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La demencia es una enfermedad gravemente incapacitante para aquellos que la padecen y suele ser devastadora para sus cuidadores y familiares. Se estima que en la actualidad 35.6 millones de personas viven con demencia a nivel mundial. Este número se habrá casi duplicado para el 2030 y más que tri...
Procedimientos para la identificación de Vibrio cholerae en el laboratorio de microbiología
Manual para uso en la atención primaria
EVALUATION REPORT | The purpose of the evaluation is to strengthen child protection programming in the context of emergencies by assessing UNICEF’s performance and drawing lessons and recommendations that will influence ongoing and future programmes, in both preparedness and response. Apart from g...
Para la elaboración de este documento, el grupo de farmacovigilancia de la Red Panamericana para la Armonización Farmacéutica (PARF) se basó en la perspectiva de la OPS/OMS, que considera que la farmacovigilancia es un componente esencial de los programas d...
La responsabilidad de elaborar planes de respuesta a deasastres y de contingencia incumbe a todos los niveles de la organización. La Federación Internacional recomienda que las Sociedades Nacionales y las oficinas de la Federació Internacional elaboren ya sea un plan de respuesta a desastres ocas...
Esta guía operativa se basa en las mejores prácticas y ejemplos ilustrativos de ciudades y pueblos donde la Agencia de Refugiados de la ONU (ACNUR) trabaja actualmente con refugiados en zonas urbanas. El papel del ACNUR en el ámbito de la salud pública es más complejo y menos definido en contex...
DÉPRESSION : CONSEILS AUX PROCHES
اإلكتئاب – نصائح لألقرباء
DEPRESSION – Guide for family members
ДЕПРЕССИЯ – СОВЕТЫ БЛИЗКИМ
DEPRESIÓN – CONSEJOS PARA ALLEGADOS
DEPRESYON – HASTA YAKINLARI İÇİN TAVSİYELER
Paediatrics
Chapter I.2
Ginebra, 14-16 de marzo de 2011
Se reconoce ampliamente la importancia de las frutas y las hortalizas para una alimentación nutritiva y saludable, y en los últimos años se ha animado a los consumidores a incluir más de estos productos en su dieta. En muchos países, en particular los del mundo en desarrollo, las frutas y las h...
Guía de aplicación de la estrategia multimodal de la OMS para la mejora de la higiene de las manos y del modelo “Los cinco momentos para la higienede las manos”
En esta obra se presentan mensajes básicos para pasar a la acción, resumidos
en una serie de capítulos sobre diversos temas ligados a la salud ambiental,
consultables en línea en: http://www.who.int/ceh/publications/hehc_booklet/en/
index.html
Guía para el Equipo de Salud del Primer Nivel de Atención.
En esta guía presentamos los conceptos fundamentales sobre la importancia de la participación
comunitaria y el rol del equipo de salud en la prevención y control de la tuberculosis, así como también
los pasos orientadores para real...
