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Food Security And Nutrition In Emergency
recommended
Chapter 9: Public health guide for emergencies
This diagnostic and treatment manual is designed for use by medical professionals involved in curative care at the dispensary and hospital levels. We have tried to respond in the simplest and most practical way possible to the questions and problems faced by field medical staff, using the accumulate
...
A guide for doctors providing health services for children. 2nd edition
In-and Out-Patient Treatment
This Topic Guide has been compiled to provide an overview of undernutrition in the context of development. The focus of the Guide is on undernutrition, defined as the outcome of insufficient (quantity and quality) of food intake (hunger) and repeated infectious diseases. Undernutrition includes bein
...
Model Chapter for textbooks for medical students and allied health professionals
2nd edition. Training module on malaria control
Working with limited resources in armed conflict and other situations of violence. Vol.2
Accessed April 2014
