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Sphere training materials for the Syria response

The Sphere Project (2016)
This version of the Sphere training pack was developed by the Sphere community to strengthen the capacity of humanitarian staff working in and around Syria. It seeks to help them professionalise and improve the effectiveness, quality and accountability of the response. The training package includes... more
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Nutrition Cluster Handbook
recommended

Josephine Ippe, Diane Holland, Leah Richardson, et al. The Global Nutrition Cluster, UNICEF (2013) C1
The purpose of the handbook is to provide those involved in nutrition coordination with relevant tools, guidance, information and resources to support their roles in facilitating predictable, coordinated and effective preparation for, and responses to, nutrition needs in humanitarian emergencies. Ra... more
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Global Health Media Project Videos
recommended

Global Health Media (2019) CC
Creating Videos to train health workers and serve communities. Global Health Media Project designs and develops videos that are tailored to the needs of health workers and populations in low-resource settings. Internet and mobile technology give us the power to reach large numbers, cost-effectively... more
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Area-Based Assessment with Key Informants - A Practical Guide

UN High Commissioner for Refugees, REACH Initiative (2019) C1
Much remains unknown about displaced communities in out-of-camp areas as identification constraints hinder knowledge on the overall situation and preeminent needs of an area. When compared to regularly monitored in-camp populations, less is known about the health, sanitation, livelihoods, food secur... more
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ECD comic book

Government of Rwanda UNICEF, One UN, National Commission for Children, Imbuto Foundation (2015)
UNICEF Rwanda takes a comprehensive approach to Early Childhood Development by building capacity of the family, community and basic social service providers. This comic book shows how the ECD&Family programme addresses nutrition, health, early stimulation and protection of young children and family.
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National Guide for healthy meal provisioning in the workplace

Department of Health, Republic of South Africa (2016) C1
A long and healthy life for all South Africans
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Sénégal Enquête Continue Cinquième Phase 2017

l’Agence Nationale de la Statistique et de la Démographie (ANSD), le Ministère de la Santé et de l’Action Sociale (MSAS), la Cellule de Lutte contre la Malnutrition (2017) C2
Cet atlas présente des résultats régionaux de la cinquième phase de l’Enquête Continue (Enquête Continue 2017) qui a été exécutée d’avril à décembre 2017 par l’Agence Nationale de la Statistique et de la Démographie (ANSD), le Ministère de la Santé et de l’Action Sociale (MSAS... more
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The Sustainable Development Goals Report 2022

United Nations (2022) C2
According to the Report, cascading and interlinked crises are putting the 2030 Agenda for Sustainable Development in grave danger, along with humanity’s very own survival. The Report highlights the severity and magnitude of the challenges before us. The confluence of crises, dominated by COVID-19,... more
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UNICEF Cholera Toolkit eLearning

UN Children's Fund UNICEF (2016) C_UNICEF
In this tutorial, you will learn about the structure and features of the Cholera toolkit. You will also get acquainted with the important aspects of the toolkit that make it user friendly. The UNICEF Cholera Toolkit provides UNICEF staff and partners with practical resources to implement an integr... more
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Food Choices for a Healthy Planet

Green Brown Blue (2021) C2
Accessed on 29.11.2021 Website Insights from international food system experts, edited by Zoe Craig Food and Climate Food and Culture Food and Environment Food and Health Food and Healthcare
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Food Systems for Healthier Diets

A4NH (2019) C2
Food systems are made up of all the people, processes, and activities involved in getting food from where it is grown to where it is eaten. These systems are changing fast, especially in low- and middle-income countries. How can we be sure this transformation provides people with healthy and sustain... more
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Fed to Fail: The crisis of children's diets in early life - 2021 Child Nutrition Report

UN Children's Fund UNICEF (2021) C_UNICEF
Arabic Analysis on World about Food and Nutrition; published on 22 Sep 2021 by UNICEF. Available in different languages
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Fed to Fail: The crisis of children's diets in early life - 2021 Child Nutrition Report. Arabic Version

UN Children's Fund UNICEF (2021) C_UNICEF
Arabic Analysis on World about Food and Nutrition; published on 22 Sep 2021 by UNICEF
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Health Sector Integrated Refugee Response Plan 2019 - 2024

Uganda Government (OPM) (2022) CC
Uganda hosts approximately 1.1 million refugees making it Africa’s largest refugee hosting country and one of the five largest refugee hosting countries in the world. Most recently, throughout 2016- 2018, Uganda was impacted by three parallel emergencies from South Sudan, the Democratic Republic o... more
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WHO manual on sugar-sweetened beverage taxation policies to promote healthy diets

World Health Organisation (WHO) (2022) C_WHO
Obesity and diet-related noncommunicable diseases (NCDs) have been steadily increasing globally, and with them, a pressing need to implement effective responses to address the contributing factors. Among the available evidence-based policy options that enable healthier choices and improved diets is ... more
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Guidance Note: Qualitative Assessment Approaches for the Protection of Children with Disabilities Within Humanitarian Contexts

The Alliance for Child Protection in Humanitarian Action (2023) C1
Children with disabilities are particularly vulnerable in humanitarian settings, yet they are often not able to access the services and protection they need. While multiple factors create these barriers, a major cause is how data about children with disabilities is collected and mapped. Data collect... more
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Cardiovascular Diseases in Sub-Saharan Africa Compared to High-Income Countries: An Epidemiological Perspective

Yuyun, M.F.; Sliwa, K.; Kengne, A.P. et al. Global Heart (2020) CC
Non-communicable diseases (NCDs) are the second common cause of death in sub-Saharan Africa (SSA) accounting for about 35% of all deaths, after a composite of communicable, maternal, neonatal, and nutritional diseases. Despite prior perception of low NCDs mortality rates, current evidence suggests t... more
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Triguna Makanan Three Functions of Food

World Food Programme (WPF) World Food Programme (WPF) (2022) CC
The document focuses on promoting balanced nutrition through educational materials targeting school-aged children, parents, and teachers. It emphasizes three key functions of food—energy, growth, and regulation—and provides interactive tools, including guides, task journals, and storybooks, to t... more
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General Assembly: Progress on the prevention and control of non-communicable diseases

United Nations Secretary-General United Nations General Assembly (2017) C_WHO
The document, "Progress on the Prevention and Control of Non-Communicable Diseases," reports on global efforts to reduce the impact of NCDs, such as heart disease, cancer, diabetes, and chronic respiratory diseases, following the commitments made at high-level United Nations meetings. It highlights ... more
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Malavi; Key demographic indicators

Unicef (2024) C_WHO
Trends in under-five mortality rate in Malawi: Child health; Child protection ; Child survival ;Early childhood ;Education ;HIV/AIDS Maternal and newborn health ;Nutrition ;Sanitation ;Drinking water;MICS