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Management Of Drugs at Health Centre Level

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Checklist of Hygiene Practices that Protect Health in Emergencies and Disasters

B. Wisner, and J. Adams WHO (2002)
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Guide pour la prise en charge clinique et thérapeutique de l'infection à VIH chez l'adulte. Niveau I: Poste de Santé

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Principes directeurs pour l'alimentation des enfants ages de 6 à 24 Mois qui ne sont pas allaites au sein

Organisation Mondiale de la Santé (OMS) (2006) C_WHO
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Hygiène des mains - quand et comment

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Space spray application of insecticides for vector and public health pest control

World Health Organization WHO (2003) C_WHO
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Guide national de prise en charge des infections sexuellement transmissibles selon l'approche syndromique

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Guideline for Hand Hygiene in Health-Care Settings

Centers for Disease Control and Prevention CDC (2002)
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Hazardous Chemicals Handbook

Phillip Carson, Clive Mumford Butterworth Heinemann (2002) C2
"The aim of this book remains as for the first edition, namely to provide an initial point of ready reference for the identification of hazards and precautions for dangerous chemicals. It is targeted not only at those in the chemical and process industries, but also anyone likely to work with che... more
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Aide-mémoire for a strategy to protect health workers from infection with bloodborne viruses

World Health Organization (2003)
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Polio: Questions and Answers

Centers for Disease Control and Prevention CDC (2004)
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Premières étapes de la prise en charge d'une flambée de diarrhée aiguë

Organisation Mondiale de la Santé OMS (2005) C_WHO
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Flambées de choléra
recommended

Organisation mondiale de la Santé (2004) C_WHO
Évaluation des mesures mises en oeuvre en cas de flambées et amélioration de la préparation
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Prise en charge clinique de la diarrhée aigue

Organisation Mondiale de la Santé OMS (2004) C_WHO