Filter
1182
Text search:
World
Food
Programme,
Food
and
Agriculture
Organization
of
the
United
Nations
Featured
89
354
Language
Document type
542
315
135
88
64
15
9
9
3
1
1
Countries / Regions
72
39
31
30
28
28
24
22
21
21
19
18
17
16
16
16
15
15
15
14
12
12
10
10
10
9
8
8
8
8
7
7
6
6
6
6
6
6
6
6
6
5
5
5
4
4
4
4
4
3
3
3
3
3
3
3
3
3
3
3
3
2
2
2
2
2
2
2
2
2
2
2
2
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
Authors & Publishers
Publication Years
Category
423
126
85
49
49
19
2
Toolboxes
172
103
77
62
58
42
35
31
28
25
20
19
17
17
17
16
16
16
13
8
7
4
3
3
2
1
PHSM are vital in reducing the risk and scale of infectious disease transmission and lowering ho
...
This report provides an overview of the operations and activities of
...
The core of the strategy is the goal for all patients to have better overall care, so that
...
School health programmes have been demonstrated to be the most cost-effective way to influence health behaviours in young people. The purpose
...
The purpose of this document is to present and promote the minimum requirements for IPC programm
...
Stewardship is defined as “the careful and responsible management of something entrusted to one’s care”. It was originally ap
...
The Participant’s manual contains summaries of information presented by the trainers, copies of
...
Guidelines on sanitation and health
recommended
The new WHO Guidelines on Sanitation and Health summarize the evidence on the effectiveness
...
The objective of this manual is to guide managers of schistosomiasis and soil-transmitted helmin
...
WHO’s Country Cooperation Strategy (CCS) defines the Organization’s medium-term vision for working in and with a particular country.
...
2nd edition. This document describes the latest methods and procedures for disinsection of internal areas
...
Indian markets caused a stir across the country.1
According to the Centre for Science and the E
...
Since the World Health Organization (WHO) launched the Global Antimicrobial Resistance
...
The 2021 WHO health and climate change global survey report provides a valuable snapshot of the
...
This publication provides an overview of evidence and guidance on the growing challenge of workp
...
Rabies remains an under-reported neglected zoonosis with a case-fatality rate of almost 100% in humans and animals. Dog-mediated human rabies causes tens
...
Excessive consumption of salt (more than 5 g per day) raises blood pressure, a major risk factor for cardiovascular diseases such as heart disease and stroke,
...
In 2005, the World Health Organization (WHO) Member States adopted the revised Interna
...
This technical guidance outlines current evidence, knowledge and best practice relating to incidences of violence and injuries among refugees
...
The Global Reference List of 100 Core Health Indicators is a standard set of core indicators prioritized by
...