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Ecosystem services and agriculture: tradeoffs and synergies

The Royal Society Publishing (2010) C2
Phil. Trans. R. Soc. B (2010) 365, 2959–2971; doi:10.1098/rstb.2010.0143. Agricultural ecosystems provide humans with food, forage, bioenergy and pharmaceuticals and are essential to human wellbeing. These systems rely on ecosystem services provided by natural ecosystems, including pollination, b ... more
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Research Terms of Reference: Cholera Surveillance at Health Facilities in Northeast Syria, SYR2214 (Nov 2022, Version 1)
recommended

REACH: Informing more effective humanitarian action (2022) CC
Since late August 2022, cases of severe acute watery diarrhoea have been increasingly reported across Syria, concentrated particularly along the Euphrates river. These were later confirmed to be cholera cases.3 Cholera is a disease caused by bacteria that can be found in faeces, and spreads throug ... more
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Guideline on Cholera outbreak management Ethiopia
recommended

Ethiopian Health and Nutrition Research Institute Federal Democratic Republic of Ethiopia (2011) C1
The document provides detailed guidelines for managing cholera outbreaks, focusing on prevention, diagnosis, treatment, and control strategies. It emphasizes the importance of setting up Cholera Treatment Centers (CTCs), ensuring access to clean water ... more
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Guidance note for practitioners leveraging climate-smart agriculture for peace: Insights from a bundle of interventions in Ghana

Alliance of Bioversity & CIAT; CGIAR (2024) CC
Climate change is one of the biggest crises of our time. Climate threats range from higher temperatures, heavy rainfalls and floods, erratic precipitation, droughts, desertification, and land degradation. This has negative implications on the quality and quantity of natural resources, such as land a ... more
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Climate Change and State-Level Health Impacts

NRDC (2022) CC
Climate change is altering seasonal patterns, making our summers hotter, and fueling increased flooding from coastal storms. As a result, we face more heat-related illnesses, air quality issues, food and water contamination, traumatic injuries, thre ... more
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Primeros pasos para controlar un brote de diarrea aguda

World Health Organization (2010) C_WHO
The document provides guidance on managing acute diarrhoea outbreaks, specifically cholera and shigellosis. It outlines steps for identifying outbreaks, differentiating between cholera and shigellosis, and treating patients based on the severity of dehydration. Recommendations include the use of ora ... more
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Cholera Outbreak Guidelines Preparedness, Prevention and Control
recommended

Lamond, E.; and J. Kinyanjui Oxfam (2012) C1
The Cholera Outbreak Guidelines: Preparedness, Prevention, and Control provide a practical field guide for responding to cholera outbreaks. Developed by Oxfam GB, the guidelines combine lessons from past cholera interventions and best practices for effective outbreak management. The document outline ... more
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Cholera Outbreak Response
recommended

World Health Organization (2004) C_WHO
The document provides comprehensive guidelines for managing cholera outbreaks, including detection, confirmation, response, treatment, and prevention. It emphasizes the importance of rehydration, water sanitation, hygiene promotion, and community mo ... more
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Economic burden of cholera in Asia

Vittal Mogasalea, Vijayalaxmi V. Mogasale; Amber Hsiao Elsevier Ltd (2019) CC
https://doi.org/10.1016/j.vaccine.2019.09.099 The article "Economic burden of cholera in Asia" examines the financial impact of cholera in 14 Asian countries. It analyzes costs related to treatment, out-of-pocket expenses, and lost productivity due to illness and premature deaths. The study estimat ... more
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Punjab Province Report: Nutrition Political Economy, Pakistan

Zaidi, Shehla; Bhutta, Zulfiqar et al. Institute of Development Studies, Aga Khan University (2015) C1
In this report a nutrition governance framework was applied to research and analyse the provincial experience with nutrition policy in Pakistan, looking both at chronic and acute malnutrition. Twenty-one in-depth interviews with key stakeholders were also conducted along with a review of published a ... more
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American trypanosomiasis (Chagas disease)

MSF medical guidelines (2019) CC
Chagas disease is a zoonosis caused by the protozoa Trypanosoma cruzi. It is transmitted to humans by contact of triatomine bug faeces with a break in the skin (often caused by a bite from the triatomine bug), or with mucous membranes. Transmission by contaminated blood transfusion, accidental expos ... more
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Monsoon Emergency Response Update - Rohingya Refugee Crisis, Cox's Bazar, Bangladesh (8- 14 August 2018)

Inter Sector Coordination Group (ISCG) (2018) C1
During the reporting period no significant rainfall was recorded in Cox’s Bazar: this past week brought 29 mm of rain in comparison to 115.25 mm for the previous week. As expected, far fewer weather hazard incidents were recorded in the Rohingya camps: 69 individuals (16 HH) were affected by lands ... more
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A new approach to cholera in Haiti: Report by the Secretary-General (A/71/895)

UN General Assembly (2017) C1
On 19 August 2016, the former UN Secretary-General announced a new approach to cholera in Haiti, consisting of two tracks. Track 1 focuses on reducing cholera transmission, improving access to care, and addressing water, sanitation, and health syste ... more
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Vulnerability in Myanmar: A Secondary Data Review of Needs, Coverage and Gaps

Humanitarian Assistance and Resilience Programme Facility (HARP-F) & Myanmar Information Management Unit (MIMU) (2018) C1
Based on the Vulnerability Index developed in this review, an estimated 22.7 million persons in Myanmar, or 44% of the population, were found to have some form of vulnerability related to human development and/or exposure to active conflict/violence. These people experience varying combinations of p ... more
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A Turning Point for Planetary Health

Lurie M. Milken Institute (2020) C2
History has shown that governments tend to deprioritize environmental commitments during times of financial and public crises as they work to mitigate immediate needs—and the age of COVID-19 has been no different. Even though human interaction with wildlife is believed to be the cause of the pande ... more
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Yemen: Cholera Response Emergency Operations Center Situation Report No. 6, 2 October 2017. Arabic Version

World Health Organization WHO, Regional Office for the Eastern Mediterranen (2017) C_WHO
This document is a situation report (#6) from October 2, 2017, describing the cholera outbreak in Yemen. By October 1, 2017, there were 777,229 suspected cholera cases and 2,134 deaths across 22 of Yemen's 23 governorates. The response involves WASH partners providing hygiene supplies and ... more
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Do Disability Inequalities Grow with Development? Evidence from 40 Countries

Lewis, E.; Mitra, S.; Yap, J. Sustainability (2022) CC
With development, people around the world have become wealthier and live longer. At the same time, development can lead to growing inequalities within and between nations. This paper analyses inequalities related to disability and how they vary across countries by development level. Using internatio ... more
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Malaria is a Serious Disease

Centers for Disease Control and Prevention (CDC) (2024) C_CDC
Fact Sheet. The document provides basic information about malaria, explaining that it is a serious but preventable and treatable disease caused by a parasite transmitted through mosquito bites. It describes common symptoms like fever, chills, and fatigue, emphasizes the importance of early diagnosis ... more
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Southeast Myanmar Field Report: Militarisation, environmental pollution and sexual violence against children, July to December 2019

Karen Human Rights Group KHRG (2019) C1
Over the reporting period, economic actors continued to carry out their activities with little regard for their impacts on the livelihoods of the communities living in the surrounding areas. In Doo Tha Htoo (Thaton) District, cold dust from a Tatmadaw-run cement factory contaminated nearby waterways ... more