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Richard Sebastian Silumbe (2011) C1
Master of Science in Pharmaceutical Management Dissertation
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Human Leptospirosis: Guidance for diagnosis, surveillance and control

World Health Organization (2002)
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Antimicrobial Resistance: Challenges and Perspectives

Doyle, M.P.; G. H. Loneragan, H. M. Scott et al. (2006) C2
Comprehensive Reviews in Food Science and Food Safety, Vol.12 (2013) pp.234-248 In 2006, the Institute of Food Technologists (IFT) published an Expert Report entitled “Antimicrobial Resistance: Implications for the Food System” (IFT 2006). That report summarized current scientific knowledge pe... more
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Health Technologies and pharmaceuticals programme annual report 2019

World Health Organization WHO, Regional Office of Europe (2020) C_WHO
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Management of critical COVID-19 Advanced non-invasive respiratory support: high-flow nasal oxygen and non-invasive ventilation- Part 1: Characteristics of NIV
recommended

World Health Organization WHO (2022) C_WHO
WHO recommends prompt recognition of progressive acute hypoxaemic respiratory failure when a patient with respiratory distress is failing to respond to standard oxygen therapy and adequate preparation to provide advanced oxygen/ventilatory support. Hypoxaemic respiratory failure in ARDS commonly re... more