Filter
1663
Text search:
World
Health
Organization
WHO,
Food
and
Agriculture
Organization
of
the
United
Nations
FAO
Featured
122
464
Language
Document type
730
456
201
121
80
27
24
13
4
4
1
1
1
Countries / Regions
102
50
44
43
40
35
35
29
29
27
27
27
25
25
24
22
22
20
20
19
19
16
14
14
13
13
13
13
12
12
11
11
10
10
9
9
9
8
8
8
7
7
6
6
6
6
6
5
5
5
5
5
5
5
5
5
4
4
4
4
4
4
4
4
4
4
3
3
3
3
3
3
3
3
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
Authors & Publishers
Publication Years
Category
620
165
108
63
62
28
3
Toolboxes
241
176
102
87
77
51
43
40
40
34
29
27
26
23
22
21
20
19
16
13
10
7
6
4
2
2
1
This technical report describes the results of a cross-sectional survey conducted in Dushanbe, Tajikistan, between April and May 2016, as part
...
This technical report contains the results from the FEEDcities Project – Eastern Europe and Central Asia, a cross-sectional survey
...
This technical report presents the results of a cross-sectional survey conducted in Sarajevo, the Federation
...
Nearly 260 000 people died in parts of Somalia between October 2010 and April 2012, including
133 000 children under five during the famine
...
This guideline provides evidence-informed guidance on the use of non-sugar sweeteners to reduce the risk
...
The health of humans, animals and environment is vitally interlinked. A majority
...
The desired impact of the OH JPA is a world better able to prevent, predict, detect
...
The Global guidance framework for the responsible use of the life sciences: mitigating biorisks
...
Project protocol
Introduction Ready-to-eat food sold in the street represents a global phenomenon, more common in urbanized areas, that constitutes an important dietary source in populations from l
...
The documents focus on promoting healthier nutrition by addressing issues like sugar, salt, and fat intake, emphasizing their role in non-communicable diseases such as obesity, diabetes,
...
The Tripartite AMR Country Self-Assessment Survey (TrACSS) helps to monitor country progress on the implementation of AMR national actions plans
...
Overuse and misuse of antibiotics in animals and humans is contributing to the rising thr
...
These guidelines present evidence-based recommendations and best practice statements on use of medically important antimicrobials in food-producing
...
The report focuses on several key areas where health outcomes are falling short, and provides insight into ways in which countries can improve
...
The World Health Organization (WHO) is releas
...
This technical report presents results from the FEEDcities Project – Eastern Europe and Central Asia, a cross-sectional survey conducted in Almaty, Aktau
...
A manual for developing national action plans.This manual for developing national action plans to address antimicrobial resistance has been developed at the request of
...
Guidelines for drinking-water quality: Fourth edition incorporating the first and second addenda
recommended
Guidance has been updated on a number of chemicals: asbestos, bentazone, chromium, iodine, manganese, microcystins, nickel, silver, tetrachloroethene and trichloroethene. Guidance has also been adde
...