Filter
1801
Text search:
foods
Featured
162
574
Language
Document type
998
350
191
69
62
52
43
10
9
7
5
3
2
Countries / Regions
137
96
74
57
49
41
37
35
33
32
29
26
25
24
24
23
23
21
18
17
17
17
16
14
14
14
12
11
11
10
10
10
9
8
8
8
7
7
6
6
6
6
5
4
4
4
4
4
4
4
3
3
3
3
3
3
3
3
3
2
2
2
2
2
2
2
2
2
2
2
2
2
2
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
Authors & Publishers
Publication Years
Category
813
186
144
135
113
56
3
Toolboxes
121
105
86
69
59
51
49
42
41
38
35
30
28
26
23
18
13
11
9
7
7
6
5
3
2
1
1
The revised package of BFHI materials includes five sections: 1. Background and Implementation, 2. Strengthening and Sustaining the BFHI: A course for decision-makers, 3. Breastfeeding Promotion and Support in a Baby-friendly Hospital: a 20-hour course for maternity staff, 4. Hospital Self-Appraisal
...
Preliminary version for country introduction
The government of Rwanda conducted the 2010 Rwanda Demographic and Health Survey (RDHS) to gather up-to-date information for monitoring progress on healthcare programs and policies in Rwanda, including the Economic Development and Poverty Reduction Strategy (EDPRS), the Millennium Development Goals
...
WHO GUIDELINES REVIEW COMMITTEE
The WHO Guide on Cholera Control in Complex Emergencies provides key steps for preparedness, prevention, and response to cholera and other diarrheal diseases in crisis situations. It highlights the importance of early warning systems, rapid response, and coordination among health agencies. The guide
...
MICS surveys measure key indicators that allow countries to generate data for use in
policies and programmes, and to monitor progress towards the Millennium Development Goals (MDGs) and
other internationally agreed upon commitments.
