease and other variant Hemoglobins

National Health Mission (NHM), Ministry of Health & Family Welfare, Government of India (2016) C1
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Prevention and control of epidemic meningococcal disease in Africa

WHO (2002)
Report of a WHO technical consultation meeting Ouagadougou, Burkina Faso
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Prevention and Control of poultry diseases For better farm profitability

Yoni Segal Food and Agriculture Organization of the United Nations FAO (2019) C2
Educational materials (slide presentations) from FAO covering important biosecurity aspects in poultry farms
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National Policy and Strategic Plan of Action on Prevention and Control of Non-Communicable Diseases (NCDs) Nigeria

Federal Ministry of Health Nigeria (2013) CC
As part of our commitment to the fight against NCDs, Nigeria was signatory to the political declaration at the UN General Assembly High Level Meeting on NCDs in September 2011. Thus, the purpose of this document is to develop and ensure the implementation of policies and p... more
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Prevention and Control of Non-Communicable Diseases in Zambia: The Case for Investment

Ministry of Health, Zambia (2020) CC
The Government of the Republic of Zambia has placed priority on ensuring that Zambians are healthy and productive as a catalyst to the attainment of socioeconomic development . The Vision 2030 aims to transform Zambia into a prosperous middle-income country as articulated also in the 7th National De... more
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Prevention and control of noncommunicable diseases in Ethiopia: The case for investment, including considerations on the impact of khat

World Health Organization WHO (2020) C_WHO
In 2016, the risk of premature mortality1 from noncommunicable diseases (NCDs) in Ethiopia was 18.3%. The economic costs of NCDs are significant and are due principally to their impact on the non-health sector (reduced workforce and productivity). In this study, it is estimated that NCDs cost Ethiop... more
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Prevention and control of noncommunicable diseases in Kazakhstan. The case for investment

World Health Organization WHO (2019) C_WHO
Noncommunicable diseases (NCDs) such as cancer, cardiovascular disease, diabetes and chronic respiratory diseases and their risk factors are an increasing public health and development challenge in Kazakhstan. This report provides evidence through three analyses that NCDs reduce economic output and ... more
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Prevention and control of noncommunicable diseases in Turkey - The case for investment

Kontsevaya A, Farrington J, Balcılar M, Ergüder T World Health Organization (2018) C_WHO
Noncommunicable diseases (NCDs) such as cancer, cardiovascular diseases, diabetes and chronic respiratory diseases and their risk factors are an increasing public health and development challenge in Turkey. This report provides evidence through three analyses that NCDs reduce economic output, and di... more
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Prevention and control of noncommunicable diseases in Kyrgyzstan: the case for investment

World Health Organization WHO, Regional Office of Europe (2017) C_WHO
Noncommunicable diseases (‎NCDs)‎ such as cancer, cardiovascular diseases, diabetes and chronic respiratory diseases and their risk factors are an increasing public health and development challenge in Kyrgyzstan. This report provides evidence through three analyses that NCDs reduce economic outp... more
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Cholera prevention, control strategies, challenges and World Health Organization initiatives in the Eastern Mediterranean Region: A narrative review

Buliva E., Elnossery S., Okwarah P. et al. Heliyon (2023) C2
Cholera remains a significant public health threat in many countries worldwide. In resource-constrained settings, it disproportionately affects thousands of poor and vulnerable population
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Prevention and control of microbiological hazards in fresh fruits and vegetables: part 4: specific commodities: meeting report

World Health Organisation (WHO) (2023) C_WHO
In 2019, following a request from the Codex Committee on Food Hygiene (CCFH), the Codex Alimentarius Committee (CAC) approved new work at its 42nd Session on the development of guidelines for the control of Shiga toxin-producing Escherichia coli (STEC) in leafy vegetables and in sprouts. The obje... more
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Infection Prevention and Control Guidelines 3rd Edition 2023

Government of the Republic of Namibia (2024) CC
The Infection Prevention and Control (IPC) Guidelines aim to support healthcare workers improve quality and safety health care. The Guidelines further aim to promote and facilitate the overall goal of IPC by providing evidence-based recommendations on the critical aspects of IPC, focusing on the fun... more
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Prevention, Screening and Control of Common Non-Communicable Diseases: Hypertension, Diabetes an Common Cancers (Oral, Breast, Cervix)

National Health Mission (2016) CC
Comprehensive Primary Health Care has an important role in the primary and secondary prevention of several disease conditions, including non-communicable diseases which today contribute to over 60% of the mortality in India. The provision of Comprehensive primary health care reduces morbidity, disab... more
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Prevention and control of noncommunicable diseases: guidelines for primary health care in low resource settings 2012

World Health Organization (WHO) World Health Organization (WHO) (2012) C_WHO
The primary goal of the guideline is to improve the quality of care and the outcome in people with type 2 diabetes in low-resource settings. It recommends a set of basic interventions to integrate management of diabetes into primary health care. It will serve as basis for development of simple algor... more