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Essential Guide to Humanitarian Good Practice, 5th ed.
recommended

All in Diary (AID) (2016) C2
A practical tool for field based humanitarian workers. It provides up-to-date, clear and succint guidance on topics accross the humanitarian sector including references to current, relevant resources and practical tools.
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DRC: Guide National de Prise en Charge nutritionnelle des personnes vivant avec le VIH/SIDA

Ministère de la Santé Publique, République Démocratique du Congo (2013) C_WHO
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Message Guide for Ebola Communication. Social Mobilization Sub-Committee

Ministry of Health and Social Welfare, Liberia; Ebola must Go; Healthy Life (2015)
Version 3 Updates: • Safe School reopening • Special Events messages for sporting events and Africa Cup of Nations, Elections and public gatherings and holidays • Safe sex and condom use for Survivors • Cemetery messages The purpose of this guidance package is to provide government a... more
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Food Safety In Natural Disasters

PAHOWorld Health Organization (2005)
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Facilitator’s Guide for the Basic needs-based Response Options Analysis & Planning

CaLP DRC Okular Analystis, EU (2017) C1
The Facilitator’s Guide for the basic-needs based Response Options Analysis and Planning (ROAP) is a step-by-step guide comprising tools and templates to carry out a multi-sectoral response analysis and planning of response options, in a sudden-onset or chronic crisis. Being that so, the Guide i... more
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Guide to Monitoring and Evaluating Knowledge Management in Global Health Programs

Saori Ohkubo, Tara M. Sullivan, Sarah V. Harlan, Barbara K. Timmons, Molly Strachan USAID, GHKC (2013)
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Business Guide: North-East Nigeria, South Sudan, Yemen and Somalia: Prevent Famine and Support Response

UN Office for the Coordination of Humanitarian Affairs (2017)
More than 20 million people in North-East Nigeria, South Sudan, Yemen and Somalia are facing famine or a credible risk of famine over the coming six months. Some 1.4 million children are currently at imminent risk of death from malnutrition. To avert a major humanitarian catastrophe the United Nat... more
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The bravest boy I know - A UNAIDS publication with pictures by Sujean Rim Discussion guide

UNAIDS (2016) C2
Discussion Guide 2016
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Ethiopian Guide to Clinical Nutrition Care for Children and Adults with HIV. Trainers Manual

Federal Democratic Republic of Ethiopia, Ministry of Health (2008) C1
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Disaster Response and Preparedness in Southern Africa - A guide to international tools and services available to governments

UN Office for the Coordination of Humanitarian Affairs (2015)
The Guide has been developed to enhance the knowledge capabilities of NDMAs and their local partners. This is accomplished by exposing them to the existing tools and services developed by the international community to facilitate effective disaster response to any scale of disaster (small, medium an... more
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Community-Based Care for Drug-Resistant Tuberculosis: A Guide for Implementers

United States Agency for International Development (USAID) (2011)
This guide provides practical, step-by-step guidance on how to organize, implement, and monitor community-based care for DR TB. It is equally useful for program planning or supervision. The target audience for this guide is TB Program Managers, governments, policy makers, nongovernmental organizatio... more
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Guide for Emergency Preparedness and Correct Action in Emergency Situations
recommended

Federal Office of Civil Protection and Disaster Assistance (BBK) (2017) C3
Stay­ing sa­fe in spi­te of a di­sas­ter. What can you do for your sa­fe­ty in the event of a di­sas­ter? In spring 2013, af­ter weeks of rain, who­le are­as of southern, eas­tern and nor­thern Ger­ma­ny we­re be­set by ca­ta­stro­phic floods. Sett­le­ments va­nis­hed in th... more
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GUIDELINES FOR CONDUCTING CLINICAL TRIALS OF MEDICINES, FOOD SUPPLEMENTS, VACCINES AND MEDICAL DEVICES IN GHANA

Food and Drugs Authority (FDA), Ghana (2013) C1
Document No. : FDA/SMC/CTD/GL-CCT/2013/01
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Healthcare Guide 2018

EuroCham Myanmar (2017) C1
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Antimicrobial Resistance in Food and Agriculture

Food and Agriculture Organization (FAO) (2017) C2
Antimicrobials play a critical role in treatment of terrestrial and aquatic food producing animals and plants, helping to assure food safety and quality, animal health and welfare and farmer livelihoods.
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FAO Action Plan on AMR in food and agriculture

Food and Agriculture Organization of the United Nations FAO (2016) C2
Antimicrobial resistance (AMR) is a threat to human and animal health and refers to the ability of microorganisms to defy the medicines prescribed. For instance when antibiotics are used improperly, such as an incorrect dose, insufficient duration or wrong frequency, resistance is heightened. The mi... more
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Parent/Caregiver Guide to Helping Families Cope With the Coronavirus Disease 2019 (COVID-19)

The National Child Traumatic Stress Network NCTSN (2020) C1
At this time, information about COVID-19 is rapidly evolving as new details are confirmed and new questions emerge. In the event of an outbreak in your community, as a parent/caregiver, your first concern is about how to protect and take care of your children and family. Knowing important informat... more
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Community Engagement During COVID-19: A Guide for Community-Facing Staff

Oxfam (2020) C2
This guide is intended to support teams working directly with communities during the Covid-19 pandemic. It provides general guidance on community engagement during outbreak responses, including how to support an integrated response, as well as outbreak prevention and response.
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A multi-billion-dollar opportunity - Repurposing agricultural support to transform food systems

Food and Agriculture Organization of the United Nations FAO; et al. (2021) C2
This report sets out the compelling case for repurposing harmful agricultural producer support to reverse this situation, by optimizing the use of scarce public resources, strengthening economic recovery from the COVID-19 pandemic, and ultimately driving a food systems transformation that can suppor... more
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Essential Nutrition Actions and Essential Hygiene Actions: Training Guide – Health Workers and Nutrition Managers

Quinn, V., and A. Guyon (2015) CC
This training guide applies a participatory approach, reflecting the considerable evidence that adults learn best by practicing and reflecting on their experiences. It thus emphasizes exercises to improve skills in counseling that support clients to adopt optimal nutrition practices. Women’s nutri... more