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Ensuring Food Safety In The Aftermath Of Natural Disasters

World Health Organization (2004)
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Water, sanitation, hygiene and health. A primer for health professionals

World Health Organization WHO (2019) C_WHO
This primer aims to guide health professionals on engaging with WASH-related issues. It gives an overview of WASH interventions and the status of WASH services globally and outlines key linkages with health. It provides examples of key actions that health actors can take to ensure WASH efforts effec ... more
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Water, sanitation and hygiene in health care facilities: status in low and middle income countries and way forward.

Maria Neira, Edward Kelley, Mickey Chopra et al. World Health Organization, UNICEF (2015)
This report presents, for the first time, a global assessment of the extent to which health care facilities provide essential water, sanitation and hygiene (WASH) services. Drawing on data from 54 low- and middle-income countries, the report conclud ... more
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Water, sanitation, hygiene and health

World Health Organisation (WHO) (2019) C_WHO
Safe water, sanitation and hygiene (collectively known as WASH) are crucial for human health and well-being. Yet, millions of people globally lack adequate WASH services and consequently suffer from or are exposed to a multitude of preventable illne ... more
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Operational monitoring plan development: a guide to strengthening operational monitoring practices in small- to medium-sized water supplies

World Health Organization (WHO) (2017) CC
The guide is presented in two parts:
Part 1. Principles of Operational Monitoring: Describes the key principles of operational monitoring, alongside the types of operational monitoring that may be performed and the information required within an OMP.
Part 2. Operational Monitorin ... Describes the stepwise development of an OMP for a water supply system, including the source, water treatment, intermediate storage, distribution and household. For illustration purposes, practical guidance is provided using a specimen water supply system considered to be representative of a conventional small- to medium-sized supply in a lower resource setting. This template may be used to develop system-specific OMPs for individual water supply systems. more
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Water under fire

UNICEF UNICEF (2019)
UNICEF trucks water to the camps where people displaced by the conflict have temporarily settled. UNICEF also installed latrines, showers and water storage tanks in the camps and distributed family ... more
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Alternative drinking-water disinfectants: Bromine, iodine and silver

World Health Organization (WHO) (2018) CC
Disinfection of drinking-water supplies has been one of the most significant public health advancements of the last century with respect to reducing waterborne disease.
Although chlorine has been used as the disinfectant of choice for public dr ... more
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Hospital safety Index Guide for Evaluators. Forms

World Health Organization WHO World Health Organization and Pan American Health Organization (2015) C_WHO
checklist
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Water, Sanitation, and Hygiene Standards in Health Care Facilities, 11 May 2020

Pan American Health Organisation PAHO (2020) C_WHO
This technical note contains indicators and minimum standards necessary for emergency response in the following topics: quantity of water, access to water, quality of ... more
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Water, sanitation, hygiene and habitat in prisons: supplementary guidance

International Committee of the Red Cross ICRC (2012)
A practical handbook covering the architecture, engineering, design and operation of prisons. It is intended for all ICRC delegates working in places of detention, whether they have extensive practical experience or are new to the field.
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Water, Sanitation and Hygiene Manual

Norwegian Refugee Council; et al. (2015) C1
WASH Training for Hygiene Promotion Staff. This manual has been designed to train NRC hygiene promotion incentive staff on ... concept and importance of hygiene, diseases that are present or a risk in Kakuma Refugee. Camp and how to prevent them; monitoring WASH activities and prevention, managemen ... more
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Chlorine Safety Data Sheet

Praxair (2016) C1
Technical Information & Safety Data on Chlorine
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Oxfam Water Pumping Manual

Oxfam (2006) C1
This manual is part of a series of guides devised by the Oxfam Public Health Engineering Team to help provide a reliable water supply for populations affected by conflict or natural disaster. The equipment is designed to be used with any or all of t ... more
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Developing drinking-water quality regulations and standards: general guidance with a special focus on countries with limited resources

World Health Organization (WHO) (2018) CC
Drinking-water quality regulations and standards developed or revised in accordance with this guidance will reflect the best practices identified in the WHO Guidelines for Drinking-water Quality to ... more
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Water, Sanitation and Hygiene Situation in Health Care Facilities in Tanzania Mainland and Way Forward

National Institute for Medical Research (2016) C1
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Best Practices in Water and Sanitation

Dennis Warner, and Christopher Seremet USAID, CRS (2008)
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High Adherence Is Necessary to Realize Health Gains from Water Quality Interventions

Brown, J.; and T. Clasen (2012) CC
PlosOne May 7, 2012 https://doi.org/10.1371/journal.pone.0036735 ; Safe drinking water is critical for health. Household water treatment (HWT) has been recommended for improving access to potable ... more
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Water, sanitation, hygiene, and waste management for SARS-CoV-2, the virus that causes COVID-19
recommended

World Health Organization (WHO); Unicef (2020) CC
Updated Interim guidance 29 July 2020 The provision of safe water, sanitation and waste management and hygienic conditions is essential for preventing and for protecting human health during all infectious disease outbreaks, including of coronavirus ... more
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Household water treatment and safe storage in emergencies

International Federation of Red Cross and Red Crescient Socities (IFRC) (2008) C1
A field manual for Red Cross/Red Crescent personnel and volunteers
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Emergency water supply planning guide for hospitals and health care facilities

Centers for Disease Control and Prevention (CDC), American Water Works Association (2012) C1
In order to maintain daily operations and patient care services, health care facilities need to develop an Emergency Water Supply Plan (EWSP) to prepare for, respond to, and recover from a total or partial interruption of the facilities’ normal ... more