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La prévention et le contrôle du choléra Présentation du guide de formation

Centers for Disease Control and Prevention (CDC) (2015) C_CDC
comment prévenir le choléra et les décès dans vos communautés. Ces diapositives et modules comprennent des informations sur les sujets suivants : • Introduction et engagement de la communauté • Ce qu’il faut savoir sur le choléra • Les soins des personnes souffrant de diarrhée pen... more
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Directives de sécurité pour les personnes atteintes d’albinisme - Mesures de sécurité concrètes et spécifiques pour prévenir et traiter les attaques subies par les personnes atteintes d’albinisme

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World Health Organization, Regional Office for South-East Asia (2007)
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World Health Organization, Regional Office for South-East Asia (2007)
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Organisation Mondiale de la Santé OMS, Bureau Regional de l'Afrique (2007)
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Recommandations aux États Membres pour améliorer les pratiques d’hygiène des mains par un accès universel à des postes publics d’hygiène des mains afin d’aider à prévenir la transmission du virus de l

Organisation Mondiale de la Santé (OMS) (2020) C_WHO
Orientations provisoires 1er avril 2020 Les États Membres doivent améliorer les pratiques d’hygiène des mains de manière ambitieuse afin d’aider à prévenir la transmission du virus de la COVID-19 : 1. en fournissant un accès universel à des postes publics d’hygiène des mains et ... more
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Recomendações aos Estados-Membros sobre melhorias nas práticas de higienização das mãos para ajudar a prevenir a transmissão do vírus causador da doença COVID-19

OPAS (2020) C_WHO
As evidências atuais indicam que o vírus causador da doença COVID-19 é transmitido através de gotículas respiratórias ou por contato. A transmissão por contato ocorre quando as mãos contaminadas tocam a mucosa da boca, nariz ou olhos. O vírus também pode ser transferido de uma superfície... more
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Recomendaciones a los Estados Miembros para mejorar las prácticas de higiene de manos con el fin de ayudar a prevenir la transmisión del virus de la COVID-19: orientaciones provisionales

World Health Organization WHO (2020) C_WHO
La higiene de manos es la más eficaz de todas las medidas para reducir la propagación de infecciones mediante estrategias multimodales que incluyen el acceso a los suministros correspondientes. Por tanto, las presentes orientaciones son pertinentes para todos los p... more
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Recommandations auxpour améliorer les pratiques d’hygiène des mains des mains afin d’aider à prévenir la transmission du virus de la COVID-19

World Health Organization WHO (2020) C_WHO
L’ hygiène des mains est la mesure la plus efficace pour réduire la propagation des infections dans le cadre de stratégies multimodales, y compris l’accès à des fournitures appropriées. Les présentes orientations concernent donc tous les pays ... more
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Stigmatisation sociale associée au COVID-19
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World Health Organization (WHO); UNICEF; IFRC (2020) C_WHO
Un guide pour prévenir et combattre la stigmatisation sociale
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El estigma social asociado a COVID-19
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World Health Organization (WHO); UNICEF; IFRC (2020) C_WHO
Una guía para prevenir y abordar el estigma social Social stigma in the context of health is the negative association between a person or group of people who share certain characteristics and a specific disease. In an outbreak, this may mean people are labelled, stereotyped, discriminated against,... more
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Estigma Social associado à COVID-19
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World Health Organization (WHO); UNICEF; IFRC (2020) C_WHO
Um guia para prevenir e combater o estigma social
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Recomendaciones para la limpieza y desinfección en sitios públicos: supermercados, mercados, tiendas de barrio, bancos, transporte público y otros, 2 junio del 2020

Pan American Health Organisation PAHO (2020) C_WHO
Prevenir la contaminación de superficies y mantener condiciones adecuadas de limpieza y desinfección en los espacios públicos, es fundamental para mitigar la transmisión del virus y proteger la salud de los trabajadores y del público en general. Las superficies con alta frecuencia de contacto (... more
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Recomendações para a limpeza e desinfecção em locais públicos: supermercados, mercados, lojas de bairro, bancos, transporte público e outros

Pan American Health Organisation PAHO (2020) C_WHO
11/05/2020 Prevenir a contaminação de superfícies e manter condições adequadas de limpeza e desinfecção nos espaços públicos é fundamental para mitigar a transmissão do vírus e proteger a saúde dos trabalhadores e do público em geral. As superfícies com alta frequência de contato (m... more
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Orientação para manejo de caso clínico de síndrome de trombose com trombocitopenia (TTS) após vacinação para prevenir doença por coronavírus (COVID-19) Orientação provisória 19 julho 2021

Organização Mundial da Saúde (OMS) OPAS (2021) C_WHO
Guidance for clinical case management of thrombosis syndrome with thrombocytopenia (TTS) following vaccination to prevent coronavirus disease (COVID-19) Interim guidance 19 July 2021
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La Tuberculosis se cura ... y el tratamiento es gratuito

Gobierno Regional de de Ucayali (2022) CC
Aquí le brindamos información para prevenir esta enfermedad
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Guia de bolsillo: Chagas

Ministerio de Salud - Argentina (2022) CC
El Chagas se puede prevenir y tratar
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HABLEMOS DE SALUD: ¿Qué es la Diabetes y Por Qué Es Importante Prevenirla?

Hospital Digital (2021) CC
Conversaciones en línea realizadas por Hospital Digital del Ministerio de Salud (Chile) con profesionales de salud y dirigidas a toda la ciudadanía, para abordar diversos temas relacionados con promoción de salud y prevención de enfermedades. El objetivo entregar recomendaciones e información ... more
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Document de référence en RÉANIMATION à l'usage des Commissions de Qualification

Ordre National des Médecins (2017) CC
La réanimation a pour objectifs de prévenir et de pallier les différentes défaillances viscérales aiguës. Elle s’adresse aux malades graves et est actuellement considérée comme un élément normal de l’arsenal thérapeutique. Les médecins et les soignants ont démontré l’utilité ... more
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Esto sí es Vida: infancias libres de tabaquismo

World Health Organisation (WHO) (2022) C_WHO
Campaña de comunicación para prevenir el inicio del consumo de tabaco en edades tempranas.