Projekt „Monitoring des Managements von Ausbruechen durch respiratorische Erreger in Pflegeeinrichtungen"
Les infections associées aux soins sont les complications les plus fréquentes qui affectent les patients hospitalisés. L'hygiène des mains est la plus efficace des mesures préventives de ces infections. Cependant, l'observance à ce geste simple parmi les professionnels médico-soignants reste ...faible, souvent inférieure à 40 %. L'hygiène des mains est essentielle à la pratique des soins de tous les professionnels médico-soignants
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These posters are great to display near tippy taps that are built in public areas like schools or village meeting areas. They list the benefits of the tippy tap. These multilingual posters are sized for A3 paper. Please ensure you print to fit for other size paper.
Les infections associées aux soins (IAS) touchent des centaines de millions de patients dans le monde chaque année. Ces infections sont à l’origine de pathologies graves, de prolongements de la durée du séjour en établissement de soins, d’invalidités à long terme, de coûts personnels im...portants pour les patients et leurs familles, de charges financières supplémentaires élevées pour les systèmes de santé, et pire encore, de la perte tragique de la vie.
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A l’attention des professionnels soignants, des formateurs et des observateurs des pratiques d’hygiène des mains
This guide to local production of WHO-recommended handrub formulations is separated into two discrete but interrelated sections:
Part A provides a practical guide for use at the pharmacy bench during the actual preparation of the formulation. Users may want to display the material on the wall of ...the production unit.
Part B summarizes some essential background technical information and is taken from WHO Guidelines on Hand Hygiene in Health Care (2009). Within Part B the user has access to important safety and cost information and supplementary material relating to dispensers and distribution.
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Hand Hygiene: Why, How, & When?
Your 5 Moments for Hand Hygiene
Ce guide de production locale des solutions hydro-alcooliques selon les formulations recommandées par l’OMS se compose de deux parties étroitement liées
A manual to train health-care workers on practising, teaching and observing hand hygiene.
In this guideline, natural ventilation is considered
among one the effective measures to control infections in health care. This guideline provides
a design and operation guide for hospital planners, engineers, architects and infection control
personnel. The recommendations in this guidelin...e followed a systematic
review of the literature on the association of ventilation and disease transmission, as well
as effective natural ventilation solutions for infection control.
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Evaluation of hand hygiene practices and related perception and knowledge at a health-care facility is one vital element of the strategy to improve hand hygiene. Continuous monitoring is very helpful in measuring the changes induced by implementation and to ensure that the interventions have been ef...fective in improving hand hygiene practices, perception and knowledge among health-care workers.
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First Global Patient Safety Challenge Clean Care is Safer Care
The WHO Guidelines on Hand Hygiene in Health Care provide health-care workers (HCWs), hospital administrators and health authorities with a thorough review of evidence on hand hygiene in health care and specific recommendations to impro...ve practices and reduce transmission of pathogenic microorganisms to patients and HCWs. The present Guidelines are intended to be implemented in any situation in which health care is delivered either to a patient or to a specific group in a population. Therefore, this concept applies to all settings where health care is permanently or occasionally performed, such as home care by birth attendants.
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ОКТЯБРЬ 2007 г. ИНФЕКЦИОННЫЙ КОНТРОЛЬ
Стандартные меры предосторожности предназначены для снижения риска передачи переносимых с кровью и других возбудителей как ...из известных, так и неизвестных источников инфекции. Они являются основными мерами инфекционного контроля, которые как минимум должны применяться при оказании медицинской помощи всем пациентам.
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