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- 2022 Global Hunger Index: Food systems transformation and local governance -Synopsis (2022)
- Welthungerindex: Transformation der Ernährungssysteme und lokale Governance Synopsis (2022)
- Changing food systems and infectious disease risks in low-income and middle-income countries (2022)
- Afghanistan: Agricultural livelihoods and food security in the context of COVID-19 (2021)
- Cambodia: Food price update – December 2020. Focus: Effect of the COVID-19 outbreak on food prices (2021)
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FAO’s component of the Global COVID-19 Humanitarian Response Plan
18.5.2020
Recommended practices booklet (April 2020)
The set includes 10 Counselling Cards and a Recommended Practices Booklet. Infant and young child feeding (IYCF) counselling in the context of COVID-19 remains a critical nutrition intervention for the protection and support of pregnant women, caregivers, ...
As the COVID-19 pandemic continues to threaten health and food systems around the world, the 2020 Global Nutrition Report calls on governments, businesses and civil society to step up efforts to address malnutrition in all its forms.
This Interim Guidance is intended for field coordinators, site managers and public health personnel, as well as national and local governments and the wider humanitarian community working in humanitarian situations at food distribution sites, who are involved in the decision making and implementatio...
Ces orientations provisoires sont destinées aux coordinateurs de terrain, aux responsables de site et au personnel de santé publique, ainsi qu'aux gouvernements nationaux et locaux et à la communauté humanitaire au sens large travaillant dans des situations humanitaires sur des sites de distribu...
Estas Orientaciones provisionales están destinadas a los coordinadores sobre el terreno, los administradores de los emplazamientos y el personal de salud pública, así como a los gobiernos nacionales y locales y la comunidad humanitaria en general que trabajan en situaciones humanitarias en los lu...
Countries have shut down the economy to slow the spread of the coronavirus. Supermarket shelves remain stocked for now. But a protracted pandemic crisi s could quickly put a strai n on the f ood supply chains, a complex web of interactions involving farmers, agricultu...
La pandémie actuelle de COVID-19 entraîne des difficultés exceptionnelles et sans précédent pour les autorités compétentesa responsables des systèmes nationaux decontrôle de la sécurité sanitaire des alimentsb, qui sont tenues de continuer à assurer des fonct...
The ongoing COVID-19 pandemic presents an exceptional and unprecedented challenge for competent authoritiesa with responsibilities for national food safety control systemsb to continue conducting routine functions and activities in accordance with national regulations...
Текущая пандемия COVID-19 представляет собой исключительную и беспрецедентную проблему для компетентных органовa, отвечающих за работу национальных систем к...
-1-كوفید-19ّوسلامة الأغذیة: إرشادات للسلطات المختصة ّالمسؤولة عن النظم الوطنیة لمراقبة سلامة الأغذیة
تطرح جائحة ك و ف ی د -19الجاریة ّتحد وغیر مسبوق ً استثنائیاًیاأمام السلطات المختصة أالمسؤولة عن النظم الوطنیة لمراقبة سلامة الأغذیة بیفرض علیھا مواصلة الاضطلاع...
A atual pandemia de COVID-19 constitui um desafio excepcional e sem precedentes para que as autoridades competentes, com responsabilidades nos sistemas nacionais de controlo da segurança dos alimentosa, possam continuar a desempenhar as suas funções e atividades ...
Previous pandemics have demonstrated that more people could die from the indirect consequences of an outbreak than from the disease itself. As the fight against the pandemic is pushing millions into poverty and hunger, COVID-19 will likely be no different.
