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Humanitarian Supply Management And Logistics In The Health Sector
recommended

Pan American Health Organization (2001)
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Surgical Care At The District Hospital
recommended

WHO (2003) C_WHO
Promotion of the quality of clinical care through the identification, promotion and standardization of appropriate procedures, equipment and materials, particularly at district hospital level.
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Manual of Basic Techniques for a Health Laboratory
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World Health Organization WHO (2003) C_WHO
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Nigeria: Strategies for Strengthening the Secondary Health Care (SHC) Delivery Service

Federal Ministry of Health, Nigeria (2005) C1
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Guidelines For Control Of Flies Closely Associated With Humans

World Health Organization (2004)
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Nutrition Guidelines
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Médecins sans Frontières (2006) C1
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Monograph on flood management

Department of Disaster Management Government of West Bengal (2006) C1
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Guidelines of the management of severe acute malnutrition

Ministry of Health, Malawi (2006) C1
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Cultural Competency

Delia Saldaña Hogg Foundation for Mental Health (2001) C2
A Practical Guide for Mental Health Service Providers
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Space spray application of insecticides for vector and public health pest control

World Health Organization WHO (2003) C_WHO
A practioner's guide
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Basics of radiation protection for everyday use: How to achieve ALARA: Working tips and guidelines

Munro, Leonie WHO (2004) C_WHO
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Primary Ear and Hearing Care Training Resource (ordering form)

World Health Organization (WHO) (2006) C_WHO
The WHO Training Resource on Primary Ear and Hearing Care is a new set of four training manuals aimed at equipping primary health care workers in developing countries with simple and effective methods to reduce the burden of ear and hearing disorders.
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National Antiretroviral Treatment Guidelines Sierra Leone

Ministry of Health and Sanitation, Sierra Leone (2006) C1
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Projet d'Appui au Développement du Système de Santé (PADS), République du Bénin

Fonds Africain de Développement (2005) C2
Le projet a pour objectif sectoriel de contribuer à la réalisation des objectifs de développement du millénaire dans le domaine de la santé au Bénin : réduction de la mortalité infantile, amélioration de la santé maternelle, lutte contre les IST/VIH/SIDA, le paludisme et aut... more
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ICF CHECKLIST Version 2.1a, Clinician Form for International Classification of Functioning, Disability and Health

World Health Organization (WHO) (2003) C_WHO
This is a checklist of major categories of the International Classification of Functioning, Disability and Health (ICF) of the World Health Organization . The ICF Checklist is a practical tool to elicit and record information on the functioning and disability of an individual. This information can b... more
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WHO guidelines on good agricultural and collection practices (GACP) for medicinal plants

World Health Organization (WHO) (2003) C_WHO
The main objectives of these guidelines are to:
1. contribute to the quality assurance of medicinal plant materials used as the source for herbal medicines to improve the quality, safety and efficacy of finished herbal products; 2. guide the formulation of national and/or regional GACP guideli... more
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Inactivated poliovirus vaccine following oral poliovirus vaccine cessation

World Health Organization (2006)
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Guidelines for the managment of epilepsy in India

Indian Epilepsy Society Ministry of Health & Family Welfare, India (2007) C1
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Manual on water and environmental sanitation for disaster management

World Health Organization WHO (2006) C_WHO
Today more people are exposed to hazards. While humanitarian action to mitigate the impact of disasters will always be vitally important, the community is facing critical challenge- how to better anticipate, manage and reduce - disaster risks by integrating the potential threat into its planning and... more
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Guidelines Storage Essential Medicines And Other Health Commodities. Urdu Version

World Health Organization WHO; Deliver; UNICEF (2006) C_WHO
Maintaining proper storage conditions for health commodities is vital to ensuring their quality. Product expiration dates are based on ideal storage conditions and protecting product quality until their expiration date is important for serving customers and conserving resources. Guidelines for the S... more