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Nigeria: National Quality Assurance Policy For Medicines and Other Health Products

Federal Ministry of Health, Nigeria (2015) C1
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Ebola Outbreak West Africa: FAO Regional Response Programme (October 2014 – December 2015)

Food and Agriculture Organization (2015) C1
Updated version June 2015
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Improving Prison Conditions by Strengthening the Monitoring of HIV, HCV, TB and Harm Reduction (Poland)

M. Wolny, P. Kubaszewski Helsinki Foundation for Human Rights, European Union (2015) C2
Mapping Report - Poland.
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Management, control and prevention of tuberculosis - Guidelines for health care providers

Prof. C. Abobltins, L. Brown, Prof N. Curtis, et al. Department of Health & Human Services; State Goverment Victoria (2015) C2
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Ebola in Sierra Leone: moving towards sustainable recovery

Christian Aid (2015)
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National pharmaceutical sector strategic plan III 2015 – 2020
recommended

Ministry of Health Uganda (2015) C1
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Laboratory issues for epidemiologists

World Health Organization WHO (2015) C_WHO
The main objectives of the training module - facilitate communication and understanding between the two disciplines of epidemiology and laboratory (medicine) for disease surveillance and outbreak investigation; - provide the field epidemiologist with a better understanding of basic microbiolo... more
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Field Booklet for Emergency Prepardness and Response in Namibia's Education Sector

United Nations Children's Fund (UNICEF) & United States Agency for International Development (USAID) (2015) C1
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Republic of Guinea: Post-Ebola Socio-Economic Recovery Strategy (2015-2017)

Government of Guinea (2015)
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Philippines in Figures 2015

Philippine Statistic Authority (2015) C1
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Uganda: Food Security and Nutrition Assessment Karamoja Region, June 2015

World Food Programme, UNICEF (2015)
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Punjab Province Report: Nutrition Political Economy, Pakistan

Zaidi, Shehla; Bhutta, Zulfiqar et al. Institute of Development Studies, Aga Khan University (2015) C1
In this report a nutrition governance framework was applied to research and analyse the provincial experience with nutrition policy in Pakistan, looking both at chronic and acute malnutrition. Twenty-one in-depth interviews with key stakeholders were also conducted along with a review of published a... more
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Rabies: rationale for investing in the global elimination of dog-mediated human rabies

World Organisation for Animal Health, World Health Organization (WHO), Food and Agriculture Organization (FAO) (2015) C_WHO
Rabies is a global public health problem with important socioeconomic impacts. Human rabies is preventable; almost all cases are transmitted through the bite of a rabid dog. Elimination of human rabies is possible. Technical support and tools are available. This report covers:
- Why investment ... more
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International Health Regulations (2005) and chemical events

World Health Organization (2015) C_WHO
In 2005, the World Health Organization (WHO) Member States adopted the revised International Health Regulations (IHR) (2005). The Regulations provide a unique public health framework in the form of obligations and recommendations that enable countries to better p... more
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Diagnosis, Case Management Prevention and Control of Leptospirosis
recommended

National Centre for Disease Control; Ministry of Health & Family Welfare India (2015) C1
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WHO Guideline and systematic review on hand hygiene and the use of chlorine in the context of Ebola

J.Hopman, Z.Kubilay, H.Edrees,T. Allen, B.Allegranzi World Health Organization (WHO) (2015)
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Rwanda: GUIDELINES ON VARIATIONS TO A REGISTERED PHARMACEUTICAL PRODUCT

Ministry of Health, Rwanda (2015) C2
Rwanda Guidelines for variation to registered pharmaceutical products.
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Global Antimicrobial Resistance Surveillance System

World Health Organization WHO (2015) C_WHO
Manual for Early Implementation
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ECDC/EFSA/EMA first joint report on the integrated analysis of the consumption of antimicrobial agents and occurrence of antimicrobial resistance in bacteria from humans and food-producing animals

European Centers for Disease Control and Prevention ECDC (2015) C2
The ECDC, the EFSA and the EMA have for the first time jointly explored associations between consumption of antimicrobials in humans and food-producing animals, and antimicrobial resistance in bacteria from humans and food-producing animals, using 2011 and 2012 data currently available from their re... more
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Connecting Global Priorities: Biodiversity and Human Health

World Health Organization WHO (2015) C_WHO
Healthy communities rely on well-functioning ecosystems. They provide clean air, fresh water, medicines and food security. They also limit disease and stabilize the climate. But biodiversity loss is happening at unprecedented rates, impacting human health worldwide, according to a new state of knowl... more