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Staying alive: safety and security guidelines for humanitarian volunteers in conflict areas

David Lloyd Roberts International Comitee of the Red Cross (ICRC) (2005) C1
With its expert practical advice on security in situations of armed conflict, this updated set of guidelines will prove invaluable to humanitarian personnel working at the operational level. Following on from the success of the first edition, published in 1999, it addresses new and developing threat... more
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Food Safety In Natural Disasters

PAHOWorld Health Organization (2005)
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Manual for the Public Health Management of Chemical Incidents (English, French and Spanish version)

World Health Organization (2009) C_WHO
The purpose of the WHO Manual for the Public Health Management of Chemical Incidents is to provide a comprehensive overview of the principles and roles of public health in the management of chemical incidents and emergencies. While this information is provided for each phase of the emergency cycle, ... more
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Chemical Terrorism General Guidance - Pocket Guide

Office of Public Health and Environmental Hazards (2003)
Quick guide on chemical terrorism incl a short overview on chemical terrorism agents and biological toxins
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Chlorine Safety Data Sheet

Praxair (2016) C1
Technical Information & Safety Data on Chlorine
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Managing risks of hazardous chemicals in the workplace - code of practice

Safe Work Australia (2004) CC
"This Code provides practical guidance on how to manage health and safety risks associated with hazardous chemicals for persons conducting a business or undertaking who use chemicals in their workplace."
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Dot Chart 15: Hazardous Materials Markings, Labeling and Placarding Guide

U.S. Department of Transportation (2018) C1
Guide on labeling and placarding hazardous materials
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Guidelines on Chemical Management in Health Care Facilities

Ministry of Health Malaysia (2010) C1
Specific Objectives • To increase the knowledge and awareness of personnel on chemical management. • To educate the personnel on the potential adverse health effects of chemical exposure. • To educate the personnel on the existing laws pertaining to handling of hazardous chemicals. • To... more
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Guidelines for drinking-water quality: Fourth edition incorporating the first and second addenda
recommended

World Health Organization (WHO) (2022) C_WHO
Guidance has been updated on a number of chemicals: asbestos, bentazone, chromium, iodine, manganese, microcystins, nickel, silver, tetrachloroethene and trichloroethene. Guidance has also been added for chemicals not previously assessed in the Guidelines: anatoxin-a and analogues, cylindrospermopsi... more
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Recomendaciones sobre seguridad química para elementos de limpieza y desinfección 11 de mayo del 2020

Pan American Health Organisation PAHO (2020) C_WHO
En esta ficha se abordan las principales recomendaciones de seguridad frente a la manipulación de agentes desinfectantes, que al ser productos químicos tienen un riesgo y deben manejarse con la debida precaución. Adicionalmente, facilita un resumen con los elementos de aseo que no debemos mezclar... more
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Recomendações de segurança química para produtos de limpeza e desinfecção, 11 de maio de 2020

Pan American Health Organisation PAHO (2020) C_WHO
A maioria dos produtos de limpeza é feita a partir de produtos químicos. • Misturar diferentes produtos químicos pode ser arriscado. • Limpeza significa eliminar a sujeira. Desinfecção significa matar microrganismos. Os detergentes e sabões são feitos para eliminar a sujeira, mas também ... more
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Recomendações para a limpeza e desinfecção em locais públicos: supermercados, mercados, lojas de bairro, bancos, transporte público e outros

Pan American Health Organisation PAHO (2020) C_WHO
11/05/2020 Prevenir a contaminação de superfícies e manter condições adequadas de limpeza e desinfecção nos espaços públicos é fundamental para mitigar a transmissão do vírus e proteger a saúde dos trabalhadores e do público em geral. As superfícies com alta frequência de contato (m... more
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Guideline for Disinfection and Sterilization in Healthcare Facilities

Centers for Disease Control and Prevention (CDC) (2019) C_CDC
The Guideline for Disinfection and Sterilization in Healthcare Facilities, 2008, presents evidence- based recommendations on the preferred methods for cleaning, disinfection and sterilization of patient- care medical devices and for cleaning and disinfecting the healthcare environment. This docume... more
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Occupational hazards in the health sector
recommended

World Health Organization WHO; ILO (2022) C_WHO
This e-tool is intended for use by people in charge of occupational health and safety for health workers at the national, subnational and facility levels and for health workers who want to know what WHO and ILO recommend for the protection of their health and safety
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Technological hazards and health risks in Ukraine

World Health Organization WHO (2022) C_WHO
Ukraine has four operational nuclear power plants (NPPs) containing 15 nuclear reactors, as well as two research nuclear reactors, radioactive waste disposal facilities, radioactive sources used in medicine and industry, and Chernobyl NPP that was decommissioned after the 1986 accident but still hos... more
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Situation of nuclear facilities in Ukraine

Institute de Radioprtection et de Sureté Nucléaire IRSN (2022) C_WHO
n view of the situation in Ukraine, IRSN has produced an information note presenting the nuclear facilities in Ukraine and an overview on the radiological monitoring of the country.​ An increase of the radiological atmosphere around the Chernobyl site was reportedly observed on the stations nea... more
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Nuclear Safety and Security in Ukraine

International Atomic Energy Agency IAEA (2022) C_WHO
n view of the situation in Ukraine, IRSN has produced an information note presenting the nuclear facilities in Ukraine and an overview on the radiological monitoring of the country.​ An increase of the radiological atmosphere around the Chernobyl site was reportedly observed on the stations nea... more
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Sanitation and hygiene: training for health care providers, 3rd ed

World Health Organisation (WHO) (2023) C_WHO
Download (2 MB) Overview Internationally harmonized modules on key issues for paediatricians and paediatric nurses, family and public health professionals.
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Fires: four tips to reduce food safety risks

World Health Organization WHO (2024) C_WHO
Fires, explosions and volcanic eruptions can damage and contaminate food and water due to heat, smoke, fumes and chemicals. These flyers include tips to reduce food safety risks during a fire incident for households, food suppliers, vendors, food industry inspectors and workers.
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Occupational Lung Diseases - What are work-related lung diseases?

Cedars-Sinai Cedars-Sinai (2023) CC2
The Cedars-Sinai webpage on occupational lung diseases provides an overview of various lung conditions caused by exposure to harmful substances in the workplace. It outlines common types of occupational lung diseases, including asbestosis, silicosis, coal workers’ pneumoconiosis, and chemical-rela... more