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Today, the World Health Organization (WHO) is advancing the global fight against acute malnutrit ... more
The health and socioeconomic crisis triggered by the COVID-19 pandemic has hit the countries ... more
13 April 2022
Together for One Health. Building on the momentum of increased collaboration, the WHO, FAO, OIE ... more
The sixteenth meeting of the Strategic and Technical Advisory Group for Neglected Tropical Disea ... more
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Current evidence that the climate is changing is overwhelming. Impacts of climate change and variability are being observed: more intense heat-wave ... more
Rabies has an enormous impact on both agriculture and conservation biology, but its greatest burden is undeniably on public health. As such, routine methods for rapid risk assessment after human exp ... more
Policy Guidance Brief 1
• Climate change has already challenged the agriculture sector in Myanmar by afecting rice yields and livestock pro ... more
The WHO SAGE values framework for the allocation and prioritization of COVID-19 vaccination is i ... more
The WHO CIA List should be used as a reference to help formulate and prioritize risk assessment and risk management strategies ... more
The purpose of the WHO Manual for the Public Health Management ... more
he United Nations Development Programme’s (UNDP) Gender Equality Strategy 2022-2025 has been created during turbulent times. Multiple crises and ... more
There is growing international consensus that food systems transformation is important to address the challenges of malnutrition in all its forms, ... more
The guide is designed to help disaster managers in national Governments gain basic knowledge of how to use international tools and services. It aim ... more
The aim of these Guidelines is to provide a framework for the conservation and sustainable use ... more
Conflict, climate change, the COVID-19 pandemic, and the economic effects of ... more