Filter
1034
Filtered Results: 1034
Text search:
labeling
Featured
Recommendations
91
New Publications
267
Language
Document type
No document type
542
Guidelines
170
Studies & Reports
161
Manuals
75
Strategic & Response Plan
39
Fact sheets
20
Training Material
18
Brochures
2
Dashboards/Maps
2
Situation Updates
2
Resource Platforms
1
Infographics
1
Online Courses
1
Countries / Regions
India
60
Global
47
Kenya
35
Ghana
22
Ethiopia
22
South Africa
20
Uganda
17
Nigeria
16
Nepal
15
Western and Central Europe
15
Tanzania
14
Zambia
14
Rwanda
13
Sierra Leone
12
Namibia
10
Liberia
9
Malawi
8
Zimbabwe
8
Philippines
8
Bangladesh
8
Eswatini/ Swaziland
7
Latin America and the Carribbean
6
South–East Asia Region
6
Botswana
6
Lesotho
5
Syria
5
West and Central Africa
5
Senegal
4
Africa
4
Congo, Democratic Republic of
4
East and Southern Africa
4
Russia
4
Indonesia
4
Ukraine
3
Kyrgyzstan
3
Cambodia
3
Middle East and North Africa
3
Eastern Europe and Central Asia
3
Paraguay
3
North America
3
Eastern Europe
3
Moldova
3
Myanmar / Burma
3
Tajikistan
2
China
2
Kazakhstan
2
Peru
2
USA
2
Haiti
2
Venezuela
2
Germany
2
Western Pacific Region
2
United Kingdom
2
Bosnia and Herzegovina
2
Mali
2
Madagascar
2
Pakistan
2
Thailand
1
Turkey
1
Australia
1
Gambia
1
Chile
1
Cameroon
1
Albania
1
Canada
1
Fiji
1
Afghanistan
1
Guinea-Bissau
1
Turkmenistan
1
Portugal
1
Spain
1
Israel
1
Southern Africa
1
Côte d’Ivoire / Ivory Coast
1
Vietnam
1
Brazil
1
Sudan
1
Central African Republic
1
Bhutan
1
South Sudan
1
Authors & Publishers
Publication Years
Category
Countries
368
Public Health
83
Clinical Guidelines
81
Key Resources
62
Pharmacy & Technologies
48
Women & Child Health
43
Capacity Building
21
Toolboxes
Pharmacy
77
Mental Health
71
COVID-19
67
NCDs
44
HIV
43
Planetary Health
41
AMR
36
Disability
34
TB
32
NTDs
31
Ebola & Marburg
29
Rapid Response
28
Caregiver
24
Specific Hazards
19
Global Health Education
12
Conflict
11
Refugee
10
Cholera
6
Zika
4
Polio
4
Natural Hazards
3
Social Ethics
2
Health Financing Toolbox
2
Malaria
1
Guide on labeling and placarding hazardous materials
The discourse on climate change and migration has shifted from labelling migration merely as a consequence of climate impacts, to describing it as a form of human adaptation. This article explores the adaptation framing of the climate change and migration nexus and highlights its shortcomings and ad...
Our global and regional maps provide a visual depiction of the locations around the world where different nutrition-related public health policies have been passed or implemented. The sugary drink tax map includes brief descriptions of over 50 taxes now passed globally, and the front-of-package labe...
A discussion paper outlining the first steps in developing a nutrient profile model to drive changes to product composition and labelling and promotion practices in the WHO European Region
The aims of the guidance are to protect breastfeeding, prevent obesity and chronic diseases, promote a healthy...
This publication provides information for identifying, classifying, marking, labelling, packaging, documenting and refrigerating infectious substances for transportation and ensuring their safe delivery.
The document provides practical guidance to facilitate compliance with applicable international...
This document provides a generic model that can be used for risk assessment of exposure to insecticide products applied as indoor residual sprays. It aims to harmonize the risk assessment of such insecticides for public health use in order to generate comparable data for their registering and labell...
Drug Distribution and Control: Preparation and Handling
This Technical Assistance Bulletin is intended to assist pharmacists in the extemporaneous compounding of non-sterile drug products for individual patients. Included in this document is information on facilities and equipment, ingredient...
The article on the PAHO website discusses the health risks of excessive salt consumption, which contributes to numerous deaths worldwide. It highlights that average salt intake significantly exceeds WHO recommendations, particularly in the Americas, and suggests measures like reducing salt in foods ...
Excessive consumption of salt (more than 5 g per day) raises blood pressure, a major risk factor for cardiovascular diseases such as heart disease and stroke, and is the leading cause of death in the WHO European Region. Many countries in the Region have initiated national salt reduction strategies,...
Vol 5 No 27 | ISSN 2039-2117 (online) | ISSN 2039-9340 (print) | The rate of sexual victimization of mentally retarded children is alarming and it goes unnoticed because the perpetrators could be parents, step- parents, relatives, well-respected individuals by family members, neighbours and educator...
The materials focus on promoting healthy eating habits and reducing risk factors for non-communicable diseases such as obesity, diabetes, and heart disease. They emphasize actions to limit sugar, salt, and fat intake, including policy recommendations for eliminating trans-fats, reducing saturated fa...
Additional aims of the consultations included discussing achievements, identifying obstacles for implementation, and outlining the way forward. Areas with the lowest policy implementation were linked to pricing policies, marketing, availability of alcoholic beverages, reducing the negative consequen...
WHO Regional Publications, Western Pacific Series No. 23
Reports the findings and recommendations of a working group convened to prepare guidelines for the use of herbal medicines in Western Pacific countries. Addressed to national health authorities, the report responds to the widespread use o...
Reports the findings and recommendations of a working group convened to prepare guidelines for the use of herbal medicines in Western Pacific countries. Addressed to national health authorities, the report responds to the widespread use o...
In order to help Member States understand what commercial foods for infants and young children are currently on the market, and to support implementation of the Guidance on ending inappropriate promotion of foods for infants and young children at the European level, the WHO Regional Office for Europ...
WHO Technical Report Series, No. 908, 2003, Annex 9. This guide is intended for those involved in the storage, transportation and distribution of pharmaceuticals. It describes the special measures considered appropriate for the storage and transportation of pharmaceuticals.
Let's Stop HIV together
Accessed: 19.10.2019
Rwanda Guidelines for variation to registered pharmaceutical products.
This poster is intended for health workers and other personnel on the safety and mitigation measures that need to be adhered to when dealing with medical oxygen. Medical oxygen, either in liquid or gas form, is an oxidizing agent that can result in a fire or explosion if not handled properly.
