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Guidelines For Control Of Flies Closely Associated With Humans

World Health Organization (2004)
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Food And Nutrition In Disasters

PAHOWorld Health Organization (2000)
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Checklist of Hygiene Practices that Protect Health in Emergencies and Disasters

B. Wisner, and J. Adams WHO (2002)
Environmental Health in Emergencies and Disasters Annex 6
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National Plague Control Guidelines
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Dept. of Health, Republic of South Africa (2005) C1
Accessed Oktober 18, 2017
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Nepal: National Drug Policy 1995

Ministry of Health, Department of Drug Administration (1995) C1
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Plague manual: epidemiology, distribution, surveillance and control Chapter 3-5

World Health Organization (1999) C_WHO
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Namibia: Medicines and Related Substances Control Act

Government Gazette of the Republic of Namibia (2003) C2
GOVERNMENT NOTICE | No. 192 Promulgation of Medicines and Related Substances Control Act, 2003 (Act No. 13 of 2003), of the Parliament
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Novel Coronavirus 2019 (2019-nCoV)

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Identification and initial management of cases. Clinical guidance
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Lista de verificación de alistamiento para la respuesta al COVID-19 en Hospitales

Organización Mundial de la Salud OMS (2020) C_WHO
La capacidad de respuesta de un hospital puede ser superada por la llegada masiva de pacientes que soliciten atención médica como consecuencia de una situación de emergencia. Ante este escenario, se debe considerar si el establecimiento de salud está organizado para garantizar la gestión integr... more
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Antimicrobial Resistance: Challenges and Perspectives

Doyle, M.P.; G. H. Loneragan, H. M. Scott et al. (2006) C2
Comprehensive Reviews in Food Science and Food Safety, Vol.12 (2013) pp.234-248 In 2006, the Institute of Food Technologists (IFT) published an Expert Report entitled “Antimicrobial Resistance: Implications for the Food System” (IFT 2006). That report summarized current scientific knowledge pe... more
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Ce qu’il faut savoir sur le nouveau coronavirus 2019

African Union; Africa CDC Centres for Disease Control and Prevention (Safeguarding Africa's Health) African Union; Africa CDC Centres for Disease Control and Prevention (Safeguarding Africa's Health) (2020) C2
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COVID-19 Parenting - Learning through play

UNICEF; WHO; et al. (2020) CC
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Q&A: Food Safety and Nutrition related to COVID-19

World Health Organization WHO (2020) C_WHO
14 August 2020
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Human rights, the environment and Covid-19 key messages

UN HRC, UNEP (2020) C2
The following key messages on human rights, the environment and COVID-19 highlight essential human rights obligations and responsibilities of States and others, including businesses, in addressing and responding to the COVID-19 crisis.
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Руководство по укреплению потенциала в областиобщественного здравоохранения в наземных транспортных узлах и трансграничному сотрудничеству

World Health Organization WHO (2020) C1
В этом руководстве использован комплексный подход к укреплению системы здравоохранения на границах с целью оказания поддержки национальным координационным цент... more
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Update on WHO Interim recommendations on COVID-19 vaccination of pregnant and lactating women

Goodman, T. World Health Organization WHO, Regional Office of Africa (2021) C_WHO
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Atualização das recomendações provisórias da OMS sobre a vacinação contra COVID-19 de gestantes e lactantes, 2 de junho de 2021

Pan American Health Organisation PAHO (2021) C_WHO
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Diretrizes laboratoriais para detecção e diagnóstico da infecção pelo vírus da varíola do macaco

Pan American Health Organisation PAHO (2022) C_WHO
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Administration of Nirmatrelvir-ritonavir for COVID-19
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World Health Organization WHO (2022) C_WHO
This series of supportive tools are based on the WHO Therapeutics and COVID-19: living guideline. They are intended to provide supportive information for healthcare workers who are prescribing, administering and monitoring patients receiving nirmatrelvir-ritonavir for non-severe COVID-19.
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8 Steps to Prevent Heart Disease and Stroke - Infographic

American Heart Association (2019) CC
These key factors can help you live a longer, healthier life and reduce your risk of heart disease and stroke. They’re part of an overall healthy lifestyle and prevention approach you can build with your health care team (doctors, nurses, pharmacists and other professionals).