Filter
194
Filtered Results: 194
Text search:
maize
meal
Featured
Recommendations
23
New Publications
82
Language
Document type
No document type
117
Studies & Reports
30
Training Material
14
Strategic & Response Plan
12
Guidelines
11
Manuals
6
Fact sheets
2
Brochures
1
Situation Updates
1
Countries / Regions
Kenya
17
Zambia
13
Namibia
9
Nepal
7
Lesotho
7
Malawi
7
Ethiopia
7
Uganda
6
Sierra Leone
5
South Africa
5
Yemen
5
South Sudan
5
India
5
Zimbabwe
4
Tanzania
4
Myanmar / Burma
4
Ukraine
3
Ghana
3
Nigeria
3
Afghanistan
3
Guinea
3
Mozambique
3
Global
3
Congo, Democratic Republic of
3
South–East Asia Region
3
Bangladesh
3
Liberia
3
Rwanda
2
Syria
2
Haiti
2
Western and Central Europe
2
Botswana
2
Madagascar
2
Kazakhstan
1
Burkina Faso
1
Philippines
1
Africa
1
Western Pacific Region
1
Eastern Europe
1
Russia
1
Sudan
1
Central African Republic
1
Indonesia
1
Somalia
1
Authors & Publishers
Publication Years
Category
Countries
111
Key Resources
16
Women & Child Health
15
Capacity Building
14
Public Health
11
Clinical Guidelines
5
Toolboxes
COVID-19
16
Conflict
14
Planetary Health
13
Natural Hazards
8
Ebola & Marburg
7
Caregiver
7
Mental Health
5
TB
4
Rapid Response
3
HIV
3
Cholera
3
NCDs
3
Refugee
2
Pharmacy
2
South Sudan
1
Disability
1
Health Financing Toolbox
1
2.0 Rapid Response
1
Global Health Education
1
AMR
1
This publication’s primary purpose is to provide a compilation of actions to address malnutrition in all its forms, in a concise and user-friendly format to help in decision-making processes for integration of nutrition interventions in national health policies, strategies, and plans based on coun...
This Study presents the key results of a research that analyses the implications of an ambitious agroecological transition across Europe, following the TYFA scenario. Published in 2018, what it proposes by 2050 is fully aligned with the objectives that the European Farm to Fork and Biodiversity stra...
CORE Group has developed a module on cholera to address gaps in preparedness and response in at-risk countries and communities. The guide contains four different lesson plans and is complemented by flipcharts designed for use by community health workers. The lessons are aimed at mothers and carers o...
Maternal, Infant and Young Child Nutrition Strategic Actions:
1 Endorse and disseminate key policies and regulations
2 Improve maternal nutrition
3 Protect, promote, and support optimal infant and young child feeding practices
4 Support optimal infant and young child feeding in ...
1 Endorse and disseminate key policies and regulations
2 Improve maternal nutrition
3 Protect, promote, and support optimal infant and young child feeding practices
4 Support optimal infant and young child feeding in ...
WHO recommendations on adolescent health: guidelines approved by the WHO Guidelines Review Committee
This document is meant to respond to the questions:
■ What health interventions should the adolescent receive and when should s/he receive it?
■ What health behaviours should the adolescent practise (or not practise)?
■ What health interventions should the adolescent receive and when should s/he receive it?
■ What health behaviours should the adolescent practise (or not practise)?
Model Chapter for textbooks for medical students and allied health professionals
The purpose of this publication is to facilitate the implementation of existing WHO guidelines on nutrition-specific and nutrition-sensitive actions required for improving health and well-being of adolescents. Implementing these actions should explicitly take into account the heterogeneity of adoles...
This document is an output of a WHO cross-programme initiative aiming to improve the prevention, diagnosis and management of anaemia and thereby accelerate reduction in its prevalence. It comes at an important time, midway through the era of the Sustainable Development Goals, when progress in reduci...
With the increase in frequency of disasters, there is a need to improve early warning systems (EWS) for EA to reduce the risks faced by children and their families. As a consequence, the term early warning, early action (EWEA) has become increasingly common among those responding to slow-onset disas...
National Guidelines on Nutrition, Care, Support, and Treatment (NCST) for Adolescents and Adults
These guidelines are intended to:
• Establish a consistent set of nutrition interventions and recommendations aimed at managing and preventing undernutrition and overnutrition in adolescents and ad...
This report shows that frontier agriculture is a viable complement to conventional agriculture, particularly in Africa and countries affected by fragility, conflict, and violence (FCV).
Division of Noncommunicable Diseases | draft guidelines on diagnosis and management of a chronic immune-mediated enteropathy called celiac disease. This disease is caused is mainly caused in genetically susceptible individuals by ingestion of gluten proteins that are present in wheat, barley and oat...
