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Wound Care For People Affected by Leprosy: A Guide for Low Resource Situations

Hugh Cross American Leprosy Mission (2003)
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Young People and Alcohol. A resource book

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Improving the quality of health services: tools and resources

World Health Organization WHO (2019) C_WHO
This compendium collates current tools and resources on quality improvement developed by the WHO Service Delivery and Safety Department and provides examples of how the tools and resources have been applied in country settings. The target audience for this document are ministries of health, facility... more
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Health Problems from Unsafe Water

Conant, J.; Fadem, P. Hesperian (2012) C2
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Namibia Health Facility Census (NHFC) 2009 Part 3: Overview of Facility-Level Infrastructure, Resources and Systems

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Improving Brain Tumor Research in Resource-Limited Countries: A Review of the Literature Focusing on West Africa

S. I. Ngulde; F. Fezeu; A.Ramesh; et al. PMC; Cureus (2015) C2
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Retrospective Performance Evaluation of the Afghan Sustainable Water Supply and Sanitation Project 2009-2012

USAID (2017) C1
USAID/Afghanistan’s $443 million investment in the Afghan Sustainable Water Supply and Sanitation (SWSS) activity is one of the Agency’s largest single investments in sustainable rural water supply delivery. The project installed about 2,123 wells with hand pumps across Afghanistan from 2009–2... more
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Improving health and learning through better water, sanitation and hygiene in schools

World Health Organization WHO, Regional Office for Europe; UNICEF; UNESCO (2019) C_WHO
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Strengthening community mental health resources by training refugees as peer counselors - A manual for trainers

Josi Salem-Pickartz Al Himaya Foundation for Trauma Recovery, Growth and Resilience (2008)
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WHO compendium of innovative health technologies for low-resource settings, 2021: COVID-19 and other health priorities
recommended

World Health Organization WHO (2022) C_WHO
The objective of the 2022 Compendium is to compile and highlight emerging innovative health technologies for low-resource settings. It presents a snapshot of technologies that are solutions to an unmet medical/health technology need or are likely to improve health outcomes and the quality of life. H... more
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Double dividends: Exploring how water, sanitation and hygiene programmes can contribute to peace- and state-building

Michelle Kooy, Leni Wild, Nat Mason et al. Tearfund (2013)
It is a pressing question for donors and NGOs alike: is funding development and humanitarian work in fragile and conflict-affected states (FCAS) the equivalent of pouring money into a bottomless pit, if achievements are only going to be undone by further cycles of violence? There is, of course, a st... more
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Transforming health systems: the vital role of water, sanitation and hygiene

WaterAid (2018) C1
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Sierra Leone: Human Resource for Health Policy

Government of Sierra Leone, Ministry of Health and Sanitation (2012) C1
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Strengthening the Human Resource Base at Township Level: Ensuring More Effective Implementation of Community Based Disaster Risk Reduction Initiatives

Myanmar Red Cross Society (2012) C1
CBDRR Practice. Case Studies 2
No publication year indicated.
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World Disasters Report 2020: Come Heat or High Water - Tackling the Humanitarian Impacts of the Climate Crisis Together. Excecutive Summay

International Federation of Red Cross and Red Crescent Societies IFRC (2020) C1
The failure to protect the people most vulnerable to climate change is especially alarming given the steady increase in the number of climate and weather-related disasters. According to the World Disasters Report, the average number of climate and weather-related disasters per decade has increased n... more
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The Impacts of Dietary Change on Greenhouse Gas Emissions, Land Use, Water Use, and Health: A Systematic Review

Aleksandrowicz L., Green R., Joy E., et al. (2016) CC
PlosOne https://doi.org/10.1371/journal.pone.0165797; Food production is a major driver of greenhouse gas (GHG) emissions, water and land use, and dietary risk factors are contributors to non-communicable diseases. Shifts in dietary patterns can therefore potentially provide benefits for both the en... more
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Exploring the Intersection of Sanitation, Hygiene, Water, and Health in Pastoralist Communities in Northern Tanzania

Barasa, V.; Waldman, L. IDS (2022) CC
This paper explores access to water, sanitation, and health in pastoral communities in northern Tanzania. It argues that the concept of gender, used on its own, is not enough to understand the complexities of sanitation, hygiene, water, and health. It explores pastoralists’ views and perspectives ... more
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National responsibility for ecological breakdown: a fair-shares assessment of resource use, 1970–2017

Hickel, J.; O'Neill, D.; Fanning, A.; et al. (2022) CC
The Lancet Planetary Health Volume 6, ISSUE 4, e342-e349, April 01, 2022. Human impacts on earth-system processes are overshooting several planetary boundaries, driving a crisis of ecological breakdown. This crisis is being caused in large part by global resource extraction, which has increased dra... more
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Burden of disease attributable to unsafe drinking-water, sanitation and hygiene: 2019 update

World Health Organisation (WHO) (2023) C_WHO
The report summarizes the estimates of the burden of disease attributable to unsafe drinking water, sanitation, and hygiene for the year 2019 for four health outcomes - diarrhoea, acute respiratory infections, soil-transmitted helminthiases, and undernutrition - which are included in the reporting o... more
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The ISN framework for developing dialysis programs in low-resource settings

International Society of Nephrology (2021) CC2
Chronic kidney disease (CKD) is an important contributor to mortality from noncommunicable diseases. No decrease has been seen for CKD mortality contrary to many other important non-communicable diseases (e.g., cardiovascular disease). The prevalence of CKD and kidney failure are increasing all over... more