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362
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200
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156
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126
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120
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110
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98
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90
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86
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75
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56
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Rapport de situation mondial sur les services WASH dans les établissements de santé: les impératifs premiers

Organisation Mondiale de la Sante, Unicef WHO (2021) C_WHO
Ce rapport identifie les principales lacunes mondiales dans les services WASH : un tiers des établissements de santé ne dispose pas des installations de lavage des mains nécessaires sur les lieux de soins ; un établissement sur quatre n’a pas de services de base pour l’approvisionnement en e... more
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An agroecological Europe by 2050: What impact on land use, trade and global food security?

Schiavo M., Le Mouël C., Poux X., et. al. (2021) C2
This Study presents the key results of a research that analyses the implications of an ambitious agroecological transition across Europe, following the TYFA scenario. Published in 2018, what it proposes by 2050 is fully aligned with the objectives that the European Farm to Fork and Biodiversity stra... more
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Review of forest and landscape restoration in Africa 2021

Food and Agricultur Organization of the United Nations FAO and NEPAD (2021) C2
English Analysis on World about Agriculture, Climate Change and Environment and more; published on 29 Sep 2021 by FAO and NEPAD
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Invisible women: A gender analysis of climate-induced migration in South Asia

Action Aid; CANSA; ICMPD; et al. (2021) CC
New research exposes how women and children are disproportionally affected by climate migration, which puts them at greater risk of gender-based violence, child labour and exploitation. Governments must ensure the safety and protection of women and girls in climate emergencies, including the safe... more
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Moldova: COVID-19 Response and Recovery Monthly Bulletin (July 2021)

Government of the Republic of Moldova United Nations in Moldova (2021) C1
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Continuité des services de santé essentiels : outil d’évaluation des établissements
recommended

Organisation Mondiale de la Santé OMS (2021) C_WHO
Module appartenant à la série d’évaluations des capacités des services de santé dans le cadre de la pandémie de COVID-19: orientations provisoires, 12 mai 2021. L'outil d'évaluation de la continuité des services de santé essentiels : Facility Assessment Tool peut être utilisé par les pa... more
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Continuidad de los servicios de salud esenciales: herramienta de evaluación de los centros
recommended

Organización Mundial de la Salud OMS (2021) C_WHO
módulo del conjunto de evaluaciones de la capacidad de los servicios de salud en el contexto de la pandemia de COVID-19: orientaciones provisionales, 12 de mayo de 2021; La herramienta de evaluación de la continuidad de los servicios sanitarios esenciales: Herramienta de evaluación de instalacion... more
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Poner fin a la caries dental en la infancia

Organización Mundial de la Salud OMS (2021) CC
manual de aplicación de la OMS
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Mettre fin à la carie de la petite enfance

Organisation Mondiale de la Santé OMS (2021) CC
manuel de mise en oeuvre de l’OMS
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Interventions de santé numérique axées sur la jeunesse : cadre pour la planification, l’élaboration et la mise en oeuvre de solutions avec et pour les jeunes

Organisation Mondiale de la Santé Organisation Mondiale de la Santé (2021) C_WHO
Cadre pour la planification, l'ebaoration et la mise en oeuvre de solutions avec et pour les jeunes e
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Integrar la salud en la planificación urbana y territorial

ONU Habita y Organización Mundial de la Salud OMS (2021) C_WHO
Manuel de consulta
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Greenhouse Gases from Agriculture

Zaman, M.; K. Kleineidam, L.Bakken, et al. (2021) CC
M. Zaman et al. (eds.), Measuring Emission of Agricultural Greenhouse Gases and Developing Mitigation Options using Nuclear and Related Techniques, https://doi.org/10.1007/978-3-030-55396-8_
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Religious Communities as Actors for Ecological Sustainability in Southern Africa and Beyond

Stork J.; Öhlmann P. (2021) CC
Research Programme on Religious Communities and Sustainable Development Humboldt-Universität zu Berlin
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A Catholic Toolkit on Forest Protection

Interfaith Rainforest Initiative (2021) CC
Resources for Religious Leaders and Faith Communities
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Smallholder Farmers’ Perceptions of Climate Change and Adaptation Practices for Maize Production in Eastern Ethiopia

Teshome H.; Tesfaye K.; et al. (2021) CC
Climate change and variability is affecting maize (Zea mays L.) production in eastern Ethiopia but how farmers perceive the challenge and respond to it is not well documented. A study was conducted to analyze smallholder maize farmers’ perception of climate change/variability and identify their ad... more
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The compound impact of extreme weather events and COVID-19

Walton D., Arrighi J., et al. IFRC - International Federation of Red Cross (2021) C2
From the start of the COVID-19 pandemic until August 2021, extreme weather events have affected at least 139.2 million people and killed at least 17,242 people in at least 433 unique events. These figures are certainly an underestimate, as they do not include estimates of numbers of people affected ... more
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Africa’s digital solutions to tackle COVID-19

European Investment Bank EIB and UN Development Programme UNDP (2020) CC
It highlights how proven digital innovation can be replicated to curb the spread of COVID-19 in Africa. It also estimates investment required to implement such high impact solutions.
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Smart and Sustainable Cities: The Main Guidelines of City Statute for Increasing the Intelligence of Brazilian Cities

E. G. Lima, Chinelli C. K., Azevedo Guedes A. L., et al. (2020) CC
Sustainability 2020, 12, 1025
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Education for sustainable healthcare: Leadership to get from here to there

McKimm J., Redvers N., El Omrani O., et al. (2020) C1
The current global crises, including climate, COVID-19, and environmental change, requires global collective action at all scales. These broad socio-ecological challenges require the engagement of diverse perspectives and ways of knowing and the meaningful engagement of all generations and stages of... more
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Planetare Gesundheit – transformative Lehr- und Lernformate zur Klima- und Nachhaltigkeitskrise für Gesundheitsberufe

Wabnitz K., Galle S., Hegge L., et al. (2020) CC
Die Klimakrise stellt die größte Bedrohung der menschlichen Gesundheit im21. Jahrhundert dar. Die mit ihr einhergehenden Umweltveränderungen, die unter anderem zu Hitzewellen, Überflutungen und Unterernährung durch Ernährungsunsicherheit führen, wirken sich bereits heute negativ auf die Ge... more