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Workplace Pandemic Preparedness. Training Manual
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Ministry of Health Ghana; NADMO Ghana GiZ Deutsche Gesellschaft für Internationale Zusammenarbeit (2013) C1
A training manual for identifying, assessing, preventing and controlling the risks of pandemics in the workplace. This training manual has been developed for both medical and non-medical personnel who may be called upon to lead emergency response, (eg epidemic outbreak, etc), ensure effective conta... more
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Male circumcision, HIV and health

K. Leadbeatter; D. Ewing; A. Miti; et al. AIDS Foundation of South Africa; Kingdom of the Netherlands; AIDS Foundation of South Africa; et al. (2012) C2
A guide
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Community-based health care, including outreach and campaigns,in the context of the COVID-19 pandemic
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World Health Organization WHO, IFRC; UNICEF (2020) C_WHO
The COVID-19 pandemic is challenging health systems across the world. Rapidly increasing demand for care of people with COVID-19 is compounded by fear, misinformation and limitations on the movement of people and supplies that disrupt the delivery of frontline health care for all people... This g... more
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Developing and Strengthening Community Health Worker Programs at Scale, A Reference Guide for Program Managers and Policy Makers

USAID, MCHIP (2013) CC
Recently, a renewed interest in large-scale community health worker (CHW) programs has been seen globally. This renewal provides an opportune moment to take stock of issues and challenges such programs face and what can be done to make them as effective as possible. With this in mind, this manual is... more
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Surveillance and outbreak management of water-related infectious diseases associated with water-supply systems

World Health Organization WHO, Regional Office of Europe (2019) CC
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Guía Prática para el Diagnóstico y Tratamiento de las Personas con TB en el Primer Nivel de Atención

Ministerio de Salud et Desarrollo Social, Presidencia de la Nación, Argentina (2021) CC
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Report 2022: pesticide residues in food: Joint FAO/WHO Meeting on Pesticide Residues

World Health Organisation (WHO) (2023) C_WHO
The annual Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of Experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core Assessment Group on Pesticide Residues (JMPR) was held in Rome, Italy, from 13 to 22 September... more
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Monitoring asthma in children

Pijnenburg, M.W.; Baraldi, E.; Brand, P.L. et al. European Respiratory Journal (2015) CC
The goal of asthma treatment is to obtain clinical control and reduce future risks to the patient. To reach this goal in children with asthma, ongoing monitoring is essential. While all components of asthma, such as symptoms, lung function, bronchial hyperresponsiveness and inflammation, may exist i... more
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Risk reduction of cognitive decline and dementia: WHO guideline

World Health Organization WHO (2019) C_WHO
The WHO Guidelines on risk reduction of cognitive decline and dementia provide evidence-based recommendations on lifestyle behaviours and interventions to delay or prevent cognitive decline and dementia. These WHO Guidelines are an important tool for health care providers as well as governments, pol... more
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Dermatological Preparations For The Tropics
recommended

Peter Bakker; Herman Woerdenbag; Vincent Gooskens; Ben Naafs, et al. (2012) C_WHO
A formulary of dermatological preparations and background information on therapeutic choices, production and dispensing. 2nd edition