Search database
LIST OPTIONS
Filter
42
Filtered Results: 42
Text search: Food Security Information Network FSIN
Featured
Language
Document type
Studies & Reports
16
No document type
11
Strategic & Response Plan
6
Guidelines
5
Manuals
2
Training Material
1
Fact sheets
1
Countries / Regions
Uganda
4
Global
3
Kenya
2
Ethiopia
2
South Sudan
2
India
2
Myanmar / Burma
2
Nepal
1
Ukraine
1
Rwanda
1
Syria
1
Afghanistan
1
Burundi
1
Africa
1
Western and Central Europe
1
East and Southern Africa
1
Eastern Europe
1
Botswana
1
Zambia
1
Somalia
1
Authors & Publishers
World Health Organization WHO
3
Food and Agriculture Organization of the United Nations FAO
2
Unicef
2
World Health Organisation (WHO)
2
Asian Development Bank
1
Cashin, Jennifer
1
ECHO
1
et al.
1
European Centre for Disease Prevention and Control ECDC
1
Federal Ministry of Health, Ethiopia
1
Federal Ministry of Health, Uganda
1
Food Security Information Network
1
Food Security Information Network FSIN
1
German's Bishop Conference Commission on International Church Affairs
1
GOARN
1
Handicap International and HelpAge International:
1
Institute of Economic and Social Research (INESOR), University of Zambia
1
IOM UN Migration
1
Leveraging Essential Nutrition Actions to Reduce Malnutrition (LEARN)
1
M. Nyamazana, G. Koyi, P. Funjika and E. Chibwili
1
Ministry of Agriculture, Livestock and Fisheries
1
Ministry of Health and Family Welfare, Government of India
1
Ministry of Health Uganda
1
Ministry of Health, Gabarone, Botswana
1
Ministry of Health, Uganda
1
National Health Accounts Technical Secretariat, Ministry of Health and Family Welfare, Government of india
1
Orange Health Consultants
1
Paul J. Schramm, Munerah Ahmed, Hannah Siegel, Jamie Donatuto et al.
1
Refugee Studies Centre, UK
1
Ryan, R.E.
1
Start Network
1
Uganda AIDS Commission
1
UN Country Team in Nepal
1
UNFPA
1
UNHCR
1
United Nations
1
United Nations Office on Drugs and Crime
1
United Nations Population Fund UNFPA
1
USAID
1
World Bank
1
World Bank, et al.
1
World Food Programme (WFP)
1
World Health Organization (WHO)
1
World Health Organization WHO, Regional Office of Africa
1
World Health Organization WHO, Regional Office of Europe
1
World Health Organization, Regional Office for Africa
1
World Meteorological Organization
1
World Vision
1
Publication Years
Category
Studies & Reports
7
COVID-19
4
Policies
4
Food Security & Nutrition
3
Policies & Guidelines HIV & TB
2
Guidelines
2
Protection & Security
2
Women & Child Health
2
Disaster Preparedness
1
Humanitarian Aid
1
Sexual Violence
1
Drugs & Medical Equipment
1
Women & Child Health
1
Community Health
1
Humanitarian Crisis
1
General Guidelines
1
Toolboxes
Country specific documents
4
Overview & reports
3
Assessment & Response
2
Appeals and Response Plans
2
Global Impact: Socio-economic, health services, TB & HIV
2
Assessment & Response
2
Surveillance
1
Surveillance
1
Mental Health
1
Substance Use Disorders, Others
1
Children
1
Public Health
1
For Health Professionals
1
Health & Refugee
1
International
1
Climate & Health
1
Prevention & Preparedness
1
Covid-19 & the One Health Approach
1
Principles of Solidarity
1
Option for the Poor
1
Sustainability
1
Non-pharmaceutical interventions (NPIs)
1
Urban health
1
Mobility
1
Strategies
1
Guiding documents and principles
1
General documents One Health
1
Agriculture incl. animal husbandry
1
Disaster, Migration and Conflict
1
Situation Reports & Updates
1
Guidelines & Manuals
1
Ethics
1
Health Impact & Climate Change
1
Health Care In Conflict Settings
1
Humanitarian Aid Guidelines
1
Global Impact of war
1
Substance Use Disorders & Addiction
1
Protection
1
Policy
1
Assessment & Response
1

Undernutrition in Myanmar. Part 1: A Critical Review of Literature

Cashin, Jennifer Leveraging Essential Nutrition Actions to Reduce Malnutrition (LEARN) (2016) C1
Despite improvements in recent years, the prevalence of undernutrition among women and children in Myanmar remains unacceptably high. One in three children are stunted and about 8% are acutely malnourished. Micronutrient deficiencies are common among infants, young children and pregnant women. In fa... more
An evaluation of WFP’s operation. Evaluation Report
The Protracted Relief and Recovery Operation (PRRO) main components include: relief assistance; food assistance for assets (FFA); nutrition support to women, children and HIV/TB patients; school feeding (SF) and capacity building. The evalua... more
Gender-based violence is a life-threatening, global health and human rights issue that violates international human rights law and principles of gender equality. It is also a threat to lasting peace and an affront to our common humanity. United Nations Member States have called for urgent action to ... more
The COVID-19 pandemic is having far reaching impacts, well beyond the health crisis and needs, with the most severe impacts experienced in the poorest countries and those most vulnerable to humanitarian crises including natural disasters, such as Nepal.
