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- Infection prevention and control in the context of coronavirus disease (COVID-19): a living guideline, 9 October 2023 (2023)
- Infection prevention and control in the context of coronavirus disease (COVID-19): a living guideline, 10 August 2023 (2023)
- WHO research for hand hygiene in health care 2023–2030: summary (2023)
- Infection prevention and control in the context of coronavirus disease (COVID-19): a living guideline, 13 January 2023 (2023)
- Guidance on development and implementation of a national deployment and vaccination plan for vaccines against pandemic influenza and other respiratory viruses of pandemic potential (2023)
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Guideline zu folgenden Themen:
I. Hintergrund
II. Mögliche Anpassung der Empfehlungen für Kontaktpersonen unter medizinischem Personal an Situationen mit relevantem Personalmangel
III. Ergänzende Grundsätze der medizinischen Versorgung in der aktuellen Situation
12 octobre 2015
Educational materials (slide presentations) from FAO covering important biosecurity aspects in poultry farms
This document aims to support public health preparedness planning and response activities on the safe handling of bodies of deceased persons with suspected or confirmed COVID-19: at the site of death, during transport, storage and preparation before burial/cremation, and during burial/cremation.
Cochrane Systematic Review - Intervention Version published: 15 April 2020
https://doi.org/10.1002/14651858.CD011621.pub4
Interim practical manual supporting implementation of the WHO guidelines on core components of infection prevention and control programmes
Practical considerations
It provides more detailed and practical guidance for continuing services for each life stage across the life-course continuum. As such, both documents should be read and used together. The countries in South-East Asia and the Pacific regions would like to adapt the guidance...
В настоящем документе подчеркиваются основные аспекты организации безопасного управления медицинскими отходами для того, чтобы лица, вырабатывающие
политику, п...
La promoción del lavado de manos es fundamental para minimizar la transmisión de SARS-COV-2 y para salvar vidas. Una de las maneras más frecuentes de trasmisión de SARS-COV-2 es a través de manos contaminadas al tocarse la boca, la nariz y los ojos. También se puede transferir el virus de una ...
This technical note contains indicators and minimum standards necessary for emergency response in the following topics: quantity of water, access to water, quality of water, sanitation, hygiene, solid waste, cleaning and disinfection, as well as dosages for the preparation of solutions disinfectants...
A module from the suite of health service capacity assessments in the context of the COVID-19 pandemic, Interim Guidance 20 October 2020.
This self-assessment tool is designed for acute health-care facilities (i.e. tertiary and secondary) but can be modified for the use in long-term care facilities...
Cette procédure de production locale de solutions hydro-alcooliques publiée par le Ministère de la Santé
Publique et de la Population est tirée des recommandations de l'Organisation Mondiale de la Santé (OMS).
Elle fournit un guide pratique à utiliser au laboratoire de pharm...
Guideline for the handling and the disposal of the remains of people who died of COVID-19
SOBRE ESTE GUIA
Este é um guia de referência rápida que resume as recomendações da Superintendência de Atenção Primária (S/SUBPAV/SAP) para o diagnóstico e o manejo na atenção primária da infecção pelo novo coronavírus. O documento representa o posicionamento da S/SUBPAV/SAP e tem a...
