Regulation of the minister of health of the Republic of Indonesia number 97 of 2014 on pre-pregnancy health services, pregnancy, childbirth, and postpartum, contraceptive service and sexual health services
Regulation of the Minister of Health of the Republic of Indonesia Number 97 of 2014 on Pre-Pregnancy Health Services, Pregnancy, Labor and Postpartum, Contraception Service, and Sexual Health Service
Este folleto define lo que es el trastorno bipolar y a quién le puede dar, su diagnóstico y tratamiento en los niños y los adolescentes, cómo ayudar a un niño o adolescente con este trastorno y cómo afecta a los padres y demás familiares.
La estrategia está basada en los pilares del desarrollo comunitario centrado en la niñez, y su éxito se medirá por la forma en que los países contribuyen con sus sistemas de protección de la niñez y se asocian a varios niveles para combatir la violencia contra la niñez. Esta estrategia es e...l resultado de un proceso altamente consultivo que abarcó a los niños, niñas y jóvenes, personal de Plan International, especialistas externos a nivel global, y el documento ha sido elaborado con los esfuerzos conjuntos del grupo de referencia de programas de protección de la niñez.
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La presente publicación ha sido concebida como manual de carácter práctico. Los diferentes tipos de estrés experimentados por los delegados se describen junto con los síntomas asociados. Se pone de relieve la importancia de identificar y conocer los recursos personales, del equipo y de la organ...ización.
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Situation of Children with Short Stature in Indonesia
Trastornos del ánimo
Capítulo E.1
Traducción de la versión inglesa del 2015
Los niños de hoy, y sus hijos, son los que vivirán las consecuencias del cambio climático.
This guideline provides evidence-informed guidance on the use of non-sugar sweeteners to reduce the risk of unhealthy weight gain and diet-related noncommunicable diseases in adults and children. The guidance in this guideline is not based on toxicological assessments of the safety of individual no...n-sugar sweeteners and is therefore not intended to update or replace guidance on safe or maximal levels of intake established by the Joint Food and Agriculture Organization of the United Nations (FAO)/WHO Expert Committee on Food Additives (JECFA) or other authoritative bodies.
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The document "Global Report on Diabetes" by the World Health Organization (WHO) provides an in-depth analysis of diabetes as a global health challenge. It covers the rising prevalence of the disease, the associated risk factors, and the increasing burden on healthcare systems, particularly in low- a...nd middle-income countries. The report discusses strategies for preventing Type 2 diabetes, managing diabetes effectively, and reducing complications through integrated healthcare approaches. It emphasizes the need for global action, national policies, and collaboration across sectors to address diabetes and improve health outcomes worldwide.
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This guideline covers care and management for adults (aged 18 and over) with type 2 diabetes. It focuses on patient education, dietary advice, managing cardiovascular risk, managing blood glucose levels, and identifying and managing long-term complications.
The document emphasizes integrating environmental considerations into nutrition programs. It introduces a screening tool piloted across ten projects to identify environmental risks and opportunities, fostering sustainable practices in food systems. The tool promotes collaboration, co-learning, and a...ctionable steps to align nutrition goals with environmental sustainability, ensuring long-term benefits for health and ecosystems.
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