Filter
157
Text search:
Food
and
Agricultural
Organisation
of
the
United
Nations
Featured
Recommendations
10
New Publications
41
Language
Document type
No document type
77
Studies & Reports
45
Guidelines
12
Strategic & Response Plan
9
Manuals
6
Fact sheets
5
Training Material
1
Situation Updates
1
Resource Platforms
1
Countries / Regions
Nepal
8
Global
8
India
5
Malawi
5
Myanmar / Burma
5
Namibia
4
Ghana
3
South Africa
3
South–East Asia Region
3
Western and Central Europe
3
Africa
3
Sierra Leone
2
Zimbabwe
2
South Sudan
2
Zambia
2
Syria
2
Tanzania
2
Lesotho
2
Asia
2
Eastern Europe
2
Nigeria
1
Cameroon
1
Niger
1
Haiti
1
Jordan
1
Afghanistan
1
Lebanon
1
Kenya
1
Indonesia
1
Bangladesh
1
Singapore
1
Mozambique
1
Benin
1
Sri Lanka
1
Yemen
1
Middle East and North Africa
1
Timor Leste/ East Timor
1
Denmark
1
Maldives
1
Authors & Publishers
Publication Years
Category
Countries
56
Key Resources
21
Public Health
7
Capacity Building
2
Women & Child Health
2
Pharmacy & Technologies
1
Toolboxes
Planetary Health
24
AMR
18
COVID-19
14
Global Health Education
12
Disability
9
Conflict
8
Natural Hazards
5
Mental Health
5
Ebola & Marburg
4
Specific Hazards
4
NTDs
3
Health Financing Toolbox
3
HIV
2
NCDs
2
2.0 Rapid Response
2
Cholera
1
Rapid Response
1
Refugee
1
Caregiver
1
Pharmacy
1
This activity book has been designed, written and illustrated to bring children and young people closer to the world
...
The global tripartite self-assessment survey of country progress in addressing antimicrobial resistance (AMR) is a component of a broader approach
...
At its 48th session of Codex Committee on Food Hygiene (CCFH), the Committee noted the importanc
...
The Quadripartite Organizations – the Food and Agriculture Organization
...
The impact of disasters and crises on agriculture and
...
An interdisciplinary approach to address global health challenges such as the Covid-19 pandemic, climate change, loss of biodiversity, human migration has been framed by
...
This manual will contribute directly to the fourth focus area of the FAO Action Plan by promoting the
...
The COVID-19 pandemic has put significant pressure on health systems all around the world. The drastic measures established to contain its spread a
...
This publication describes an arduous campaign to tackle the use of antimicrobials - specifically antibiotics - in the Danish swine-producing secto
...
English Analysis on World and 9 other countries about Food and Nutrition, Drought and Other; pub
...
Antimicrobial resistance (AMR) is a major global public health concern and a food safety issue. When pathogens become resistant to antimicrobial agents they can pose a greater human health risk as
...
This report is the annual global monitoring report documenting progress towards Sustainable Development Goal (SDG) 2 targets 2.1 and 2.2. This year’s report explores
...
There is growing international consensus that food systems transformation is important to address the challenges of malnutrition in all its forms,
...
In India, in response to the above and guided by our counterparts in the government of India,
...
This document is designed to provide UNICEF staff and UNICEF partner staff with principles and concepts that can assist them to respond to the psyc
...
Although Shiga toxin-producing Escherichia coli (STEC) have been isolated from a variety of food production animals, they are most commonly associated with ruminants from which we derive meat
...
The 2022 Financing for Sustainable Development Report identifies a “great finance divide” as a main driver of the divergent recovery. Developed
...
The 2021 Financing for Sustainable Development Report responds to the request made by Member States to review the impact
...
The 10 recommendations in the COP26 Special Report on Climate Change and Health propose a set of
...
The Manifesto to Secure a Healthy Planet for All – A Call for Emergency Action | InterAction Council
The Manifesto was launched at a High Level Event in London on the 31st July 2019, where Emergency response mechanisms to address the Climate
...
