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The GHS Index is intended to be a key resource in the face of increasing risks of high-consequen
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Despite improvements in recent years, the prevalence of undernutrition among women and children in Myanmar remains unacceptably high. One in three
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Public health challenges over the past decade have highlighted the importance of approaching health through a holistic lens
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Global Report on Food Crises 2023
recommended
The Global Report on Food Crises (GRFC) 2023 highlights that the number of people experiencing h
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This report uses the Food Systems Dashboard’s conceptual framework to
define and describe food
...
Comprehensive Reviews in Food Science and Food Safety, Vol.12 (2013) pp.234-248
In 2006, the In
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Rabies is fatal, vaccine-preventable disease responsible for an estimated 59,000 human deaths each year. Most cases are transmitted by dogs, and most deaths occur in underserved populations in Africa and
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Original text from 2008, updated in 2012. This document marks the beginning of a structured approach to safety assessment of GE foods, which are y
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Specific action sheets offer useful guidance on mental health and psychosocial support and cover the following areas coordination assessment monito
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Slavery on fishing vessels, degradation of ecosystems, overfishing, debt bondage, human trafficking and child labour in peeling sheds – the scand
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Zoonotic tuberculosis (TB) is a form of TB in people predominantly caused by the bacterial species, Mycobacterium bovis, which belongs to the
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Promoting health and preventing disease is a critical component of the effort required to achieve Universal Health Coverage (UHC). to date, efforts
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This document is an output of a WHO cross-programme initiative aiming to improve the prevention, diagnosis and management
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Antimicrobials are precious agents for combating infectious diseases and had saved millions of lives throughout the
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In this report a nutrition governance framework was applied to research and analyse the provincial experience with nutrition policy in Pakistan, looking both at chronic
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This report provides an update on the level of poverty based on 2013/14 Integrated Household Living Conditions Survey (EICV4) focusing on poverty as measured in consumption terms.
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(August 28 – October 10, 2017)
A nutrition and mortality assessment using SMART methodology was applied and the survey covered 15 statistica ...
A nutrition and mortality assessment using SMART methodology was applied and the survey covered 15 statistica ...
Between 1992 and 2012, disasters caused more than 1.3 million deaths, affected more than 4.4 billion people and led to US$ 2 trillion in economic damages
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As the COVID-19 pandemic continues to threaten health and food systems around the
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While “sustainability” has become a central aspect of social action and responsibility around the w
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