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Second Edition
Handbook of Foodborne Pathogenic Microorganisms and Natural Toxins
A Global Inventory of Alternative Medical Waste Treatment Technologies

Practical Guidelines for Infection Control in Health Care Facilities

Manju Vatsa, Duangvadee Sungkhobol, Sudarshan Kumari, et al. WHO Western Pacific, Manila, and WHO South-East Asia, New Delhi (2004) C_WHO
An infection control programme puts together various practices which when used appropriately restrict the spread of infection

District Laboratory Practice in Tropical Countries Part-2

Cheesbrough, M. Cambridge University Press (2006) C4
Undernutrition increases the risk of tuberculosis (TB) and in turn TB can lead to malnutrition. Undernutrition is therefore highly prevalent among people with TB. It has been demonstrated that undernutrition is a risk factor for progression from TB infection to active TB disease and that undernutrit ... more
A handbook for district and health facility staff
A handbook for district and health facility staff
The principles and practice of the surgical lmanagment of wounds produced by missiles or explosions
2nd edition. Like the original, this second edition of the guidance aims to inform the revision of existing national guidelines and standards for managing Tuberculosis (TB), many of which include guidance on children. It includes recommendations, based on the best available evidence, for improving ... more
These guidelines are designed for settings with limited resources to provide inexpensive and effective control strategies for prevention of TB transmission in health care workers (HCW).
Accessed at March 2014