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STANDARD TREATMENT GUIDELINES AND ESSENTIAL MEDICINES LIST FOR LESOTHO

Ministry of Health and Social Welfare (MoHSW), Kingdom of Lesotho (2005) C2
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Guidelines For Laboratory And Field Testing Of Long-Lasting Insecticidal Mosquito Nets

World Health Organization (2005) C_WHO
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Definitions and Diagnosis of Diabetes Mellitus and Intermediate Hyperglycaemia

World Health Organization; International Diabetes Federation (2006) C_WHO
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Management of pneumonia in community settings
recommended

World Health Organization (2004)
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Influenza Pandemic Preparedness and Response Plan

Ministry of Health and Family Welfare Nirman Bhawan New Delhi (2006) C1
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Costs and costs-effectiveness of Public-Private Mix DOTS

Stop TB Partnership; World Health Organization (2004) C_WHO
Evidence from two pilot projects in India.
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Lesson Learnt : Penanganan Krisis Kesehatan Akibat Gempa Bumi di Provinsi D.I. Yogyakarta dan Jawa Tengah 27 Mei 2006

Departemen Kesehatan Republik Indonesia (2007) C1
Management of Health Crisis as a result of Earthquake in Province D.I. Yogyakarta and Central Java in Indonesia on May 27th, 2006
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Pesticides and their application for the control of vectors and pests of public health importance

World Health Organization WHO (2006) C_WHO
For the control of vectors and pests of public health importance. Sixth edition
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Mental Health System in Nepal

World Health Organization, Ministry of Health and Population Nepal (2006) C_WHO
WHO-AIMS REPORT ON MENTAL HEALTH SYSTEM IN NEPAL A report of the assessment of the mental health system in Nepal using the World Health Organization - Assessment Instrument for Mental Health Systems (WHO-AIMS). Kathmandu, Nepal
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Nepal: 2006 Demographic and Health Survey. Key Findings

Ministry of Health and Population, Family Health Division, USAID; New Era (2007) C1
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Survey of Adherence to Antiretroviral Medicine inEthiopia

Ethiopian Drug Administration and Control Authority (DACA); et al. USAID (2007) C1
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Epidemiology and Management of Common Skin Diseases in Children in Developing Countries

World Health Organization WHO (2005) C_WHO
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Anaesthesia equipment for resource-poor environments

B. A. McCormick and R. J. Eltringham (2007) CC
The design of anaesthesia equipment for use in hospitals in the developing world must take intoaccount the local conditions, particularly whether reliable supplies of compressed oxygen andelectricity are available. Designs should ensure that maintenance is feasible locally. Internationalstandards sh... more
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Urinary Tract Infections in Infants and Children in Developing Countries in the Context of IMCI

World Health Organization (2005)
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Le Projet de coopération technique Japonaise pour l’etude pour l’amélioration de la santé de la mère et de l’enfant à la République de Madagascar

République de Madagascar (2006) C1
Rapport final
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National Guidelines for Diagnosis and Treatment of Malaria

Ministry of Health and Social Welfare, The United Republic of Tanzania (2006) C1
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Guidelines for the control of shigellosis, including epidemics due to Shigella dysenteriae type 1

World Health Organization (2005) C_WHO
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Zimbabwe: Medicines and Allied Substances Control (General) Regulations

Government of Zimbabwe (2004) C2
Statutory Instrument 150 of 1991 | S.I. 150 of 1991 | Amended by S.I.’ s 298/93, 61/94, 319/94, 199/98, 256/98, 36/99, 24/2001 and 257/2002, 105 and 222 /2004
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Responsible use of antibiotics in aquaculture

Hernández Serrano, P. Food and Agriculture Organization (FAO) (2005) C2
In aquaculture, antibiotics have been used mainly for therapeutic purposes and as prophylactic agents. The contribution to antimicrobial resistance of antibiotics used in aquaculture is reviewed here, using a risk analysis framework. Some recommendations on responsible conduct in this context are pr... more
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Antimicrobial Resistance: Challenges and Perspectives

Doyle, M.P.; G. H. Loneragan, H. M. Scott et al. (2006) C2
Comprehensive Reviews in Food Science and Food Safety, Vol.12 (2013) pp.234-248 In 2006, the Institute of Food Technologists (IFT) published an Expert Report entitled “Antimicrobial Resistance: Implications for the Food System” (IFT 2006). That report summarized current scientific knowledge pe... more