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Rabies vaccines: WHO position paper – April 2018

World Health Organization (WHO) (2018) C_WHO
Vaccins antirabiques: Note de synthèse de l’OMS – avril 2018
Weekly epidemiological record / Relevé épidémiologique hebdomadaire
20 APRIL 2018, 93th YEAR / 20 AVRIL 2018, 93e ANNÉE
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Guideline: Calcium Supplementation In Pregnant Women

World Health Organization (2013)
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A Toolkit for Addressing Nutrition in Emergency Situations

IASC, Global Nutrition Cluster, UNICEF (2008)
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Scaling Up Nutrition - a Framework for Action

Standing committee on Nutrition SCN, et al. (2008)
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WHO Country Cooperation Strategy 2012-2015 Ethiopia

World Health Organization, Regional Office for Africa (2013) C_WHO
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Klimawandel und Ernährungssicherheit - Trends und zentrale Herausforderungen

Germanwatch (2014) C2
Arbeitsblätter zum Globalen Klimawandel. Mit den vorliegenden Materialien können die SchülerInnen die Verknüpfung der Themenkomplexe Ernährungssicherheit und globaler Klimawandel erarbeiten. Diese in einer sich zunehmend globalisierenden und ständig wandelnden Welt verstärke... more
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Nutrition interventions for older people in emergencies

P. Fritsch; P. Delchevalerie; F. Dibari and M. Myatt Help Age International (2015) CC
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Estrategia Nacional para la Prevención y el Control de la Obesidad 2015-2025

Pan American Health Organization PAHO; Ministerio de Salud Pública y Bienestar Social (2015) C_WHO
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Responding to earthquakes

ALNAP, Provention Consortium (2008)
Learning from earthquake relief and recovery operations
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Preventing Moderate Acute Malnutrition (MAM) Through Nutrition-Specific Interventions

Michelle Jimenez; Maryanne Stone-Jimenez CMAM Forum (2014)
This Technical Brief reviews current practice and evidence on nutrition-specific preventive approaches to MAM, providing practical guidance for implementers and programme managers, and highlighting gaps in evidence and guidance.
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Combattre la résistance aux antimicrobiens ensemble: Document de travail 1.0: Coordination multisectorielle

World Health Organization WHO (2019) C_WHO
Le présent document de travail a été conçu pour offrir des conseils pratiqueset des suggestions sur la manièred’établir et de maintenir la collaboration multisectorielle nécessaire pour élaborer et mettre en œuvre les plans d’action nationaux (PAN) de lutte contre la RAM. Il s’adresse... more
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Directrices de la OMS sobre el uso de antimicrobianos de importancia médica en animales destinados a la producción de alimento

World Health Organization WHO (2017) C_WHO
El abuso y el uso indebido de los antibióticos en animales y humanos están contribuyendo al aumento de la resistencia a estos fármacos. Algunos tipos de bacterias causantes de infecciones humanas graves ya son resistentes a la mayoría o a la totalidad de los tratamientos... more
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COVID-19 e segurança dos alimentos: Orientações para as autoridades competentes responsáveis pelos sistemas de controloda segurança dos alimentos

World Health Organization WHO (2020) C_WHO
A atual pandemia de COVID-19 constitui um desafio excepcional e sem precedentes para que as autoridades competentes, com responsabilidades nos sistemas nacionais de controlo da segurança dos alimentosa, possam continuar a desempenhar as suas funções e atividades ... more
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Action Against Hunger Regional Appeal 2021 - 2023: COVID-19 Crisis in Latin America

Acción contra el Hambre España (2020) C1
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Система ценностей Стратегической консультативной группы экспертов ВОЗ по иммунизации (СКГЭ) для распределения вакцин и определения приоритетности вакцинации против COVID-19

World Health Organization WHO WHO (2020) C_WHO
В настоящей Системе ценностей изложены рекомендации глобального масштаба по распределению вакцин против COVID-19 между странами, а также рекомендации национальног... more
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Modelo de valores do SAGE OMS para alocação e priorização de vacinação contra a COVID-19

World Health Organization WHO (2020) C_WHO
14 de setembro de 2020Este Modelo de Valores fornece orientações globais para alocação de vacinas contra a COVID-19 entre os países, e orientações nacionais de priorização de grupos para vacinação dentro dos países em caso de oferta limitada. O Modelo destina-se a auxiliar os elaboradore... more
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Pratiques sûres lors de l’Eïd al-Adha dans le cadre de la COVID-19 : orientations provisoires

World Health Organization WHO (2021) C_WHO
13 juillet 2021. L'Aïd al Adha est une fête au cours de laquelle les familles et les amis musulmans s'unissent pour prier ensemble et faire l'aumône, notamment sous la forme de viande animale sacrifiée. À la lumière de la pandémie de COVID-19, ce document met en évidence des conseils de sant... more
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Emissions Gap Report 2021 - World

UN Environment Programme (2021) C2
English Analysis on World about Climate Change and Environment, Recovery and Reconstruction and Epidemic; published on 26 Oct 2021 by UNEP
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Ne polluez pas mon avenir ! L'impact environnemental sur la santé infantile

World Health Organisation WHO (2017) C_WHO
En 2015, 5,9 millions d'enfants de moins de cinq ans sont décédés (1). Les principales causes de mortalité infantile dans le monde sont la pneumonie, la prématurité, les complications durant l'accouchement, la septicémie néonatale, les anomalies congénitales, la diarrhée, les tra... more
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Trypanosomiase humaine africaine : lutte et surveillance

World Health Organization WHO (2014) C_WHO
Un comité OMS d’experts sur la trypanosomiase humaine africaine (THA) : lutte et surveillance, s’est réuni à Genève (Suisse), du 22 au 26 avril 2013. Le Dr H. Nakatani, sous-directeur général pour le VIH/SIDA, la tuberculose, le paludisme et les maladies tropicales négligées, a ouvert la... more