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HIV and coinfection
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Yellow Fever Situation Report
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Wash Hands often (Bucket) - English

Centers for Disease Control and Prevention (2014)
Accessed June 2014
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Lavar as maos frequentemente (Balde)

Centers for Disease Control and Prevention (2014)
Accessed June 2014
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Situation Analysis for the Uganda Sanitation Fund Programme in 15 Districts

WE Consult; Ministry of Health, Republic of Uganda (2014) C1
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Uzivikela kumikuhlane... geza izandla zakho sikhati sonke

Oxfam; USAID (2013) C1
Wash hands
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Training Material on WASH (Arabic)- YWU

Yemen Women Union (YWU) (2012) C1
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Booklet - Hygienic Food

Government of Nepal, Ministry of Health and Population (2011) C1
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Oxfam Poster on Water Storage 2 (Arabic)

Oxfam, Yemeni Women Union (2010) C1
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Cameroon: Projet d’immersion en communauté 2007 Thème : lutte contre le paludisme dans le cadre d’un hôpital périphérique

Aurélie Davy, Solène Mérandon, Sandra Sladoljev (2007) CC
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Une meilleure gestion des déchets d’activités de soins

Rushbrook, R.; Zghondi, R. OMS; Banque Mondiale (2005)
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Practical Guidelines for Infection Control in Health Care Facilities
recommended

Manju Vatsa, Duangvadee Sungkhobol, Sudarshan Kumari, et al. WHO Western Pacific, Manila, and WHO South-East Asia, New Delhi (2004)
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Disposal of Dead Bodies in Emergency Conditions

J.Fisher WHO Regional Office for South-East Asia (2003) C_WHO
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Infection Control for Viral Haemorraghic Fever in the African Health Care Setting. Section 5

Centers for Disease Control and Prevention , WHO (1998)
Disinfect Reusable Supplies and Equipment
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Recomendaciones para ampliar el acceso para el lavado de manos y su uso apropiado, 4 de mayo del 2020

Pan American Health Organisation PAHO (2020) C_WHO
La promoción del lavado de manos es fundamental para minimizar la transmisión de SARS-COV-2 y para salvar vidas. Una de las maneras más frecuentes de trasmisión de SARS-COV-2 es a través de manos contaminadas al tocarse la boca, la nariz y los ojos. También se puede transferir el virus de una ... more
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Environmental Health In Emergencies And Disasters: A Practical Guide
recommended

Wisner, B; Adams, J Word Health Organization WHO (2022) C_WHO
The present book deals not only with emergency response, but also with measures designed to reduce the impact of disasters on environmental health infrastructure, such as water supply and sanitation facilities. It also aims to strengthen the ability of people to withstand the disruption of their acc... more
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Plan national de developpement sanitaire (PDNS 4) 2022-2030

World Health Organisation (WHO) (2022) C_WHO
Le Ministère de la Santé Publique et de la Prévention en collaboration avec les partenaires techniques et financiers, a procédé à l’élaboration du Plan National de Développement Sanitaire quatrième de la Génération (PNDS4), couvrant la période 2022-2030. Ce PNDS4, contrairement aux PND... more
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Travailler en Symbiose Avec la Nature pour Protéger les Populations - Réponse du PNUE à la COVID-19

UN environment programme (UNEP) (2020) CC
Le Programme des Nations Unies pour l’environnement (PNUE) soutient les milliards de personnes touchées par la pandémie de COVID-19. Dans l’immédiat, la priorité est de les protéger. Toutefois, il incombe également au PNUE d’aider les pays à se reconstruire après la pandémie pour qu... more
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Assurer la sécurité sanitaire dans la Région africaine : Rapport trimestriel #3

World Health Organisation (WHO) (2023) C_WHO
Conformément aux recommandations de divers comités de l’Organisation mondiale de la Santé (OMS), le Bureau régional de l’OMS pour l’Afrique a mis en place trois initiatives phares afin de permettre aux États Membres de la Région africaine de se préparer aux urgences de santé publique, ... more
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Taeniasis/cysticercosis

World Health Organization WHO (2022) C_WHO
Humans can become infected with T. saginata or T. asiatica when they consume infected beef meat or pig liver tissue, respectively, which has not been adequately cooked, but taeniasis due to T. saginata or T. asiatica has no major impact on human health. Therefore, this fact sheet refers to the trans... more
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Infection Control Assessment Tool for Primary Health Care Facilities

SIAPS USAID (2013) C1
Nosocomial or health-facility-acquired infections are a serious issue, representing one of the most significant causes of morbidity and mortality in healthcare systems and consuming many scarce resources, especially in developing countries. Although much has been done, particularly in the hospital s... more
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Infection Prevention and Control Assessment Framework at the Facility Level
recommended

World Health Organization WHO (2018) C_WHO
The Infection Prevention and Control (IPC) Assessment Framework (IPCAF) is a tool to support the implementation of the World Health Organization (WHO) Guidelines on core components of IPC programmes at the acute health care facility level. The user should be familiar with the contents of these guide... more