Filter
1216
Text search:
food
contamination
Featured
Recommendations
165
New Publications
341
Language
Document type
No document type
595
Guidelines
235
Studies & Reports
175
Manuals
91
Strategic & Response Plan
57
Training Material
22
Fact sheets
21
Situation Updates
11
Infographics
4
Resource Platforms
3
Brochures
2
Countries / Regions
India
58
Global
42
Sierra Leone
35
Liberia
31
Ethiopia
28
Myanmar / Burma
26
Nigeria
23
Western and Central Europe
23
South Africa
22
Bangladesh
22
Kenya
21
Syria
20
Rwanda
18
Uganda
16
Tanzania
16
Ghana
15
Congo, Democratic Republic of
14
Philippines
14
Nepal
13
Guinea
11
Zimbabwe
11
Haiti
11
South Sudan
11
Yemen
11
Zambia
10
Namibia
10
Ukraine
10
Africa
10
Malawi
8
West and Central Africa
8
Mozambique
7
Venezuela
7
Burkina Faso
6
Latin America and the Carribbean
6
Somalia
5
Lesotho
5
Middle East and North Africa
5
Eastern Europe and Central Asia
5
Mali
4
USA
4
South–East Asia Region
4
Eastern Europe
4
Senegal
3
Niger
3
Pakistan
3
Iraq
3
Eswatini/ Swaziland
3
Colombia
3
East and Southern Africa
3
Western Pacific Region
3
Russia
3
Côte d’Ivoire / Ivory Coast
2
Cameroon
2
Germany
2
Cambodia
2
Indonesia
2
Sudan
2
Benin
2
Central African Republic
2
Peru
2
Brazil
2
Burundi
2
Botswana
2
Palestine
2
Laos
2
Timor Leste/ East Timor
2
Vietnam
2
Tunisia
2
Jordan
1
Afghanistan
1
Lebanon
1
Turkey
1
Thailand
1
Gambia
1
China
1
Singapore
1
Papua New Guinea
1
Vanuatu
1
North Macedonia
1
Libya
1
Guatemala
1
Madagascar
1
Paraguay
1
Asia
1
Bhutan
1
Djibouti
1
Southern Africa
1
Congo-Brazzaville
1
Tajikistan
1
Denmark
1
France
1
Mauritius
1
Algeria
1
Authors & Publishers
Publication Years
Category
Countries
413
Key Resources
180
Clinical Guidelines
86
Public Health
53
Women & Child Health
47
Capacity Building
23
Pharmacy & Technologies
20
Toolboxes
Planetary Health
108
COVID-19
99
AMR
90
Ebola & Marburg
71
Rapid Response
49
Cholera
48
Specific Hazards
46
Pharmacy
46
Conflict
45
Natural Hazards
40
NTDs
30
Caregiver
28
TB
26
Global Health Education
26
2.0 Rapid Response
22
HIV
18
Mental Health
14
Refugee
11
Disability
7
NCDs
6
Typhoon
5
Polio
4
Malaria
4
Zika
2
South Sudan
1
Health Financing Toolbox
1
L’importance des fruits et légumes pour une alimentation saine et riche en éléments nutritifs est largement reconnue et, au cours des dernières années, les consommateurs ont été encouragés à manger davantage de ces produits. Pour de nombreux pays, en particulier les pays en développement
...
The ECDC, the EFSA and the EMA have for the first time jointly explored associations between consumption of antimicrobials in humans and food-producing animals, and antimicrobial resistance in bacteria from humans and
...
This report provides an overview of the main findings of the 2019–2020 harmonised AMR monitoring in the main food-producing animal populations monitored, in carcase/meat samples and in humans. Where available, monitoring data obtained from pigs, c
...
This guideline provides advice in regards to applications for Marketing Authorisations for antimicrobial veterinary medicinal products (VMPs) on the data required and the methodology to be used for performing an assessment of the risk to public health from antimicrobial resistance (AMR) due to use o
...
Handbook of Foodborne Pathogenic Microorganisms and Natural Toxins
Antimicrobial resistance (AMR) both in human and veterinary medicine has reached alarming levels in
most parts of the world and has now been recognized as a significant emerging threat to global public
health and food security. In June 2015, the
...
Educational materials (slide presentations) from FAO covering important biosecurity aspects in poultry farms
Depuis début janvier 2018, le Burkina Faso est confronté à une insécurité grandissante qui a engendré des mouvements massifs de population. Outre la crise sécuritaire qui touche le pays, les premiers cas de personnes infectées par la pandémie de la covid-19 ont été confirmés le 9 mars 20
...
During fresh fruit and vegetables (FFV) production, water is used for a variety of purposes. Even the water was conventionally treated and disinfected, it may still potentially contain human pathogens, albeit at low concentrations. A risk assessment, appropriate to the national or local production c
...
A role for nuclear techniques
Antimicrobials play a critical role in the treatment of human and animal (aquatic and terrestrial) diseases, which has led to their widespread application and use. Antimicrobial resistance (AMR) is the ability of microorganisms to stop an antibiotic, such as an antimic
...
Supporting the food and agriculture sectors in implementing the Global Action Plan on Antimicrobial Resistance to minimize the impact of antimicrobial resistance
This document provides additional guidance for the responsible and prudent use of antimicrobials in food-producing animals, and should be read in conjunction with the Recommended International Code of Practice for Control of the Use of Veterinary Dr
...
The desired impact of the OH JPA is a world better able to prevent, predict, detect and
respond to health threats and improve the health of humans, animals, plants and the
environment while contributing to sustainable development. The OH JPA aims to work
towards this vision in the following way:
...
Rapport de suivi mai 2021
Le présent document donne des indications supplémentaires pour un usage responsable et prudent des
antimicrobiens chez les animaux élevés pour l’alimentation humaine. II convient de le lire en conjonction
avec le Code d’usages international recommandé pour le contrôle de l'utilisation de
...