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This manual aims to provide practical guidance to field workers in order to maximise the nutritional impact of food security & livelihoods (FSL) interventions. This requires the systematic use of a ‘nutrition lens’ at each step of the project cycle and a close collaboration between sectors.
Standard Treatment Guideline
Economic Issues, Policies and Option for Action
Prices people pay for medicines.
These WHO guidelines which were updated in 2018, are valid for any country and suitable to local adaptations, and take account of the strength of available scientific evidence, the cost and resource implications, and patient values and preferences.
The 2018 edition of the guidelines includes the re
...
Examination of the business behaviour of Boehringer Ingelheim, Bayer and Baxter in Uganda
Guidelines for the Management and Therapy of Urine Incontinence in Children in Indonesia
For practitioners in humanitarian and development contexts
Towards the Peoples Health Assembly Book -2
Guide for community-based management and care of people with dementia
Version 1.0
Mental Health and Substance Abuse
Division of NCD and Health through the Life-Course
World Health Organization Regional Office for the Western Pacific