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Monitoring and surveillance of antimicrobial resistance in bacteria from healthy food animals intended for consumption

Food and Agriculture Organization of the United Nations FAO (2019) C2
The animal health subsector within the agriculture sector is the gatekeeper of antimicrobial resistance (AMR) in livestock, aquaculture, animal products, and the immediate animal environment. In support of member countries taking responsibility for and moving forward with putting AMR monitoring and ... more
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Sierra Leone - Pharmaceutical Sector Country Profile (Questionnaire 2011)

World Health Organization (WHO); The Global Fund (2011) C_WHO
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FACTI Panel Interim Report

The High-Level Panel on International Financial Accountability, Transparency and Integrity for Achieving the 2030 Agenda (FACTI Panel) The High-Level Panel on International Financial Accountability, Transparency and Integrity for Achieving the 2030 Agenda (FACTI Panel) (2020) CC
The High-Level Panel on International Financial Accountability, Transparency and Integrity for Achieving the 2030 Agenda (FACTI Panel) was convened by the 74th President of United Nations General Assembly and the 75th President of the Economic and Social Council on 2 March 2020. The objective of the... more
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ICMR Guidelines for Procurement of Goods & Services

Indian Council of Medical Research (ICMR) (2018) C1
These guidelines will assist the ICMR institutions/ centers/ Hqrs. by providing information on the policies, principles and approaches which should be followed in carrying out procurement of goods and services at their respective institute/ center/ Hqrs.
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Market and technology landscape HIV rapid diagnostic tests for self-testing - 4th Edition

O. Ajose; C. Pérez Casas; H. Ingold; et al. Unitaid (Innovation in Global Health); World Health Organization (WHO) (2018) C2
July 2018
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Philippines: 2014 Global AIDS Response Progress Reporting

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Decontamination and waste management. Laboratory Biossafety Manual

World Health Organization WHO (2020) C_WHO
Laboratory Biossafety Manual
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Coronavirus disease 2019 (COVID-19) - Addressing the impacts of COVID-19 in food crises - April–December 2020

OCHA; Reliefweb; Food and Agriculture Organization of the United Nations (FAO) (2020) C2
FAO’s component of the Global COVID-19 Humanitarian Response Plan 18.5.2020
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Update on SARS-CoV-2 variant of concern Omicron
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World Health Organization WHO (2021) C_WHO
Update 70, 10 Dec. 2021
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Botswana: Country Data Profile on the Pharmaceutical Situation in the Southern African Development Community (SADC)

John Botsang World Health Organisation (WHO) (2009) C2
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Triple threat. Resurging epidemics, a broken health system, and global indifference to Venezuela’s crisis
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ACCSI, ICASO (2017) C1
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Guide de pratique clinique pour la prise en charge de la maladie à virus Ebola

Société canadienne de soins intensifs (SCSI), Association canadienne des médecins d’urgence (ACMU), Association pour la microbiologie médicale et l’infectiologie Canada (AMMI) (2014) C1
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Medical device donations: considerations for solicitation and provision
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World Health Organization WHO (2011) C_WHO
This document provides an overview of the issues and challenges surrounding medical device donations, and offers considerations and best practices that may be useful for making and soliciting donations. The document highlights the importance of an active participatory role for the intended recipient... more
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Nepal: Drugs Act, 2035, (1978)

World Health Organisation (WHO) (2000) C_WHO
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The Impact of COVID-19 on Food Security and Nutrition

UN Secretary-General; UN Sustainable Development Group UNSDG (2020) C1
Policy Brief 2 June 2020 The COVID-19 pandemic is a health and human crisis threatening the food security and nutrition of millions of people around the world. Hundreds of millions of people were already suffering from hunger and malnutrition before the virus hit and, unless immediate action is tak... more
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WHO Guidelines on Good Manufacturing Practices (GMP) for Herbal Medicine
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World Health Organization WHO (2007) C_WHO
The manufacturing process is one of the key steps where quality control is required to ensure quality of medicinal products, including herbal medicines. Good manufacturing practices (GMP) is one of the most important tools for this measure.
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Faith for Earth, A Call for Action

UN Environment Programme (2020) CC
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Assessing Health Vulnerabilities and Adaptation to Climate Change

Berry, P.; P. M. Enright, J. Shumake-Guillemot et al. (2018) CC
Int. J. Environ. Res. Public Health 2018, 15(12), 2626; https://doi.org/10.3390/ijerph15122626 Climate change is increasing risks to human health and to the health systems that seek to protect the safety and well-being of populations. Health authorities require information about current associatio... more
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Zimbabwe: GUIDELINES ON THE IMPORT AND EXPORT OF REGISTERED MEDICINES

Medicines Control Authority of Zimbabwe (MCAZ) (2016) C2
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WHEELCHAIR SERVICE TRAINING PACKAGE - For Managers (Additional Resources )

World Health Organization (WHO) (2015) C_WHO
WHO published and launched the third part of the Wheelchair Service Training Package (WSTP) series consisting of two sub-packages: the Wheelchair Service Training Package for Managers (WSTPm) and the Wheelchair Service Training Package for Stakeholders (WSTPs). WHO recognises that in order to develo... more