Concentrations of the major greenhouse gases, CO2 , CH4 , and N2 O, continued to increase despite the temporary reduction in emissions in 2020 related to measures taken in response to COVID-19. 2020 was one of the three warmest years on record. The past six years, including 2020, have been the si... more
3rd edition. In 2001, Uganda adapted the Integrated Disease Surveillance and Response (IDSR) developed by World Health Organization (WHO) for member states in African region. The Ministry of Health has been implementing the IDSR strategy since then with success across the country. This strategy prov... more
English Analysis on World and 9 other countries about Food and Nutrition, Drought and Other; published on 13 Oct 2021 by ECHO, FAO and 3 other organizations
The COVID-19 pandemic has put significant pressure on health systems all around the world. The drastic measures established to contain its spread are creating serious impediments to economic activity (including agrifood systems) and, consequently, to livelihoods and food security and nutrition.
Climate change, increasing population densities, and intensified globalisation in trade, travel and migration are among the most important factors shaping the 21st century. Each impacts upon population health and the risk of infectious disease, particularly those originating at the human-animal-envi... more
his sequel to the Groundswell report includes projections and analysis of internal climate migration for three new regions: East Asia and the Pacific, North Africa, and Eastern Europe and Central Asia. Qualitative analyses of climate-related mobility in countries of the Mashreq and in Small Island D... more
The Kenya Climate Smart Agriculture Implementation Framework 2018-2027 (KCSAIF) has been developed to provide a guide to various innovative and transformative initiatives and best practices that will strive to address challenges brought about by climate change. It is envisioned to ensure increased a... more
Globally, levels of hunger remain alarmingly high. In 2021, they surpassed all previous records as reported by the Global Report on Food Crises (GRFC), with close to 193 million people acutely food insecure and in need of urgent assistance across 53 countries/territories, according to the findings o... more
The health sector In Ukraine is beginning to change in recent years. The sector, based on a system of health care (Semashko) originating from the Soviet Union, had been stagnant for many years. Remarkably little had changed since Independence and the health care system is as of today still character... more
Conflict, climate change, the COVID-19 pandemic, and the economic effects of the Ukraine crisis are interacting to create new and worsen existing hunger hotspots, reversing the gains families had made to escape poverty.
This background document (‎EUR/RC72/BG/7)‎ was considered and adopted by the WHO Regional Committee for Europe at its 72nd session (‎Tel Aviv, Israel, 12–14 September 2022)‎, together with the working document (‎EUR/RC72/7)‎ and information document (‎EUR/RC72/INF./4)‎. The Regiona... more
Medical care for people caught up in armed conflict and other insecure environments saves lives and alleviates suffering. It is one of the most immediate and high priority needs of an affected population and is often the first type of response activated and/or requested by authorities and affected c... more
The Global Report on Food Crises (GRFC) 2023 highlights that the number of people experiencing high levels of acute food insecurity and requiring urgent food and livelihood assistance increased for the fourth consecutive year in 2022. Over a quarter of a billion people were estimated to face acute h... more
UNFPA has been implementing programming for women and girls through Women Friendly Health Spaces (WFHSs), which provide access to critical services, information and support. The WFHS is providing: psychosocial counseling services; awareness raising sessions on PSS in the community; and life skills &... more