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WASH and Environmental Health Package in Health Facilities

Ministry of Health, Liberia (2015) C1
Program for Early Recovery and Resilience Building from EVD Outbreak in Liberia
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Annual Evaluation of the Abolition of User Fees at Primary Healthcare Facilities in Kenya

Maina T., Kirigia D. USAID, PEPFAR, Health Policy Project (2015) C1
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PMTCT in Humanitarian Settings. Part II: Implementation Guide

Becher, H.; et al. Interagency Task Team HIV in Humanitarian Emergencies (2015)
front cover © Jonathan Hyams/Save the Children
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Liberia: Ministry of Health and Social Welfare 2014 Annual Report

Ministry of Health and Social Welfare Liberia (2015) C1
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Liberia HIV and AIDS Response Monitoring and Evaluation Plan 2015-2020

National AIDS Commission Liberia (2015) C1
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Village Health Team. Guide for Training the Trainers of Village Health Teams

Ministry of Health, Uganda (2015) C1
Accessed 13 Febr 2015
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Strategic framework for the Comprehensive Control of Cancer Cervix in South-East Asia Region

World Health Organization, Regional Office for South-East Asia (2015)
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Nutrition interventions for older people in emergencies

P. Fritsch; P. Delchevalerie; F. Dibari and M. Myatt Help Age International (2015) CC
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National Strategic Plan V for Tuberculosis and Leprosy Programme 2015-2020 (Tanzania)
recommended

Ministry of Health and Social Welfare, Tanzania (2015) C1
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National Health- Care Waste Management Plan 2015-2019

Ministry of Health, Zambia (2015) C1
This document has been developed as a guide to allinstitutions producing health care waste in planning and implementation of interventions that will reduce mismanagement of hazardous waste in Zambia.The National Health-Care Waste Management Plan for 2015 to 2019 provides an overv... more
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Guidelines for Maternity Care in South Africa

Dept. of Health, Republic of South Africa (2015)
4th edition. A manual for clinics, community health centers and district hospitals
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Health in all policies: training manual

World Health Organization (2015) C_WHO
The purpose of this manual is to provide a resource for training to increase understanding of Health in All Policies (HiAP) by health and other professionals. It is anticipated that the material in this manual will form the basis of two- or three-day workshops, which will: • Bu... more
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National Training Package on Paediatric HIV and AIDS Care and Treatment. Participants Handbook: Module 1: Overview of HIV in Children

Ministry of Health and Social Welfare, Tanzania (2015) C1
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National guidelines for food and nutritional support and care for people living with HIV/AIDS

Ministry of Health, Rwanda (2014)
Accessed on March 2014
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APHIAplus End-of-Activity Performance Evaluation

USAID Kenya (2015) C1
USAID/KENYA Evaluation Services and Program Support (ESPS)
The United States Agency for International Development (USAID) has a solid track record of supporting health and development initiatives in Kenya. AIDS, Population, and Health Integrated Assistance (APHIA) is the agency’s flagship hea... more
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Responses of the Catholic Church to HIV and AIDS in Africa: Lessons learned

Fleischer, K., et al. German Bishops' Conference Research Group on International Church Affairs (2015) CC
An international field study by African and German theologicans and health workers.
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Socio-Economic Impact of Ebola Virus Disease in West African Countries

UN Development Group (2015)
A call for national and regional containment, recovery and prevention
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National Training on TB/HIV for Healthcare Workers Participant Manual for Health Workers

Ministry of Health, Tanzania (2015) C1
Accessed 25th March 2015
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2015 WHO Strategic Response Plan - West Africa Ebola Outbreak

World Health Organization (2015)
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Codex texts on foodborne antimicrobial resistance

Food and Agriculture Organization of the United Nations FAO and World Health Organization WHO (2015) C_WHO
Textes du Codex concernant la résistance aux antimicrobiens d’origine alimentaire Textos del Codex sobre la resistencia a los antimicrobianos transmitida por los alimentos Antimicrobial resistance (AMR) is a major global public health concern and a food safety issue. When pathogens become r... more